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A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Tyrrell made a major contribution to the development of Heathcote as a world class winegrowing region. One of the earliest pioneers, they sowed the seeds and established the vines which launched the second gold rush into Heathcote Shiraz. Tyrrells»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Luca Bosio
Luca Bosio Barbaresco DOCG
Available in cartons of six
By Luca Bosio
Varietal Nebbiolo
Region Piedmont / Italy
Each $44.99
Dozen $539.00
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Luca Bosio Barbera dAlba Egidio DOC
Available by the dozen
By Luca Bosio
Varietal Barbera
Region Piedmont / Italy
Each $27.99
Dozen $335.00
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Luca Bosio Barolo DOCG
Available in cartons of six
By Luca Bosio
Varietal Nebbiolo
Region Piedmont / Italy
Each $56.99
Dozen $681.00
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Luca Bosio Dolcetto dAlba DOC
Available by the dozen
By Luca Bosio
Varietal Dolcetto
Region Piedmont / Italy
Each $24.49
Dozen $293.00
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Luca Bosio Leda Truffle Hunter Barbera dAsti
Available by the dozen
By Luca Bosio
Varietal Barbera
Region Piedmont / Italy
Each $24.99
Dozen $299.00
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Luca Bosio Nebbiolo dAlba DOC
Available by the dozen
By Luca Bosio
Varietal Nebbiolo
Region Piedmont / Italy
Each $28.99
Dozen $347.00
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Luca Bosio

http://www.lucabosiovineyards.com/it/ - Luca Bosio - Tasting Notes On Australian & New Zealand wines

http://www.lucabosiovineyards.com/it/ - Luca Bosio - Tasting Notes On Australian & New Zealand wines

http://www.lucabosiovineyards.com/it/ - Luca Bosio - Tasting Notes On Australian & New Zealand wines

http://www.lucabosiovineyards.com/it/ - Luca Bosio - Tasting Notes On Australian & New Zealand wines

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