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1975 was the year Max Schubert retired from his post as Chief Winemaker, although he remained a consultant to Penfolds and kept an office at Magill Estate. He was succeeded by Don Ditter, who had worked with Penfolds as a winemaker since 1946. Penfolds»
David O'Leary and Nick Walker amassed over three hundred gold medals and sixty trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Time has shown the Eden Valley to be a natural home for Riesling, which to quote Peter Lehmann, is the noblest white wine variety. Lehmann's Eden Valley editions can boast the unique distinction of winning Best Riesling in the World Trophy at the prestigious London International on no fewer than five occasions, more than any winemaker in the world. Peter Lehmann»
Named after Samuel Dunn, the first cultivator of the property, he lived in Amherst from the early 1850s and was one of the earliest settlers to plant grapes in the Pyreness. Originally the land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Gold UK International Wine & Spirit Competition and Royal Sydney, Silver Canberra National, Royal Perth & Cowra.. . De Bortoli»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it a reality. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
Mighty Wolf Blass command the most superlative vineyards throughout the premier precincts of Australia's south, an elite inventory are specialized for the growing of grapes destined exclusively for superior sparkling wines. Gold Label is an assemblage of two thirds Chardonnay and balance of Pinot Noir, sourced from the most excellent sites in cool ripening Adelaide Hills, crafted to the full Methode traditionelle and fashioned for the most discerning palates. Wolf Blass»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim gold NZ International, gold Houston International, Cuisine Magazine's 5 stars & Best Buy, as well as gold & double gold at the prestigious San Francisco International. Gemtree»
The long, late ripening conditions and exhilarating continental microclimes of Barwang Vineyard, marked by cold nights and warm summer days, produce red wines of considerable flavour profile, power and extract. Since the 1996 edition, Barwang Cabernet Sauvignon has claimed trophies and prestigious accolades, with every vintage collecting at least one significant gold medal. Barwang»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Jimmy Watson Finalist 2006, Gold Medals Sydney International + Royal Melbourne, Silver National Wine Show. Shiraz for this wine came from superior Blocks 6 and 7, positioned to a north south aspect. Plunkett Fowles»
A rich and complex mix, Bordeaux style, dominated by Cabernet Sauvignon and Franc, Merlot, Malbec and Shiraz make an essential contribution to the ultimate roundness of style. Aged eighteen months in French oak, a seamlessly integrated accord that's drinking beautifully, the previous vintage claimed Gold Medals Sydney, Melbourne and Adelaide, it was Royal Melbourne's Highest Rated Wine. Whodunnit»
Redman Coonawarra Cabernet Sauvignon 2012 $26.99 / $321.00 12
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Available by the dozen
Cabernet Sauvignon by Redman of Coonawarra. The palate exhibits ripe berry fruit with firm tannins which combine to give a balanced and complex structure, before a long dry flavoursome finish. A traditionaly crafted red wine, made from grapes grown to hand managed vines a half century of age, planted to rich, red Terra rossa soils. Redman, red estate, red soil and red wine, the four Rs which comprise the family coat of arms, working in harmony to produce the famous Cabernet of Coonawarra. The classic Coonawarra, exhibiting elegance with generous blackberry flavour and solid structure.
VarietalCabernet Sauvignon
RegionCoonawarra / South Australia
26.99 321.00
View all Redman
Redman Coonawarra Cabernet Sauvignon 2012
Available by the dozen
By Redman
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $26.99
Dozen $321.00
Redman Coonawarra Cabernet Sauvignon 2012 - Buy online
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Redman Coonawarra Shiraz 2012
Available by the dozen
By Redman
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $19.99
Dozen $237.00
Redman Coonawarra Shiraz 2012 - Buy online
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Redman - Redman - Tasting Notes On Australian & New Zealand wines
Since the first Coonawarra vine gnarled its way heavenward, the Redman name has been synonymous with the region

The Redman family, Redman winery, red soil and red wine are the four R's that comprise the Redman coat of arms. All interdependant upon each other, they work in harmony to produce the famous wines of Coonawarra. The association began in 1901 when Bill Redman, at the tender age of fourteen arrived in South Australia's South East to work in the vineyards. He quickly formed an affiliation with the area and six years later encouraged the rest of his family to join him. - Redman - Tasting Notes On Australian & New Zealand wines

As the family settled, their interest in the region became more substantial with their purchase of forty acres of vines in 1908, displaying their incredible foresight and commitment to the area. Owen Redman was born in 1919, becoming the first member of the Redman family to be born in the area, confirming the family's association with Coonawarra and its winemaking history.

Bill Redman's greatest desire and passion was the crafting of fine red wines, therefore in 1921 he handed over the responsibility of distribution to Woodley Wines. His faith in the acclaimed terra rossa and in his own ability was truly vindicated when the 1932 Redmans Claret won the 1936 Empire Wine Show in London.

Just prior to enlisting in the army in 1938, Owen Redman completed his first vintage, and it reaffirmed his longing to continue the family tradition of fine wine making. Upon his return from the Second World War, Owen found that the family winery had undergone surprising growth, due to the support they received from many local grape growers. In 1947 Redman's first entry into the Australian Show arena took top prize at the Adelaide Wine show, this not only enhanced the reputation of the Redman winery but also established Coonawarra as a great wine growing region. - Redman - Tasting Notes On Australian & New Zealand wines

In the ensuing years the Redman family was actively involved in all the major developments in the now famous Coonawarra. After joint venture agreements were entered into with both Penfolds and Mildara, and several significant accolades had been awarded to the Redman claret; Lindemans decided that a winery of such high standing would make a valued contribution to their portfolio. Therefore in 1965 they purchased the original Redman property and renamed it Rouge Homme

Driven by the pride and honour of the Redman name, Owen re-established the family winery in the following year by purchasing a vineyard owned by Arthur Hoffman. Continued success and growth allowed the Redman family to increase their holdings, and eventually acquire the land on which the winery stands today. After a lifetime of serving his family, the Australian Wine Industry, and in particular his beloved Coonawarra, Bill Redman died a proud and honourable man in 1979. With the passing of Owen Redman in 1989, control of the winery passed into the hands of Bruce and Malcolm Redman, the third generation of the family dynasty.

Today Hardy Wine Company acts as the sole distributor for Redman worldwide, and with the aid of this extensive distribution network the winery is going from strength to strength. 1994 saw the release of the first new Redman wine in eighty years, the Cabernet Merlot, while 1995 saw Redman win its 450th show award for dry red wine since 1947.

The pride in their forebears achievements can be seen in the determined and committed faces of Bruce and Malcolm Redman, and this determination will ensure that Redman continues to be a family tradition. - Redman - Tasting Notes On Australian & New Zealand wines

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