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| A multi trophy winner, previously recipient of the 2008 Jimmy Watson. Flametree is a young and most remarkable little estate which is enjoying a meteoric rise to fame, transpiring solely on the basis of quality and unprecedented trade show success at national competitions. Flametree» |
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| Crafted by a rising star of the Padthaway region, recipients of the South Australian Cabernet Of Year Trophy and runner-up overall South Australian Wine Of Year. Five generations of viticulture make Browns one of the few family owned labels producing conspicuous local Shiraz. Browns of Padthaway» |
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| Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate» |
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| The dedicated team at Bird in Hand are driven by a determination to grow into one of the world’s great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand» |
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| The five Bordeaux varietals of Cabernet Sauvignon and Franc, Malbec, Petit Verdot and Merlot, a multi Gold and Multi Trophy winner. Recognized internationally, Shotfire has one key goal, to satisfy red wine enthusiasts by over delivering on quality. Thorn-Clarke» |
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| Charles Cimicky was inspired by his father to take over the reins at the family estate, and the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky» |
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| A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, and perennially released to resounding accolades. Bernoota is Lake Breeze's most highly awarded wine, amassing multi awards and gold in recent years, including the prestigious Max Schubert Trophy. Lake Breeze» |
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| Considered an undistinguished vintage, it won a trophy, five Gold, four Silver and six Bronze medals between 1974 and 1982. "A good wine from an undistinguished vintage, it certainly was outstanding in June in Adelaide, showing a terrific nose of blackberry jam intermixed with sweet earth, plum, brown sugar, and tobacco. Penfolds» |
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| Winner of the 2003 Jimmy Watson Trophy, the most hotly contested since the extraordinary 1998 vintage. Growing season 2002 produced some of the most spectacular wines in living memory. Saltram» |
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| Trophys for Best Bottle Fermented Canberra, Best Sparkling Adelaide, Best Sparkling Murrumbateman Wine Show and 8 Gold Medals! An exclusively Tumbarumba wine crafted from hand picked grapes, mostly Pinot Noir 62% with a third of Chardonnay and a good component of Pinot Meunier. Hardys have taken their sparkling wines very seriously, mobilizing teams of specialist artisans who set the highest standards, traversing the nation to develop the most superior vineyards, whilst honing their skills to stellar heights. Hardys» |
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| Best Merlot Trophy & Gold Hobart. Exceptional Merlot fruit for this vintage, the Patricia Merlot has not been released since 2000. Brown Brothers» |
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| With a booty of nineteen gold medals to date, Grant Burge's Filsell vineyard, bearing century old vines, is considered one of the best in the Barossa, consistently yielding fruit of great intensity and concentration. "Grant Burge's raging shiraz success has been demonstrably built on the quality of fruit available from his prized Filsell vineyard. Grant Burge» |