Aussie Wines - Return to Homepage
Aussie Wines - View your Shopping cart Order
Aussie Wines - Proceed with ordering and payment  
View Order | Checkout
 
Australian & New Zealand Wines - best prices online
Click for an on-line catalogue  of our listed wineries & liquors
Australian and New Zealand wines recent releases
Keo
Whitehaven
Ca Bianca
Feudi di San Gregorio
Villa Santera
Lightfoot Sons
Chateau Latour Martillac
Riva dei Frati
Heirloom
Bests
Devaux
Wiston
Pommery
Pol Roger
Rabbit Ranch
More »
Australia & New Zealand wines for sale
Sparkling Wine
Sparkling Reds
Rosé Wines
White Wines
Red Wines
Dessert Wines
Fortified Wines
Cellared and Vintage Wines
French Champagnes
Mixed Wine Dozens
Liquors delivered anywhere in Australia or international
Cognacs
Fine Liqueurs
Scotch Whiskies
Irish & Canadian Whiskeys
Bourbons/ Tennessee Whiskys
Spirits & Liquors Catalogue
Liquors delivered anywhere in Australia or international
Search Australian and New Zealand wines on line catalogue
 

Wines from the different growing regions of Australia
New South Wales Wines
Hunter Valley Wines
Regional NSW Wines
Griffith & Riverina Wines

New Zealand Wines
Central Otago Wines
Gisborne Wines
Hawkes Bay Wines
Marlborough Wines
Martinborough Wines

Victorian Wines
Alpine & Ovens Valley Wines
Bellarine & Geelong Wines
Bendigo Wines
Glenrowan & Milawa Wines
Goulburn Nagambie Strathbogie
Grampians & Great Western
Heathcote Wines
King Valley Wines
Mt Macedon & Sunbury
Mornington Wines
Murray Valley Wines
Pyrenees Wines
Rutherglen Wines
Yarra Valley Wines

Tasmanian Wines
Pipers Brook, Tamar, Launceston & Freycinet
Derwent, Hobart, Huon & Coal

South Australian Wines
Adelaide Hills Wines
Barossa Valley Wines
Clare Valley Wines
Coonawarra Wines
Eden Valley Wines
Langhorne Creek Wines
Limestone Coast Wines
McLaren Vale Wines
Padthaway Wines
Riverland Wines

Western Australia Wines
Frankland River Wines
Great Southern Wines
Margaret River Wines
Pemberton Wines
Swan River Valley Wines
Best prices on Australian & New Zealand wines and popular brand liquors
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Rosemount GSM Grenache Shiraz Mataro $479.88/Case of 12
[ Back ]
Currently out of stock
Grenache Shiraz Mourvedre by Rosemount of McLaren Vale. Rosemount have drawn many of their most memorable vintages from McLaren Vale, they retain an inventory of the finest sites and know the best growers. Close vineyard management throughout the growing season and attention to detail remain essential to the harvest of healthy, fully ripened fruit. A highly fragrant style, bursting with a cornucopia of red cherries, mulberry, violets and lifted floral spice, its dark plum palate is underpinned by a length of white chocolate and nutmeg oak.
FromRosemount
VarietalGrenache Shiraz Mourvedre
RegionMcLaren Vale / South Australia
Rosemount
Nothing from Rosemount at the moment

Rosemount

http://www.rosemountestate.com.au/ - Rosemount - Tasting Notes On Australian & New Zealand wines
In a little over 30 years, Rosemount Estate has established itself as one of Australia's most dedicated, innovative and leading wineries

Much has changed over the years at Rosemount Estate however, the commitment to quality that defined the original vision for Rosemount Estate's humble beginnings in the Hunter Valley has remained intact. This vision has remained pivotal to the progress and success of the now world famous winery that is Rosemount Estate.

http://www.rosemountestate.com.au/ - Rosemount - Tasting Notes On Australian & New Zealand wines

Bob Oatley established Rosemount Estate in 1969 after a career in the coffee industry where he was awarded the British Empire Medal for his services in Papua New Guinea. Bob Oatley instilled at Rosemount Estate a mentality learned in the coffee industry, that a quality product will always be sought out and appreciated. Bob Oatley's wish to establish a reputation for fine wine production was satisfied early and has led Rosemount Estate to establish a wide variety of vineyard sites around Australia that take advantage of the varied soil types and regional climates. In 1992 he was awarded the Graham Gregory Trophy for 'Significant contribution to the Wine Industry of New South Wales.'

The Rosemount Estate crest reflects the Upper Hunter Valley setting of the Rosemount Estate and the passions of the founding Oatley family. The horse silhouette on the top left denotes the many stud farms of the Upper Hunter Valley and the Oatley family's long association with thoroughbred horse racing. The adjacent rose represents the beautiful rose gardens that lead up to the cellar door at the Rosemount Estate Denman Vineyard. The bunch of grapes below signifies the long, and successful history of viticulture at Rosemount Estate.

Rosemount Estate's essential philosophy to winemaking is an incredible drive to draw the very best from the materials at their disposal - not only the fruit, but also the oak and the winemaking equipment.

"I believe that the Australian legacy to the world of wine is a focus on varietal flavour. At Rosemount Estate, I have taken this further to make wines that are renowned for their full flavour, yet easy-drinking nature. This is the hard option, so it's no surprise that it's also the most rewarding." - Ex-Rosemount Estate Winemaker, Andrew Koerner

http://www.rosemountestate.com.au/ - Rosemount - Tasting Notes On Australian & New Zealand wines

As the grapes approach maturity, the winemaker works closely with vineyard managers across the estate, travelling the country to assess sugar levels and flavour levels in order to define the point of optimum ripeness. When the winemaking team believe the grapes are ready, the vintage can begin. On arrival at the winery, each load of grapes is appraised to ensure that quality standards are at their peak. The winemaker will then decide upon appropriate crushing, pressing and fermenting techniques to harness and optimise the potential of every batch.

State of the art winemaking equipment is available to the Rosemount Estate team, guaranteeing their ability to nurture each batch of wine to retain clear varietal and regional character. From rotary fermenters to computer monitored temperature control, Rosemount Estate Winemakers have the very best facilities at their disposal.

"Since inception I have always described Rosemount as 'The Prestige Wine of Australia'. I wanted everyone who worked for the company to feel they were involved in the best and only the best." - Bob Oatley, Founder

Winemaking technology does not, however, preclude traditional techniques such as natural yeast fermentation, barrel maturation and 'battonage' lees stirring, where appropriate. At the McLaren Vale winery in South Australia, for example, 100-year-old open vats are used to gain long-chain tannin extraction from fermenting must in the production of ultra-premium red wines.

As the young wines mature in barrel, they are regularly racked and topped. The Chief Winemaker has the final say on each of the finished blends, which are then carefully clarified prior to bottling. With so much at stake, it is little surprise that Rosemount Estate's quality standards extend to the very best in bottling line technology. This impressive facility is geared to ensuring that the wine flavours skilfully nurtured over long months by the winemakers are captured in each bottle for wine drinkers the world over to enjoy with every glass.

http://www.rosemountestate.com.au/ - Rosemount - Tasting Notes On Australian & New Zealand wines

Back Top