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Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Zilzie Clare Valley Rose $215.88/Case of 12
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Available by the dozen
Sangiovese by Zilzie of Clare Valley. .
FromZilzie
VarietalSangiovese
RegionClare Valley / South Australia
EachDozen
17.99 215.00
Zilzie
Zilzie Adelaide Hills Pinot Gris
Available by the dozen
By Zilzie
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $17.99
Dozen $215.00
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Zilzie Adelaide Hills Pinot Noir
Available by the dozen
By Zilzie
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $17.99
Dozen $215.00
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Zilzie Barossa Shiraz
Available by the dozen
By Zilzie
Varietal Shiraz
Region Barossa / SouthAustralia
Each $17.99
Dozen $215.00
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Zilzie Clare Valley Rose
Available by the dozen
By Zilzie
Varietal Sangiovese
Region Clare / SouthAustralia
Each $17.99
Dozen $215.00
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Zilzie Coonawarra Cabernet Sauvignon
Available by the dozen
By Zilzie
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $17.99
Dozen $215.00
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Zilzie King Valley Prosecco
Available by the dozen
By Zilzie
Varietal
Region King / Victoria
Each $19.99
Dozen $237.00
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Zilzie Yarra Valley Chardonnay
Available by the dozen
By Zilzie
Varietal Chardonnay
Region Yarra / Victoria
Each $17.99
Dozen $215.00
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Zilzie

http://www.zilziewines.com/ - Zilzie - Tasting Notes On Australian & New Zealand wines

http://www.zilziewines.com/ - Zilzie - Tasting Notes On Australian & New Zealand wines

http://www.zilziewines.com/ - Zilzie - Tasting Notes On Australian & New Zealand wines

http://www.zilziewines.com/ - Zilzie - Tasting Notes On Australian & New Zealand wines

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