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Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
. . Bottega»
Minnow Grenache Cinsault Mourvedre $275.88/Case of 12
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Available by the dozen
Grenache Cinsault Mourvedre by Shadowfax of Werribee. .
FromShadowfax
VarietalGrenache Cinsault Mourvedre
RegionWerribee / Victoria
EachDozen
22.99 275.00
Shadowfax
Minnow Grenache Cinsault Mourvedre
Available by the dozen
By Shadowfax
Varietal Grenache Cinsault Mourvedre
Region Werribee / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Adelaide Hills Sauvignon Blanc
Available by the dozen
By Shadowfax
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Shadowfax Little Hampton Pinot Gris
Available in cartons of six
By Shadowfax
Varietal PinotGris Grigio
Region Macedon / Victoria
Each $26.99
Dozen $321.00
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Shadowfax Little Hampton Pinot Noir
Available in cartons of six
By Shadowfax
Varietal PinotNoir
Region Macedon / Victoria
Each $53.99
Dozen $647.00
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Shadowfax Macedon Chardonnay
Available in cartons of six
By Shadowfax
Varietal Chardonnay
Region Macedon / Victoria
Each $29.99
Dozen $359.00
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Shadowfax Macedon Gewurztraminer
Available in cartons of six
By Shadowfax
Varietal Gewurztraminer
Region Macedon / Victoria
Each $26.99
Dozen $323.00
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Shadowfax Macedon Pinot Noir
Available in cartons of six
By Shadowfax
Varietal PinotNoir
Region Macedon / Victoria
Each $29.99
Dozen $359.00
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Shadowfax Midhill Chardonnay
By Shadowfax
Varietal Chardonnay
Region Macedon / Victoria
Each $45.99
Dozen $551.00
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Shadowfax Minnow Rose
Available by the dozen
By Shadowfax
Varietal PinotNoir Cinsault Mourvedre Shiraz Grenache
Region Werribee / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Minnow Rousanne
Available by the dozen
By Shadowfax
Varietal Roussanne
Region Werribee / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Shiraz
Available by the dozen
By Shadowfax
Varietal Shiraz
Region Werribee Heathcote / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Werribee Mondeuse Noir
Available in cartons of six
By Shadowfax
Varietal Mondeuse Noir
Region Werribee / Victoria
Each $29.99
Dozen $359.00
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Shadowfax

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines
Shadowfax creates outstanding and pure regional wines, from excellent fruit grown to superior vineyards scattered around some of Victoria's most precious grapegrowing districts

Shadowfax grows Shiraz in five vineyards, each of which is bottled separately. These five vineyards are maintained by dedicated vignerons under the direction of the very talented Chief Winemaker. Of particular importance are the very close relationships that the winery maintains with a select group of growers who provide fruit for the Chardonnay, Sauvignon Blanc, Pinot Gris and Pinot Noir.

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines

Shadowfax owns three small vineyards at Heathcote, highly regarded as one of the finest areas in Australia for growing Shiraz. One Eye is the oldest vineyard at Heathcote, planted in 1968. Alluvial loam sits atop ancient pre Cambrian era rock. One Eye produces full-bodied wines with texture, flesh and fine, silky tannins.

Pink Cliffs was planted in 1971, and is situated on a small rise that was mined for gold in the mid 19th century. The vines are planted directly into the ancient metamorphic rock resulting in a wine that has great tannic presence and excellent cellaring potential. Argyle is the most southerly and coolest of the Shadowfax Heathcote vineyards. Gravelly soils and moderating afternoon breezes produces a more elegant wine - often with a touch of pepper and spice, and very fine, savoury extract.

Seven hectares of Shiraz were planted in front of the winery operations at Werribee in 1998. Deep red clay loam soils sit atop sandy outwash gravels, the vines are allowed to carry only a small crop load each season, resulting in a wine with excellent bright fruit characters and a long tannic finish. The Landscape vineyard is situated at Tallarook, at the southern end of the Goulburn Valley in Central Victoria. Three hectares of Shiraz and one of Viognier were planted in the spring of 1999. The free draining granitic sands results in a wine with excellent colour, spicy aromatics and powerful flavours.

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines

Shadowfax also purchases batches of Chardonnay from vineyards in Geelong, the Macedon Ranges, Beechworth and the Cardinia Ranges. Pinot Noir comes from small vineyards in Geelong and the Cardinia Ranges, while the Sauvignon Blanc and Pinot Gris are grown at Charlstone, in the Adelaide Hills.

Open daily to visitors, the Shadowfax winery invites everyone to drop by and explore the full range of estate wines. Descend the orange spiral staircase to an underground cavern where all Shadowfax's barrels are stored. Here you can soak in the atmosphere, savour the aromas of maturing wines and learn more about the art of winemaking. Ask the cellar door staff to take you on a guided tour of this stunning underground space.

The Shadowfax cellar door's remarkable interior sets the scene for stylish yet casual private events. A sensational bistrot which specialiizes in delicious woodfired pizzas or grazing plates on weekends, is a perfect complement to the wines. Whether it's a dinner for 20 or stand up drinks for 100, Shadowfax is the ideal setting for special occasions with a difference. For those keen to know more about how the winery works, the cellar door team host a private tour of the facilities and guided tasting every Saturday.

"Shadowfax is part of an awesome development at Werribee Park, a mere 20 mins from Melbourne. The truly striking winery, designed by Wood Marsh architects, built in 2000, is adjacent to the extraordinary 60-room private home built in the 1880s by the Chirnside family and known as The Mansion. It was then the centrepiece of a 40 000-ha pastoral empire, and the appropriately magnificent gardens were part of the reason why the property was acquired by Parks Victoria in the early 1970s!" -Winecompanion.com.au

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines

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