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Best prices on Australian & New Zealand wines and popular brand liquors
White Box have come within hair's breadth of Vizy Great Australian Shiraz Challenge Trophy, no mean feat for a boutique estate. Adding a tot of the aromatic Viognier to some of their best Shiraz fruit has translated into an alluringly perfumed wine, solidly structured yet elegant with splendid oak, sultry flavours of red and black fruits, spice and characters of apricot.. White Box»
No single achievement has meant more to the Evans & Tate team than winning best red wine trophy at the London International Wine Challenge for their Shiraz. An unbroken lineage of sterling vintage releases has rocketed Evans & Tate to global fame, whilst crystallizing the Margaret River region as a truly world class winegrowing appellation. Evans Tate»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Marlborough based Spencer Hill have lead the new wave of New Zealand Chardonnay, claiming multi trophys at the International Chardonnay Challenge, Liquorland Top 1OO, London International and Air NZ Wine Awards. Latitude 41 is assembled from parcels grown to good vineyards in Marlborough and along Nelson River, a full bodied Chardonnay with layers of fruit and bold expression of terroir that speaks of it's origin. Spencer Hill»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
The long, late ripening conditions and exhilarating continental microclimes of Barwang Vineyard, marked by cold nights and warm summer days, produce red wines of considerable flavour profile, power and extract. Since the 1996 edition, Barwang Cabernet Sauvignon has claimed trophies and prestigious accolades, with every vintage collecting at least one significant gold medal. Barwang»
The Sexton family live in the middle of their eighty acre vineyard on the high north face of the Warramate Ranges, within the dress circle of Yarra Valley. The vineyard is introducing organic practises with the express purpose of further distinguishing the site and improving grape and wine quality. Giant Steps»
Early pioneer Charles Marshall was born in Sydney to convict parents. He discovered an entrance from the ocean into Gippsland lakes where he struck gold. Sarsfield Estate»
Waipara Hills made a name as Marlborough's best Gewurztraminer after romping home with the trophy for best entry at Liquorland International. Waipara Hill's low cropping Traminer vineyard produces fruit with intense aromas of rose petal, lychee and turkish delight. Waipara Hills»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
From low yielding vines planted to the rich Terra rosa soils of Wrattonbully. Big on flavour and deep in colour with an intense aroma that displays classic spice and ripe berry notes supported by well integrated oak, Shiraz has long been a wine that Yellow Tail does best. Yellow Tail»
The final word in superior, world class Barossa Cabernet Sauvignon, aged in a luxurious selection of new French oak hogsheads made by choice French coopers. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings in 1977. Elderton»
Sandalford Estate Reserve Cabernet 2009 $32.99 / $393.00 12
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Available by the case dozen only
Cabernet Sauvignon by Sandalford of Margaret River. Primary fruit of violet and blackcurrant can be sensed along with seamless cedar/ vanillin oak nuances poking through. A continuation in the splendid succession of tremendous Cabernet wines ever since Sandalford returned to vinifying exclusively estate grown fruit. The warm sunny days and crisp, cool nights at Sandalford make for ideal ripening conditions. Long, persistent finish whereupon the oak influence is most noticeable but the quality is outstanding.
FromSandalford
VarietalCabernet Sauvignon
RegionMargaret River / Western Australia
Each12
32.99 393.00

Sandalford
Sandalford Element Cabernet Merlot 2010
Available by the case dozen only
By Sandalford
Varietal CabernetSauv Merlot CabernetFranc Malbec
Region Margaret Swan / WesternAustralia
Each $14.99
12 $177.00
Sandalford Element Cabernet Merlot 2010 - Buy online
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Sandalford Element Chardonnay 2013
Available by the case dozen only
By Sandalford
Varietal Chardonnay CheninBlanc
Region Swan / WesternAustralia
Each $14.99
12 $177.00
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Sandalford Element Classic White 2011
Available by the case dozen only
By Sandalford
Varietal Verdelho CheninBlanc Semillon SauvBlanc Chardonnay
Region Margaret Swan / WesternAustralia
Each $14.99
12 $177.00
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Sandalford Estate Reserve Cabernet 2009
Available by the case dozen only
By Sandalford
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $32.99
12 $393.00
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Sandalford Estate Reserve Chardonnay 2013
Available by the case dozen only
By Sandalford
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $24.99
12 $297.00
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Sandalford Margaret River Classic Dry White 2014
Available by the case dozen only
By Sandalford
Varietal Semillon SauvBlanc
Region Margaret / WesternAustralia
Each $16.99
12 $201.00
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Sandalford Margaret River Shiraz 2012
Available by the case dozen only
By Sandalford
Varietal Shiraz Viognier
Region Margaret / WesternAustralia
Each $16.99
12 $201.00
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Sandalford Reserve Sauvignon Semillon 2014
Available by the case dozen only
By Sandalford
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $19.99
12 $237.00
Sandalford Reserve Sauvignon Semillon 2014 - Buy online
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Sandalford Reserve Verdelho 2013
Available by the case dozen only
By Sandalford
Varietal Verdelho
Region Margaret / WesternAustralia
Each $19.99
12 $237.00
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Sandalford

http://www.sandalford.com/ - Sandalford - Tasting Notes On Australian & New Zealand wines
The historic Sandalford Wines is located in the heart of the Swan Valley on the banks of the beautiful Swan River, a short 25- minutes drive from the city of Perth

Western Australia's first Surveyor General, John Septimus Roe founded the 40 hectare Estate in 1840, which now includes 22 hectares under vine as well as housing the Winery, hospitality and tourism facilities and administration. He named the property Sandalford after the priory in Berkshire where his father was rector. The Estate formed part of the second land title in all of Western Australia. Today's Sandalford, located on the original property, is one of Western Australia's oldest and largest privately owned wineries.

http://www.sandalford.com/ - Sandalford - Tasting Notes On Australian & New Zealand wines

Sandalford Wines is unquestionably WA's leading Wine Tourism facility, recognised by multiple awards for the commitment to wine tourism. Sandalford's tourism hospitality facilities extend to the Margaret River Estate, set amongst beautiful garden setting and south-west bushland. This estate boasts a charming, rustic, rammed earth cellar, free picnic and BBQ facilities and of course, purchasing and sampling Sandalford's wines.

Sandalford hosts a range of indoor and outdoor events, from the popular wine maker's dinner to the pinnacle event, the Symphony at Sandalford. The annual Symphony at Sandalford boasts world class entertainment, showcasing major international acts teamed together with orchestral backing. Outdoor concerts exemplify the powerful combination of food, wine and music in the picturesque surroundings of one of the states oldest wineries.

In 1972 Sandalford developed a major vineyard in Margaret River. This coastal region in Western Australia's south-west is a premium Australian grape growing area and the Margaret River vineyard is Sandalford's largest source of grapes. This vineyard is now not only one of the oldest, but also one the largest, covering 600 acres. Sandalford's award-winning wines reflect contemporary wine making and include a Premium Collection and the popular Element Range. Recent modernisation increased Sandalford's capacity to almost one million litres in French and American Oak barrels and 600 square metres of underground storage. These state-of-the-art facilities permit custom requests of maturation stock.

http://www.sandalford.com/ - Sandalford - Tasting Notes On Australian & New Zealand wines

After a brief period of overseas ownership, proprietors Peter and Debra Prendiville acquired the operation in 1991. An enthusiastic team of professionals are now actively managing an ongoing multi-million dollar redevelopment of both the winery and the vineyard. Under their guidance, Sandalford produces exceptional quality premium wines, available in more than 35 countries around the world and offers visitors to it's Swan Valley winery a world class wine tourism, hospitality and education facility.

Sandalford has made wines for over 150 years, changing their style and vinification in many ways. Winemaking however has been around for thousands of years so in some sense little has changed. Sandalford is Western Australia's first winery to utilise an artificial wetland concept for the treatment of all winery liquid waste. After treatment, the quality of this resource is such that it is used to irrigate the gardens and lawn areas which surround the winery environs. The system is licensed by the Department of Environmental Protection - Waters and Rivers Commission. Today the winery oversees two prestigious vineyards, one in the famed Wilyabrup region of Margaret River and the other in the Swan Valley. Nothing makes as much sense as aspiring to produce outstanding wine, achieving this goal must then be a source of enormous satisfaction. The wine making team at Sandalford should then be well satisfied with the unrelenting lineage of impressive releases.

Sandalford Wines now essentially produce three ranges of wine, the entry point Element range, the ever classic premium Sandalford range and the super premium Prendiville Reserve. All wines are made by the same exacting standards and attention to detail. Significant changes to the winery over the past ten years reflect modern practices, yet maintain the tradition and mystique behind the winemaking process. Whilst Sandalford use the latest equipment for processing fruit during vintage, Sandalford maintains small batch processing of all fruit and use only the top quality French and American small Oak barrels.

http://www.sandalford.com/ - Sandalford - Tasting Notes On Australian & New Zealand wines

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