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Best prices on Australian & New Zealand wines and popular brand liquors
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. Longview»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Stone Dwellers Cabernet Sauvignon $323.88/Case of 12
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Cabernet Sauvignon by Fowles of Strathbogie. The palate shows dark fruits and chocolate, supported by a solid structure that finishes long and lingering. A cool climate Cabernet wine of impeccable integration and exceptional balance. Following harvest and the crush, fruit is inoculated through the action of Saccharomyces cerevisiae AWRI 796, a relatively neutral yeast originally isolated in South Africa, it allows the richness of Cabernet Sauvignon to express itself. To accompany oxtail pie with roast chestnut and red wine jus.
FromFowles
VarietalCabernet Sauvignon
RegionStrathbogie / Victoria
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Are You Game Cabernet Sauvignon
Available by the dozen
By Fowles
Varietal CabernetSauv
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Chardonnay
Available by the dozen
By Fowles
Varietal Chardonnay
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Pinot Grigio
Available by the dozen
By Fowles
Varietal PinotGris Grigio
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Pinot Noir
Available by the dozen
By Fowles
Varietal PinotNoir
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Shiraz
Available by the dozen
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Are You Game Sparkling Vermentino
Available by the dozen
By Fowles
Varietal Vermentino
Region Strathbogie / Victoria
Each $18.49
Dozen $221.00
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Blackwood Ridge Shiraz 2008
Currently out of stock
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
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Fowles 490m Cabernet Merlot
Currently out of stock
By Fowles
Varietal Merlot
Region Strathbogie / Victoria
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Fowles 490m Sauvignon Semillon
Currently out of stock
By Fowles
Varietal SauvBlanc Semillon
Region Strathbogie / Victoria
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Ladies Who Shoot Their Lunch Chardonnay
Available in cartons of six
By Fowles
Varietal Chardonnay
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Pinot Noir
Available in cartons of six
By Fowles
Varietal PinotNoir
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Riesling
Available in cartons of six
By Fowles
Varietal Riesling
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Shiraz
Available in cartons of six
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Stone Dwellers Arneis
Available by the dozen
By Fowles
Varietal Arneis
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Stone Dwellers Cabernet Sauvignon
Currently out of stock
By Fowles
Varietal CabernetSauv
Region Strathbogie / Victoria
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Stone Dwellers Riesling
Available by the dozen
By Fowles
Varietal Riesling
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Stone Dwellers Sangiovese
Available by the dozen
By Fowles
Varietal Sangiovese
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Stone Dwellers Shiraz
Available by the dozen
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $26.99
Dozen $323.00
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Stone Dwellers Sparkling Pinot Chardonnay
Available by the dozen
By Fowles
Varietal Chardonnay PinotNoir
Region Strathbogie / Victoria
Each $26.99
Dozen $323.00
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Stone Dwellers Vermentino
Available by the dozen
By Fowles
Varietal Vermentino
Region Strathbogie / Victoria
Each $26.99
Dozen $321.00
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Upton Run Reserve Shiraz 2005
Currently out of stock
By Fowles
Varietal Shiraz
Region Strathbogie Alpine / Victoria
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Fowles

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines
Fowles were the first Victorian winery ever to win Great Australian Shiraz Challenge trophy for the finest Shiraz in the land

The Fowles family remain very much at home amongst the rugged Strathbogie Ranges, their wineworks were established astride a striking granite massif that rises to over five hundred metres above sea level. They are surrounded by a multitude of dramatic granite outcrops that burst from the surface of these ancient highlands. The region provide great conditions in which to grow fruit: In the coolness of spring the vines produce only small berries and the ensuing low rainfall and the intense summer sun gives rise to a fruit that is dense in colour and flavour. Energetic and enterprising, they continue to break new ground by bringing the Strathbogie Ranges message in a bottle to the world.

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines

Perched on a hill at the edge of the Strathbogie Ranges, the stunning new winery with its arching steel roof is a local landmark visible from miles afar. The Fowles bring a wealth of experience and skill in the arts of the winemaking industry. This sizable venture is the result of mergers between Victoria's most accomplished brands. Their operation incorporates the latest technology winemaking, bottling line, cellar door, restaurant and corporate headquarters. The exceptional reputation of Fowles Wines are built on a solid foundation of experience, knowledge and capability and the ambition to lead the charge in the next exciting wave of the Australian wine industry.

The showcase winery began operations in 2000, Fowles acquired Dominion Wines and added many of the most prestigious labels to their portfolio, Stonedwellers, Upton Run and Blackwood Ridge. The venture has got away to a dream start. The operation's imposing fermenters have the capacity to store 2.5 million litres of wine.

The wineworks feature a vast barrel hall with 1000 barrels and an enormous loading bay. The winery is the crucible five main wine brands and also produces wine for many client brands. There are several fulltime, highly trained winemakers on site, rather more than is usual for a winery of its size, enabling thorough attention and skill to be paid to each batch of wine.

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines

There's also a state of the art laboratory for wine and grape analysis. At the height of vintage, the harvest season usually from March until May, the winery operates twenty four hours a day with twenty staff. The site has the capacity to crush 7500 tonnes of fruit each vintage. There are three tank presses and a whole bunch grape press for sparkling wine. Further along the production line there are sixteen impressive sweep arm fermenters and a wide array of filtration systems, including the latest crossflow filters. The new Italian built bottling line deftly handles bottle rinsing, capable of both cork and screwcap stelvin, while its labeller has three heads, giving it the ability to apply three different labels to one bottle. The bottling line can produce up to 2000 cases of wine, 24,000 bottles per day. The winery also has its own environmentally sound wastewater treatment plant. Once restored to health, the saved water is put to good use in the spacious gardens and plantations of trees around the facility.

On the estate surrounded by vines, the Restaurant and Cellar Door is an idyllic spot to break up a journey on the road north from Melbourne to Sydney and the snowfields, or to begin a tour of the surrounding wineries. Chef Melissa Rigg and her team guarantee superb coffee, prompt service, fresh, tasty snacks and wonderful lunches. The spacious main room overlooks the gardens and vineyard across the scenic Hughes Creek valley to rugged Mt Bernard. The Provence-style courtyard has outdoor tables, broad umbrellas and modern playground equipment where the kids can play in safety.

On the estate surrounded by vines, the Restaurant and Cellar Door is an idyllic spot to break up a journey on the road north from Melbourne to Sydney and the snowfields, or to begin a tour of the surrounding wineries. Chef Melissa Rigg and her team guarantee superb coffee, prompt service, fresh, tasty snacks and wonderful lunches. The spacious main room overlooks the gardens and vineyard across the scenic Hughes Creek valley to rugged Mt Bernard. The Provence-style courtyard has outdoor tables, broad umbrellas and modern playground equipment where the kids can play in safety.

https://www.fowleswine.com/ - Fowles - Tasting Notes On Australian & New Zealand wines

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