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Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Mitolo GAM Shiraz $341.94/Case of 6
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Available in cases of 6
Shiraz by Mitolo of McLaren Vale. The palate is powerful and finely focused with great depth of fruit character, well framed by fine grain tannins and drawn toward a long finish supported by naturally balanced acidity. From fruit grown to the Chinese Block on Lopresti vineyard in Willunga district at the southern end of McLaren Vale. The quality of Shiraz grown to Mitolo vineyards is the achievement of uncompromising standards in viticulture and the serendipitous confluence of growing conditions. Decant, breathe and serve alongside good beef with red wine jus and roast root vegetable.
FromMitolo
VarietalShiraz
RegionMcLaren Vale / South Australia
EachDozen
56.99 683.00
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Mitolo 7th Son Grenache Sagrantino Shiraz
Available in cartons of six
By Mitolo
Varietal Grenache Sagrantino Shiraz
Region McLaren / SouthAustralia
Each $32.99
Dozen $395.00
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Mitolo Angela Shiraz
Available in cartons of six
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $32.99
Dozen $395.00
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Mitolo GAM Shiraz
Available in cases of 6
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $56.99
Dozen $683.00
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Mitolo Jester Cabernet Sauvignon
Available by the dozen
By Mitolo
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $22.99
Dozen $275.00
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Mitolo Jester Sangiovese Rose
Available in cartons of six
By Mitolo
Varietal Sangiovese
Region McLaren / SouthAustralia
Each $22.99
Dozen $275.00
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Mitolo Jester Shiraz
Available by the dozen
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $22.99
Dozen $275.00
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Mitolo Jester Vermentino
Available by the dozen
By Mitolo
Varietal Vermentino
Region McLaren / SouthAustralia
Each $21.99
Dozen $263.00
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Mitolo Marsican Shiraz
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $189.99
Dozen $2279.00
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Mitolo Ourea Sagrantino
Available in cartons of six
By Mitolo
Varietal Sagrantino
Region McLaren / SouthAustralia
Each $32.99
Dozen $395.00
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Mitolo Savitar Shiraz
Available in cases of 6
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $73.99
Dozen $887.00
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Mitolo Serpico Cabernet Sauvignon
Available in cases of 6
By Mitolo
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $73.99
Dozen $887.00
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Mitolo Small Batch Grenache Rose
Available in cartons of six
By Mitolo
Varietal Grenache
Region McLaren / SouthAustralia
Each $32.99
Dozen $395.00
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Mitolo Small Batch Vermentino
Available in cartons of six
By Mitolo
Varietal Vermentino
Region McLaren / SouthAustralia
Each $26.99
Dozen $323.00
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Mitolo

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines
It was the vision of Frank and Simone Mitolo to create individual and handcrafted wines, made with passion and an uncompromising commitment to quality

Frank’s Italian heritage provided him with an early introduction to wine appreciation and winemaking, while his roots are rich in horticultural history spanning three generations. With the active involvement and support of his wife Simone and their children Gemma, Alexander and Marco being their inspiration, their first wine G.A.M., a 2000 McLaren Vale Shiraz was produced.

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines

In 2001, winemaker Ben Glaetzer became a partner in the business. Since then, Mitolo has gone from strength to strength. The Mitolo winemaking philosophy is to deliver wines that express purity of varietal flavour, show elegance of structure with soft tannins whilst being rich, powerful and complex. From vineyard sourcing to high quality winemaking techniques, the wines are handcrafted to ensure the individual nuances of the vineyard and variety is maintained.

Only the best quality fruit is selected, aged in fine grained oak, to make elegant wines of intense richness and complexity. Soft tannins ensure that the wines can be enjoyed at any age. Frank Mitolo commenced his own wine company as a result of a keen interest in wine and winemaking. Frank’s Italian heritage provided him with an early introduction to wine appreciation whilst his roots are rich in horticultural history spanning three generations.

"One of the most brilliant Australian winemaking operations to emerge over the last five years!" -Robert Parker

Winemaker Ben Glaetzer, became a partner in the business in 2001 to ensure the fulfillment of the Mitolo vision – to create individual and handcrafted wines which are built on passion and uncompromising commitment to quality. Ben Glaetzer has a reputation as a dynamic and progressive young winemaker with a family tradition in winemaking. His extensive international experience and attention to detail have ensured the creation of the best interpretation of McLaren Vale and Barossa Valley regional wines, using the finest fruit, intuitive winemaking and aged in super fine oak.

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines

The fusion of Ben’s exceptional winemaking talent with Frank’s intimate knowledge of the land and business acumen, has formed a potent partnership. Together they share a passion and common vision for creating unique wines of uncompromising quality. This uncompromising commitment to quality ensures that only the finest quality fruit is used from selective vineyard sourcing. All the grapes are picked on flavour ripeness which contributes to the soft, ripe tannins and vibrant fruit which is a key characteristic of all Mitolo Wines. Ageing occurs in fine grained French oak selected to suit the nuances of the individual parcels of fruit.

The Mitolo McLaren vineyards are situated in the most southern tip of the McLaren Vale region at Willunga, overlooking the coast. The vineyard soil types are heavy grey loam over sandstone soils, with black cracking Biscay clays intermixed. These soils have excellent water-holding capacity and require minimal irrigation. Being so close to the coast it experiences slightly warmer days in summer than the Vales giving incredible fruit intensity and excellent tannin ripeness. It also has the advantage of cool afternoon breezes and nights which helps to maintain

"Another new winery predestined for success!" -James Halliday

The Mitolo Greenock vineyard lies approximately 15km to the North-West of the geographical heart of the Barossa Valley. The altitude of Greenock varies markedly with the undulating hills, the Mitolo vineyards sitting at approximately 440 metres ASL. The vineyard rows have a North/South orientation meaning the canopy captures maximum sunlight throughout the day and is cooled by the southerly valley winds during the afternoon. This orientation also reduces the risk of canopy damage during days of intense heat and hot northerly winds. Average daily maximum temperature during summer is 25 degrees with a cool 12 degrees average night temperature. The vineyard is supplementary drip irrigated as the light sandy soil has exceptionally poor water holding capacity, on average the vines receive only one period of non-rainfall irrigation per season.

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines

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