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Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
Bollinger Champagne 15 Litres NEBUCHADNEZZAR $5959.99
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Currently out of stock
Chardonnay Pinot Noir by Bollinger of Champagne. .
FromBollinger
VarietalChardonnay Pinot Noir
RegionChampagne / France
Bollinger
Bollinger Champagne 15 Litres NEBUCHADNEZZAR
Currently out of stock
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Bollinger Champagne 15 Litres NEBUCHADNEZZAR - Buy online
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Bollinger Grande Annee
Available in cartons of six
By Bollinger
Varietal PinotNoir Chardonnay
Region Ay / France
Each $322.99
Dozen $3875.00
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Bollinger Grande Annee Rose
Available in cartons of six
By Bollinger
Varietal PinotNoir Chardonnay PinotMeunier
Region Champagne / France
Each $416.99
Dozen $5003.00
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Bollinger RD Recently Disgorged
Available in cartons of six
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $531.99
Dozen $6383.00
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Bollinger Rose Champagne
Available in cases of 6
By Bollinger
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $166.99
Dozen $2003.00
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Bollinger Rose Champagne 1.5L MAGNUM
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $461.99
Dozen $5543.00
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Bollinger Rose Champagne 3L JEROBOAM
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $1599.99
Dozen $19199.00
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Bollinger Special Cuvee 1.5L MAGNUM NV
By Bollinger
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $449.99
Dozen $5399.00
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Bollinger Special Cuvee 375ml
Available in cartons of six
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $77.99
Dozen $935.00
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Bollinger Special Cuvee 3L JEROBOAM
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $1319.99
Dozen $15839.00
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Bollinger

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines
The history of Bollinger is that of a family in the Champagne region of France over the centuries.

The original winemakers -Hennequins- were landowners in Cramant as of 1585 in Cuis and Ay. In 1829, Athanase Hennequin de Villermont became partners with Paul Renaudin and Jacques Bollinger to found the Maison Bollinger in Ay.

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines

Bollinger, unlike it's thriving market oriented competitive Champagne Houses, has continued to produce rich, full-flavored wines that reflects tradition.

Bollinger owns one of the very few vineyards -Clos St. Jacques - to escape the vine disease that destroyed Europe's wineries in the 1800's. A secial release of this wine as the 100 percent pinot noir champagne called Vieilles Vignes Fran?aises, is unique in that it can boast that it's grown on ancient French rootstock.

Bollinger's hallmark style, palate and tradition is the result of centuries of winemaking in the unique micro-climates of Champagne's chalky earth.

Before being a great Champagne, Bollinger is a great wine and the quality of the grapes is a determining factor.

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines

The Bollinger winery enjoys miles of underground cellars which are an integral part of the authentic Champagne making process.

The House's vineyard of 160 hectares, particularly well spread out, enables the winemakers to cover more than 60% of Bollinger's needs; an exceptional situation in Champagne. The remainder is supplied by associated winegrowers. This grape supply ensures the continuity and the consistency of the Bollinger style.

For five generations, Bollinger has remained a family owned Champagne producing House.

Madame Jacques Bollinger, who was familiarlycalled 'Aunt Lilly', took over the reins in 1941, following her husband's death. She succeeded in giving the firm new impetus whilst maintaining extremely strict rules regarding the quality.

Pinot Noir is the basis of the blend and contributes vinosity, complexity and strength. Bollinger favours Grands and Premiers Crus. Chardonnay adds a touch of elegance and refinement. Meunier imparts freshness and lightness.

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines

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