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Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Fantini Montepulciano dAbruzzo $251.88/Case of 12
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Available by the dozen
Montepulciano by Farnese of Abruzzo. A soft, satin smooth palate lined with gentle tannins, blackberry and cherry flavours, piquant wild berries, bay leaf and red apple. The Abruzzo region is rather adjacent to Rome itself, on the other side of Italy's boot along the Adriatic coast. Princess Marguerite Farnese fell so in love with the charm of Ortona, that she purchased the entire town. A clean, savoury fruit finish makes it the ideal match to all cosmopolitan faire, noodle recipes and flavoursome Italian recipes.
FromFarnese
VarietalMontepulciano
RegionAbruzzo / Italy
EachDozen
20.99 251.00
Farnese
Casale Vecchio Montepulciano dAbruzzo
Available in cartons of six
By Farnese
Varietal Montepulciano
Region Abruzzo / Italy
Each $34.99
Dozen $419.00
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Fantini Don Camillo Sangiovese Cabernet
Available in cartons of six
By Farnese
Varietal CabernetSauv Sangiovese
Region Abruzzo / Italy
Each $39.99
Dozen $479.00
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Fantini Edizione Cinque Autoctoni
Available in cartons of six
By Farnese
Varietal Montepulciano Zinfandel Negroamaro Sangiovese Malvasia
Region Abruzzo / Italy
Each $78.99
Dozen $947.00
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Fantini Montepulciano dAbruzzo
Available by the dozen
By Farnese
Varietal Montepulciano
Region Abruzzo / Italy
Each $20.99
Dozen $251.00
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Fantini Pinot Grigio
Available by the dozen
By Farnese
Varietal PinotGris Grigio
Region Abruzzo / Italy
Each $20.99
Dozen $251.00
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Fantini Sangiovese
Available by the dozen
By Farnese
Varietal Sangiovese
Region Abruzzo / Italy
Each $20.99
Dozen $251.00
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Fantini Trebbiano
Available by the dozen
By Farnese
Varietal Trebbiano
Region Abruzzo / Italy
Each $20.99
Dozen $251.00
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Legenda Primitivo di Manduria
Currently out of stock
By Farnese
Varietal Zinfandel
Region Puglia / Italy
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Zolla Primitivo di Manduria
Available in cartons of six
By Farnese
Varietal Zinfandel
Region Puglia / Italy
Each $49.99
Dozen $599.00
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Farnese

http://www.farnesevini.it/ - Farnese - Tasting Notes On Australian & New Zealand wines

http://www.farnesevini.it/ - Farnese - Tasting Notes On Australian & New Zealand wines

http://www.farnesevini.it/ - Farnese - Tasting Notes On Australian & New Zealand wines

http://www.farnesevini.it/ - Farnese - Tasting Notes On Australian & New Zealand wines

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