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Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
The higher altitudes and slower ripening climes of King Valley are a blessing to wine growers. Some of the more fortuitous sites boast soils and aspects which are nothing short of idyllic, yielding harvests of vibrant Cabernet Sauvignon. Gracebrook»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Watershed's superior vineyards span across an immense area of the choicest soils on Margaret River, the best eighty hectares were established from the ground up, with a view to vintage the most spectacular wines in the Australian west, the finest parcels of estate grown Cabernet Sauvignon are assembled for the Awakening. . Watershed»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
Mitolo Small Batch Vermentino $161.94/Case of 6
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Available in cartons of six
Vermentino by Mitolo of McLaren Vale. . . .
FromMitolo
VarietalVermentino
RegionMcLaren Vale / South Australia
EachDozen
26.99 323.00
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Mitolo 7th Son Grenache Sagrantino Shiraz
Available by the dozen
By Mitolo
Varietal Grenache Sagrantino Shiraz
Region McLaren / SouthAustralia
Each $29.99
Dozen $359.00
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Mitolo Angela Shiraz
Available by the dozen
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $29.99
Dozen $359.00
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Mitolo GAM Shiraz
Available in cases of 6
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $52.99
Dozen $635.00
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Mitolo Jester Cabernet Sauvignon
Available by the dozen
By Mitolo
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $21.99
Dozen $263.00
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Mitolo Jester Sangiovese Rose
Available by the dozen
By Mitolo
Varietal Sangiovese
Region McLaren / SouthAustralia
Each $19.99
Dozen $237.00
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Mitolo Jester Shiraz
Available by the dozen
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $21.99
Dozen $263.00
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Mitolo Jester Vermentino
Available by the dozen
By Mitolo
Varietal Vermentino
Region McLaren / SouthAustralia
Each $19.99
Dozen $237.00
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Mitolo Marsican Shiraz
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $189.99
Dozen $2279.00
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Mitolo Ourea Sagrantino
Available in cartons of six
By Mitolo
Varietal Sagrantino
Region McLaren / SouthAustralia
Each $31.99
Dozen $383.00
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Mitolo Savitar Shiraz
Available in cases of 6
By Mitolo
Varietal Shiraz
Region McLaren / SouthAustralia
Each $64.99
Dozen $779.00
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Mitolo Serpico Cabernet Sauvignon
Available in cases of 6
By Mitolo
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $68.99
Dozen $827.00
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Mitolo Small Batch Grenache Rose
Available in cartons of six
By Mitolo
Varietal Grenache
Region McLaren / SouthAustralia
Each $26.99
Dozen $323.00
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Mitolo Small Batch Vermentino
Available in cartons of six
By Mitolo
Varietal Vermentino
Region McLaren / SouthAustralia
Each $26.99
Dozen $323.00
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Mitolo

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines
It was the vision of Frank and Simone Mitolo to create individual and handcrafted wines, made with passion and an uncompromising commitment to quality

Frank’s Italian heritage provided him with an early introduction to wine appreciation and winemaking, while his roots are rich in horticultural history spanning three generations. With the active involvement and support of his wife Simone and their children Gemma, Alexander and Marco being their inspiration, their first wine G.A.M., a 2000 McLaren Vale Shiraz was produced.

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines

In 2001, winemaker Ben Glaetzer became a partner in the business. Since then, Mitolo has gone from strength to strength. The Mitolo winemaking philosophy is to deliver wines that express purity of varietal flavour, show elegance of structure with soft tannins whilst being rich, powerful and complex. From vineyard sourcing to high quality winemaking techniques, the wines are handcrafted to ensure the individual nuances of the vineyard and variety is maintained.

Only the best quality fruit is selected, aged in fine grained oak, to make elegant wines of intense richness and complexity. Soft tannins ensure that the wines can be enjoyed at any age. Frank Mitolo commenced his own wine company as a result of a keen interest in wine and winemaking. Frank’s Italian heritage provided him with an early introduction to wine appreciation whilst his roots are rich in horticultural history spanning three generations.

"One of the most brilliant Australian winemaking operations to emerge over the last five years!" -Robert Parker

Winemaker Ben Glaetzer, became a partner in the business in 2001 to ensure the fulfillment of the Mitolo vision – to create individual and handcrafted wines which are built on passion and uncompromising commitment to quality. Ben Glaetzer has a reputation as a dynamic and progressive young winemaker with a family tradition in winemaking. His extensive international experience and attention to detail have ensured the creation of the best interpretation of McLaren Vale and Barossa Valley regional wines, using the finest fruit, intuitive winemaking and aged in super fine oak.

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines

The fusion of Ben’s exceptional winemaking talent with Frank’s intimate knowledge of the land and business acumen, has formed a potent partnership. Together they share a passion and common vision for creating unique wines of uncompromising quality. This uncompromising commitment to quality ensures that only the finest quality fruit is used from selective vineyard sourcing. All the grapes are picked on flavour ripeness which contributes to the soft, ripe tannins and vibrant fruit which is a key characteristic of all Mitolo Wines. Ageing occurs in fine grained French oak selected to suit the nuances of the individual parcels of fruit.

The Mitolo McLaren vineyards are situated in the most southern tip of the McLaren Vale region at Willunga, overlooking the coast. The vineyard soil types are heavy grey loam over sandstone soils, with black cracking Biscay clays intermixed. These soils have excellent water-holding capacity and require minimal irrigation. Being so close to the coast it experiences slightly warmer days in summer than the Vales giving incredible fruit intensity and excellent tannin ripeness. It also has the advantage of cool afternoon breezes and nights which helps to maintain

"Another new winery predestined for success!" -James Halliday

The Mitolo Greenock vineyard lies approximately 15km to the North-West of the geographical heart of the Barossa Valley. The altitude of Greenock varies markedly with the undulating hills, the Mitolo vineyards sitting at approximately 440 metres ASL. The vineyard rows have a North/South orientation meaning the canopy captures maximum sunlight throughout the day and is cooled by the southerly valley winds during the afternoon. This orientation also reduces the risk of canopy damage during days of intense heat and hot northerly winds. Average daily maximum temperature during summer is 25 degrees with a cool 12 degrees average night temperature. The vineyard is supplementary drip irrigated as the light sandy soil has exceptionally poor water holding capacity, on average the vines receive only one period of non-rainfall irrigation per season.

http://www.mitolowines.com.au/ - Mitolo - Tasting Notes On Australian & New Zealand wines

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