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Positioned half way between Avoca and Ballarat, the boutique Amherst Winery has only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
An impressive succession of highly awarded vintages, twice in a row Gold Medal Liquorland Top 1OO, Gold & Silver New World Wine Awards and second equal at the prestigious UK Wine Magazine taste off. Flanked by the ocean, mountains and rivers of the South Island, Waipara Hills yield the most stylish wines. Waipara Hills»
Shiraz was Shingleback's first choice, the inaugural vintage of 1998 was released to highly encouraging critical acclaim. Shingleback can now lay claim to a succession of superlative vintages which have collected an industry wishlist of coveted trophies and gold. Shingleback»
By the early sixties, Penfolds Grange had secured its future. The experimental work carried out by Max Schubert left lasting impressions. Penfolds»
Bleasdale is Australia's second oldest family owned winery, established in 1850 by English migrant Frank Potts. A prolific accumulator of trophys and gold medals, Bleasdale has claimed Best Australian Red Trophy at the prestigious London International Wine Challenge. Bleasdale»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture, Sanguine Estate's inaugural release was universally embraced by enthusiasts of fine Heathcote Shiraz, the entire vintage sold out within a week. Sanguine»
Like an uncut diamond, the Chardonnay grape lends its sparkle to the Ruinart wines. In the constant pursuit of perfection, the Ruinart House excels in the art of handling this very special grape variety. Ruinart»
From the sumptuous 1991 vintage, the year before Wolf Blass won Trophy for International Winemaker of the Year at the International Wine and Spirit Competition. Enjoying luxuriant access to a supply of old vine fruit, from seriously good cool climate vineyards renowned for producing full flavoured, robust Shiraz. Wolf Blass»
Pyrus retains an everlasting tenure within the pantheon of great Australian wines, one of the few to win the illustrious Jimmy Watson Trophy. This statuesque Medoc cépage of Cabernet Sauvignon, Merlot and Franc, picked off the most elite Coonawarra vineyards, is exactingly crafted by the most accomplished winemakers within the Lindemans team, into a dark, rich red accord of extraordinary complexity, remarkable integration, stylishness and intensity, paradoxically an Australian icon wine which can be enjoyed in its youth. Lindemans»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Excellent Langtons Classification. A multiple trophy and gold winner at national and international wine shows. Wynns»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Grant Burge Sparkling Shiraz Cabernet NV $17.99 / $215.00 12
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Currently out of stock
Shiraz Cabernet Sauvignon by Grant Burge of Barossa Valley. It has a creamy mousse and elegant mouth feel finishing with a perfect balance of acidity and fruit sweetness. This quintessential and stylish Australian sparkling Shiraz- Cabernet Sauvignon is an indulgent wine, complex, rich and utterly delicious. Shiraz from vineyards in the southern end of the Barossa near Lyndoch, and the Eden Valley where growing conditions are excellent for allowing the varietal characters to fully develop, producing grapes of intense concentration and flavour. This wine perfect with duck, and is a favourite accompaniment to the Burge's Christmas dinner.
FromGrant Burge
VarietalShiraz Cabernet Sauvignon
RegionBarossa Valley / South Australia

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