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The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Deutz Champagne Brut 1.5L MAGNUM $619.99
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By Deutz of Champagne. .
FromDeutz
Varietal
RegionChampagne / France
EachDozen
619.99 7439.00
Deutz
Amour de Deutz Blanc de Blancs
Available in cartons of six
By Deutz
Varietal Chardonnay
Region Champagne / France
Each $489.99
Dozen $5879.00
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Amour de Deutz Rose
Available in cartons of six
By Deutz
Varietal PinotNoir Chardonnay
Region Champagne / France
Each $489.99
Dozen $5879.00
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Cuvee William Deutz
Currently out of stock
By Deutz
Varietal Chardonnay PinotNoir
Region Champagne / France
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Cuvee William Deutz Rose
Currently out of stock
By Deutz
Varietal PinotNoir
Region Champagne / France
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Deutz Blanc de Blancs
By Deutz
Varietal Chardonnay
Region Champagne / France
Each $208.99
Dozen $2507.00
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Deutz Brut Rose
Available in cartons of six
By Deutz
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $149.99
Dozen $1799.00
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Deutz Champagne Brut 1.5L MAGNUM
By Deutz
Varietal
Region Champagne / France
Each $619.99
Dozen $7439.00
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Deutz Vintage Brut
By Deutz
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $139.99
Dozen $1679.00
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Deutz Vintage Rose
Available in cartons of six
By Deutz
Varietal PinotNoir Chardonnay
Region Champagne / France
Each $199.99
Dozen $2399.00
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Hommage a William Deutz
Available in cartons of six
By Deutz
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $569.99
Dozen $6839.00
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https://www.champagne-deutz.com/ - Deutz - Tasting Notes On Australian & New Zealand wines

https://www.champagne-deutz.com/ - Deutz - Tasting Notes On Australian & New Zealand wines

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https://www.champagne-deutz.com/ - Deutz - Tasting Notes On Australian & New Zealand wines

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