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Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Philip Shaw No.19 Sauvignon Blanc $173.94/Case of 6
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Available in cartons of six
Sauvignon Blanc by Philip Shaw of Orange. .
FromPhilip Shaw
VarietalSauvignon Blanc
RegionOrange / New South Wales
EachDozen
28.99 347.00
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Philip Shaw Architect Chardonnay
Available by the dozen
By Philip Shaw
Varietal Chardonnay
Region Orange / NewSouthWales
Each $23.99
Dozen $287.00
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Philip Shaw Conductor Merlot
Available by the dozen
By Philip Shaw
Varietal Merlot
Region Orange / NewSouthWales
Each $23.99
Dozen $287.00
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Philip Shaw Edinburgh Pinot Chardonnay Brut
Available in cartons of six
By Philip Shaw
Varietal Chardonnay PinotNoir
Region Orange / NewSouthWales
Each $31.99
Dozen $383.00
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Philip Shaw Gardener Pinot Gris
Available by the dozen
By Philip Shaw
Varietal PinotGris Grigio
Region Orange / NewSouthWales
Each $23.99
Dozen $287.00
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Philip Shaw Idiot Shiraz
Available by the dozen
By Philip Shaw
Varietal Shiraz
Region Orange / NewSouthWales
Each $23.99
Dozen $287.00
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Philip Shaw No.11 Chardonnay
Available in cartons of six
By Philip Shaw
Varietal Chardonnay
Region Orange / NewSouthWales
Each $37.99
Dozen $455.00
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Philip Shaw No.17 Cabernet Merlot Franc
Available in cartons of six
By Philip Shaw
Varietal CabernetSauv Merlot CabernetFranc
Region Orange / NewSouthWales
Each $27.99
Dozen $335.00
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Philip Shaw No.19 Sauvignon Blanc
Available in cartons of six
By Philip Shaw
Varietal SauvBlanc
Region Orange / NewSouthWales
Each $28.99
Dozen $347.00
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Philip Shaw No.5 Cabernet Sauvignon
Available in cartons of six
By Philip Shaw
Varietal CabernetSauv
Region Orange / NewSouthWales
Each $69.99
Dozen $839.00
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Philip Shaw No.8 Pinot Noir
Available in cartons of six
By Philip Shaw
Varietal PinotNoir
Region Orange / NewSouthWales
Each $42.99
Dozen $515.00
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Philip Shaw No.89 Shiraz
Available in cartons of six
By Philip Shaw
Varietal Shiraz
Region Orange / NewSouthWales
Each $49.99
Dozen $599.00
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Philip Shaw Pink Billy Saignee
Available in cartons of six
By Philip Shaw
Varietal Merlot Shiraz CabernetFranc
Region Orange / NewSouthWales
Each $25.99
Dozen $311.00
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Philip Shaw Wire Walker Pinot Noir
Available by the dozen
By Philip Shaw
Varietal PinotNoir
Region Orange / NewSouthWales
Each $23.99
Dozen $287.00
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Philip Shaw

http://www.philipshaw.com.au/ - Philip Shaw - Tasting Notes On Australian & New Zealand wines
The adventure began when Philip Shaw purchased land for his Koomooloo vineyard in June 1988

Shaw was focused on a property which would yield lovely elegant wines with good structure, bright fruit, terrific balance and length. A sophisticated style of wine which could be an Australian benchmark. In close proximity to the region’s highest peak, extinct volcano Mt. Canobolas, Koomooloo rises to an altitude of 900 metres with red loam soils over limestone. But the dream started long before the acquisition of Koomooloo. Shaw spent years investigating and exploring many regions within Australia until by accident he noticed the undulating roll of the countryside when flying over the Orange region. After a few days of intense research into this highland area he returned the next week to find the region had a near perfect balance of elevation and sunshine.

http://www.philipshaw.com.au/ - Philip Shaw - Tasting Notes On Australian & New Zealand wines

Koomooloo is 47 hectares of a unique hand kept vineyard, planted by Shaw and his family between 1988 and 1989, managed by a routine of hand pruning, shoot thinning, leaf plucking, crop thinning and hand picking happening in multiples if needed. Koomooloo took twenty years to find and another twenty years to grow. Fewer than 1% of Australian vineyards rise above 600 metres above sea level, Koomooloo is one of the highest viticultural sites on the continent. Annual rainfall averages 850mm, although it’s not unusual to see snowfalls during winter and into spring, the ripening months of February to April are traditionally the driest. Higher altitudes provide cooler conditions throughout the growing season.

The fruit from Koomooloo has clearly defined varietal character that displays elegance, power and length. This immaculately tended vineyard has already produced the Prix D'Excellence Chardonnay at the 1998 VinExpo in Bordeaux and Best Red Wine at the 2002 National Wine Show in Canberra.

The Orange region generally and Koomooloo in particular is perfect for the styles of wine Shaw is keen to make. Understanding the uniqueness of the region has been an unravelling journey. To respect and work a vineyard like Koomooloo to its full potential is sometimes daunting, however the future is too exciting to sleep through.

http://www.philipshaw.com.au/ - Philip Shaw - Tasting Notes On Australian & New Zealand wines

The Orange region has so much to offer and, finally, people are now starting to notice this quiet achiever. Deep aged limestone is at the base of Koomooloo with volcanic rock soil forming the sub-section. Topsoils are predominantly 150mm of wind blown fine red loess from Central Australia, some of the oldest on the planet.

Shaw has been making wine in Australia for more than four decades and he approaches each aspect of winemaking with a healthy mix of innovation and unrelenting quality standards. Shaw's wines are made only from grapes grown at Koomooloo. He has waited a long time to make sure the vineyard has enough maturity before attempting to make wine from it. Great wines should have silk, a softness, a texture, in chardonnay and pinot particularly but to some degree it should be in all wines. The tannins should be elegant and soft. It's about finishing a wine off, not refining it, but getting it right. It's in the making – a marriage between the vineyard and the winemaking. The wines of Burgundy illustrate the point, where there may be 10 to 20 different vignerons in the same vineyard owning three to four rows each and the quality of the wines and differences in styles is just enormous – it’s not only the vineyard, it's the making, the union.

Philip Shaw was twice International Wine and Spirit Competition's Winemaker of the Year. Following a career as chief at Rosemount and Southcorp, Shaw laboured to determine the most favourable terroir in Australia, capable of making classic wines with elegance, depth and bright fruit character. Shaw's search for the ideal Australian region came to rest in 1988 when he accidentally caught sight of the undulating countryside whilst flying over Orange in New South Wales.

http://www.philipshaw.com.au/ - Philip Shaw - Tasting Notes On Australian & New Zealand wines

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