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Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wine. Baileys Glenrowan»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang in the Hilltops. McWilliams»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
All Saints store their ageing fortifieds in the Great Hall, an area of a castle built in the 1880s, lined with huge 100-year-old oak casks, filled with rare wines. Some of these fortified wines are up to eighty years old and form the base of the rich fortified All Saints blends. All Saints»
Currency Creek
Currency Creek Pinot Chardonnay Reserve $191.88/Case of 12
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Available by the dozen
Pinot Noir Chardonnay by Currency Creek of Currency, Creek. Creamy textures unravel layers of fruit flavours, strawberries and cream, mango and citron characters persist on a long and integrated palate. Poistioned just southeast of McLaren Vale, Currency Creek was officially recognized as a delineated winegrowing region in 2000. Currency Creek is maritime in character and offers long dry summers, mean growing rainfalls are less than six inches and temperatures remain quite cool. Perfect with tortellini or salmon cutlets.
FromCurrency Creek
VarietalPinot Noir Chardonnay
RegionCurrency, Creek / South Australia
EachDozen
15.99 191.00

Currency Creek

http://www.currencycreekwines.com.au/ - Currency Creek - Tasting Notes On Australian & New Zealand wines
The family owned and operated Currency Creek estate is situated 80kms south of Adelaide in the Currency Creek winegrowing region adjacent to Southern Ocean and Lake Alexandrina

The Currency Creek region is maritime in character and produces long dry summers where the mean growing rainfall is less than 6 inches (155mm) and the mean January temperature is 65°F (18.5°C). These conditions, matched with the ancient coastal soils, create the ideal conditions for prolonged ripening and consistent grape yields producing wines with outstanding varietal definition and lift.

http://www.currencycreekwines.com.au/ - Currency Creek - Tasting Notes On Australian & New Zealand wines

Currency Creek are dedicated to creating an authentic Australian experience in estate grown and single vineyard wines. Currency Creek are fully fruit driven in style and consistently over deliver in terms of quality and price. There are 20 hectares of native flowers grown on the property, among them are leucadendron, leucospermum and banksia.

http://www.currencycreekwines.com.au/ - Currency Creek - Tasting Notes On Australian & New Zealand wines

http://www.currencycreekwines.com.au/ - Currency Creek - Tasting Notes On Australian & New Zealand wines

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