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There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Tim Knappstein began his apprenticeship under the family owned Stanley Wine Company. Within a decade, Tim had won more than 500 show awards, gold medals and trophies for the premium Leasingham range. Riposte»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
Escarpment Artisan Pinot Blanc $359.88/Case of 12
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Available by the dozen
Pinot Gris by Escarpment of Martinborough. .
FromEscarpment
VarietalPinot Gris
RegionMartinborough / New Zealand
EachDozen
29.99 359.00
Martinborough Wines
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Ata Rangi Celebre
Available in cartons of six
By Ata Rangi
Varietal CabernetSauv CabernetFranc Merlot Shiraz Malbec
Region Wellington Martinborough / NewZealand
Each $50.99
Dozen $611.00
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Ata Rangi Craighall Chardonnay
Currently out of stock
By Ata Rangi
Varietal Chardonnay
Region Wellington Martinborough / NewZealand
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Ata Rangi Craighall Chardonnay 375ml
Currently out of stock
By Ata Rangi
Varietal Chardonnay
Region Wellington Martinborough / NewZealand
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Ata Rangi Crimson Pinot Noir
Available in cartons of six
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $43.99
Dozen $527.00
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Ata Rangi Crimson Pinot Noir 375ml
Available by the dozen
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $24.99
Dozen $299.00
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Ata Rangi Juliet Syrah
Available in cases of 6
By Ata Rangi
Varietal Shiraz
Region Martinborough / NewZealand
Each $83.99
Dozen $1007.00
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Ata Rangi Lismore Pinot Gris
Currently out of stock
By Ata Rangi
Varietal PinotGris Grigio
Region Wellington Martinborough / NewZealand
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Ata Rangi McCrone Pinot Noir
Available in cases of 6
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $106.99
Dozen $1283.00
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Ata Rangi Petrie Chardonnay
Available in cases of 6
By Ata Rangi
Varietal Chardonnay
Region Wellington Martinborough / NewZealand
Each $50.99
Dozen $611.00
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Ata Rangi Pinot Noir
Available in cartons of six
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $116.99
Dozen $1403.00
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Ata Rangi Pinot Noir
Currently out of stock
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
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Ata Rangi Pinot Noir 1.5L MAGNUM
Currently out of stock
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
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Ata Rangi Pinot Noir 375ml
Available in cartons of six
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $59.99
Dozen $719.00
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Ata Rangi Raranga Sauvignon Blanc
Currently out of stock
By Ata Rangi
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Ata Rangi Raranga Sauvignon Blanc - Buy online
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Ata Rangi Rose
Available in cartons of six
By Ata Rangi
Varietal CabernetSauv CabernetFranc PinotNoir Merlot Shiraz
Region Wellington Martinborough / NewZealand
Each $33.99
Dozen $407.00
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Ata Rangi Sauvignon Blanc
Available in cartons of six
By Ata Rangi
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Each $34.99
Dozen $419.00
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Ata Rangi Te Wa Sauvignon Blanc
Available in cartons of six
By Ata Rangi
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Each $36.99
Dozen $443.00
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Craggy Range Te Muna Pinot Noir
Available in cases of 6
By Craggy Range
Varietal PinotNoir
Region Martinborough / NewZealand
Each $47.99
Dozen $575.00
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Results 1 - 18 of 46
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