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An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'être. Blue Pyrenees»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Heirloom
Heirloom Adelaide Hills Chardonnay
Available by the dozen
By Heirloom
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Heirloom Adelaide Hills Pinot Grigio
Available by the dozen
By Heirloom
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Heirloom Adelaide Hills Pinot Noir
Available in cartons of six
By Heirloom
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $29.99
Dozen $359.00
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Heirloom Adelaide Hills Sauvignon Blanc
Available in cartons of six
By Heirloom
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Adelaide Hills Tempranillo
Available in cartons of six
By Heirloom
Varietal Tempranillo
Region Adelaide / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom ALambra Eden Valley Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Eden / SouthAustralia
Each $55.99
Dozen $669.00
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Heirloom Barossa Shiraz
Available by the dozen
By Heirloom
Varietal Shiraz
Region Barossa / SouthAustralia
Each $26.99
Dozen $323.00
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Heirloom Coonawarra Cabernet Sauvignon
Available in cartons of six
By Heirloom
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom Eden Valley Riesling
Available in cartons of six
By Heirloom
Varietal Riesling
Region Eden / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Eden Valley Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Eden / SouthAustralia
Each $54.99
Dozen $659.00
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Heirloom McLaren Vale Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region McLaren / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom McLaren Vale Touriga
Available by the dozen
By Heirloom
Varietal Touriga
Region McLaren / SouthAustralia
Each $26.99
Dozen $323.00
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Heirloom

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines
Heirloom Vineyards were conceived in vintage 2000, when a young winemaking student caught the eye of a silly old wine judge

A love story ensued inspired by two vows, to preserve the best of tradition, the old world of wine and unique old vineyards, to champion the best clones of each variety planted in the most appropriate sites, embracing the principals of organic and biodynamic farming. Seven long vintages of trial and error passed before Heirloom Vineyards could make a wine that was fine enough to pass on to future generations. That is this wine.

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

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