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Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Central Otago is the source of full bodied, impenetrable Pinot Noir. The historical Shanagolden Block was settled in 1867 by James Leslie, a Scot who emigrated to New Zealand at the age of seventeen to prospect the Dunstan gold rush. Waitiri Creek»
It's a bit of an enduring truism along the banks of Bremer River, that you need double letters in your name to qualify as a Langhorne Creek winemaker. Outstanding quality fruit and excellence in the art of vinification are essential too. Bremerton»
From one of the Coonawarra's most illustrious viticulturalists, Punters Corner is home to the 2000 Jimmy Watson Memorial Trophy. The wines are compellingy Coonawarra in style, vinified from the pick of the estate's crop every year. Punters Corner»
Charles Cimicky was inspired by his father to take over the reins at the family estate, and the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
GOLD MEDAL Winner International Wine Challenge.. . Lustau»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Born at Guildford, very near the Houghton Swan Valley winery, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
From low yielding vines planted to the rich Terra rosa soils of Wrattonbully. Big on flavour and deep in colour with an intense aroma that displays classic spice and ripe berry notes supported by well integrated oak, Shiraz has long been a wine that Yellow Tail does best. Yellow Tail»
No single achievement has meant more to the Evans & Tate team than winning best red wine trophy at the London International Wine Challenge for their Shiraz. An unbroken lineage of sterling vintage releases has rocketed Evans & Tate to global fame, whilst crystallizing the Margaret River region as a truly world class winegrowing appellation. Evans Tate»
From the sumptuous 1991 vintage, the year before Wolf Blass won Trophy for International Winemaker of the Year at the International Wine and Spirit Competition. Enjoying luxuriant access to a supply of old vine fruit, from seriously good cool climate vineyards renowned for producing full flavoured, robust Shiraz. Wolf Blass»
During the outstanding Rutherglen vintage of 1983, a parcel of fruit with amazing intensity of flavour, reached an incredible natural sugar ripeness at 36 degrees of Baume, it was set aside and treated to a no expense spared vinification for ageing in small oak casks. This single vintage of precious fruit forms the basis of Seppelt GR 113 Rare Rutherglen Muscat, a wine with an immensely rich, complex palate and outstanding length, the definitive, aged Rutherglen Muscat, recipient of multiple trophy victories and countless gold medals.. Seppelt»
Penfolds RWT Shiraz 1.5L MAGNUM 2006 $399.99 / $4797.00
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Shiraz by Penfolds of Barossa Valley. Secondary notes of rosemary, peppercorn, thyme, juices of beef – verging on that of a terrine / corned beef. RWT Shiraz presents an admirable alternative to the multi-regional sourcing and American oak maturation that are hallmarks of Grange, expressing instead, single-region Barossa Valley Shiraz matured only in French oak. RWT serves to redefine Barossa Shiraz at the highest quality level, as wines of finesse, grace and elegance. Subtle cedary French oak in the background, plush velvety tannins.
FromPenfolds
VarietalShiraz
RegionBarossa Valley / South Australia

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