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Best prices on Australian & New Zealand wines and popular brand liquors
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
Gracebrook Stables Merlot $227.88/Case of 12
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Cabernet Sauvignon by Gracebrook of King Valley. A tightly focused palate with persistent bramble fruits and assertive tannins leads onto a finish that lingers long, satisfying and clean. The higher altitudes and slower ripening climes of King Valley are a blessing to wine growers. The Stables Cabernet Block stands in front of Gracebrook's cellar door on an overlay of Terra rossa volcanic red basalt soils. Aged in French oak for twelve months before a further spell of ageing in bottle, Gracebrook is crafted to drink beautifully immediately upon release.
FromGracebrook
VarietalCabernet Sauvignon
RegionKing Valley / Victoria
Gracebrook
Nothing from Gracebrook at the moment

Gracebrook

http://www.gracebrook.com.au/ - Gracebrook - Tasting Notes On Australian & New Zealand wines
The Gracebrook brand has evolved from the passion David and Rhonda Maples have for the land and what it has to offer

David and Rhonda acquired very early in life the horticultural skills that would later become invaluable when applied to the vineyards of Gracebrook. Both being from farming backgrounds, Rhonda's parents owned and operated a dairy farm here in the King Valley, across the road from what is now their home farm. During Rhonda's holidays and weekends she would work in the local vineyards, either handpicking fruit or pruning vines. David's parents also owned and ran dairy farms as well as growing beef cattle, pigs and later on growing tobacco on a small farm located at Edi. This is when David left school and started farming with his parents.

http://www.gracebrook.com.au/ - Gracebrook - Tasting Notes On Australian & New Zealand wines

Gracebrook Vineyard stands in front of the cellar door on an overlay of volcanic red basalt soils, terra rossa. There are some 12 acres (5ha) of vines divided into two separate irrigation blocks to cater for the varying depth of the basalt soil. The original site had a long history of being one of the premium farms of the King Valley. The narrow gauge goods trains that ran from Whitfield to Wangaratta from 1899 until 1952, stopped regularly at the Jarrott siding to collect the produce.

The founding Jarrott family placed the farm on the market in late 1997. This David Maples saw as a tremendous opportunity and exciting challenge. During the next two years, some 75 acres of vineyards were planted on the property along with all supporting infrastructure, from rebuilding and enlarging dams for both stock and irrigation water to fencing and road and track improvements on the property. Years were spent building stockyards and upgrading pasture in the grazing paddocks.

The Gracebrook Stables have been at the heart of the property since the 1880s. Built from local stringybark, red and yellow box round timbers, using traditional bush carpentry methods of the period in its construction. Although in good condition when acquired by the Maples, having withstood the test of time, the stables presented many challenges to David and Rhonda who took on the duty of restoring it back to its former glory.

http://www.gracebrook.com.au/ - Gracebrook - Tasting Notes On Australian & New Zealand wines

There is no doubt that the King Valley is blessed as a location for grape growing. Gracebrook have been able to match varieties to separate sites to maximize the potential of the Valley. Fresh aromatic Riesling, rich fruity Merlot, Shiraz, Cabernet Sauvignon and spicy Sangiovese all reflect the fruit-driven wine style for which the King Valley has become famous. Traditional winemaking techniques ensure that quality is uncompromised, varieties retain their ripe berry characters and rich soft structures.

The original block of Chardonnay was first planted in 1989 on the fertile river flat paddock of the home farm. The first vintage of grapes were sold to Baileys of Glenrowan and subsequent vintages to large corporate companies. In 1994, David produced a small batch of Chardonnay. He entered it into The King Valley Shed Wine Show, winning in its class for best chardonnay. The Peipers Lane Shiraz paddock was purchased by David and Rhonda in 1995. This particular 56 acres of land had been neglected for a number of years and presented challenges in the control of blackberry, bracken fern and vermin. As they cleared the land and proceeded to sow it to pasture the farm revealed the deep well-drained red basalt soils. This with the northern aspect of the block, the abundance of water to be found in the little creek at the foot of the slope, all inspired this to become what is now known as the Shiraz Block. High quality French oak barrels are used for both Chardonnay and the red varieties.

Every vine is managed to have a balance between its crop load to leaf surface to allow the fruit to ripen soundly with nice ripe tannins, balanced fruit exposure to sunlight for color development but with enough shading on the north-west side to protect the fruit flavours from the harm of UV rays. Each parcel of fruit is critically assessed by David before it is harvested. Patiently waiting for the correct balance of acid, pH, sugar, flavour and ripeness so as to have the optimum quality fruit received into the winery.

http://www.gracebrook.com.au/ - Gracebrook - Tasting Notes On Australian & New Zealand wines

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