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The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
. . Bottega»
Tim Knappstein began his apprenticeship under the family owned Stanley Wine Company. Within a decade, Tim had won more than 500 show awards, gold medals and trophies for the premium Leasingham range. Riposte»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Kalleske Merchant Cabernet Sauvignon $0.00/Case of 6
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Available in cartons of six
Cabernet Sauvignon by Kalleske of Barossa Valley. Single vineyard Cabernet Sauvignon, personally hand pruned and harvested by Kym Kalleske, miller of hay and merchant of chaff, grazier of lamb and grower of the Barossa's most prestigious grapes. A full bodied Barossa Cabernet of superb structure and profound richness, the generous palate structure and seamless tannin profile that's identifiably Kalleske.
FromKalleske
VarietalCabernet Sauvignon
RegionBarossa Valley / South Australia
EachDozen
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Kalleske Buckboard Durif
Currently out of stock
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
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Kalleske Clarrys Grenache Shiraz Mataro
Available by the dozen
By Kalleske
Varietal Grenache Shiraz Mourvedre
Region Barossa / SouthAustralia
Each $22.99
Dozen $275.00
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Kalleske Eduard Shiraz
Available in cartons of six
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
Each $89.99
Dozen $1079.00
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Kalleske Florentine Chenin Blanc
Available by the dozen
By Kalleske
Varietal CheninBlanc
Region Barossa / SouthAustralia
Each $21.99
Dozen $263.00
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Kalleske Greenock Shiraz
Available in cartons of six
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
Each $40.99
Dozen $491.00
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Kalleske Greenock Shiraz 2011
Currently out of stock
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
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Kalleske Johann Georg Shiraz
Available in cases of 6
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
Each $169.99
Dozen $2039.00
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Kalleske Merchant Cabernet Sauvignon
Available in cartons of six
By Kalleske
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $0.00
Dozen $0.00
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Kalleske Moppa Shiraz
Available in cartons of six
By Kalleske
Varietal Shiraz PetitVerdot Viognier
Region Barossa / SouthAustralia
Each $30.99
Dozen $371.00
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Kalleske Old Vine Grenache
Available in cases of 6
By Kalleske
Varietal Grenache
Region Barossa / SouthAustralia
Each $50.99
Dozen $611.00
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Kalleske Old Vine Grenache 2007
Currently out of stock
By Kalleske
Varietal Grenache
Region Barossa / SouthAustralia
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Kalleske Parallax Grenache
Available in cartons of six
By Kalleske
Varietal Grenache
Region Barossa / SouthAustralia
Each $30.99
Dozen $371.00
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Kalleske Rosina Grenache Shiraz Viognier
Available by the dozen
By Kalleske
Varietal Grenache Shiraz Viognier
Region Barossa / SouthAustralia
Each $21.99
Dozen $263.00
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Kalleske Vintage Shiraz Port JMK 375ml
Available in cartons of six
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Kalleske Zeitgeist Shiraz
Available in cartons of six
By Kalleske
Varietal Shiraz
Region Barossa / SouthAustralia
Each $31.99
Dozen $383.00
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Kalleske

http://www.kalleske.com/ - Kalleske - Tasting Notes On Australian & New Zealand wines
In South Australia's Barossa the Kalleske family have been farming and growing grapes since the 1800s near the village of Greenock

The Kalleske's are one of the region's leading grapegrowing families, providing world class Shiraz fruit for Penfolds Grange over many vintages, consistently growing some of the Barossa's best quality grapes. After five generations of growing grapes, winemaker and sixth generation family member Troy Kalleske established the Kalleske winery and created the Kalleske label. The winery is situated on the family estate where open top fermenters, basket press and barrel store ensure the vineyard realises its full potential as wine.

http://www.kalleske.com/ - Kalleske - Tasting Notes On Australian & New Zealand wines

The vineyard is managed by Troy's father fifth generation grapegrower John Kalleske, who has over forty years experience tending the vineyard. The 120 acre vineyard is planted to Shiraz, Grenache, Mataro, Cabernet Sauvignon, Durif, Petit Verdot, Semillon, Chenin Blanc and Viognier. Vines vary in age with the oldest vineyard dating back to 1875 and an overall average vine age of about 50 years. The vineyard is low yielding and all grapes are grown organically.

Winemaker Troy Kalleske grew up amongst the vines and from a young age Troy was grape picking and pruning the vines planted by his great-great-great grandfather many years earlier. In 1999 Troy graduated with a Bachelor of Agricultural Science (Oenology) Degree from the University of Adelaide, achieving a distinction average. During his studies Troy was awarded no less than three scholarships, including the prestigious South Australian Wine and Brandy Industry Association Medal for Bachelor of Agricultural Science (Oenology)

Following university, Troy was a graduate winemaker with Southcorp where he gained valuable experience with stints at Seppelt Great Western, Lindemans, Penfolds and Seppeltsfield fortified winery. On completion of the graduate winemaker program, Troy continued winemaking for Southcorp at Penfolds, Barossa Valley. Troy has also completed a vintage with Veritas Winery and Miranda Wines, and in keeping with the increasingly global wine business he left Australia and gained valuable international knowledge of the industry as Harvest Enologist for Kendall-Jackson at Vinwood Cellars in Geyserville, Sonoma County.

http://www.kalleske.com/ - Kalleske - Tasting Notes On Australian & New Zealand wines

In 2002, after 149 years of farming and grapegrowing by the Kalleske family, Troy took the next step and established the Kalleske winery. Troy is responsible for all winemaking, management and day-to-day operations of Kalleske Wines, while his father, John, continues to manage the family vineyard which he has looked after for over forty years.

There are five wines in the Kalleske range. All wines are estate grown and vinified with minimalistic winemaking techniques used to fully capture the essence of the vineyard allowing genuine hand made estate wines to be produced. Clarry's Barossa White is a blend of Semillon and Chenin Blanc and its partner Clarry's Barossa Red is a Grenache Shiraz blend. The Greenock Shiraz is a single vineyard wine, made from a superb Shiraz block on the Western edge of the Greenock Creek. The Old Vine Grenache is from a small dry-grown vineyard planted as bush vines on the Kalleske farm in 1935 and the Johann Georg Shiraz is made from a dry-grown vineyard planted on the farm in 1875.

"Kalleske Old Vine Grenache 2004… Like intoxicating reds? This Barossa whopper weighs in at 15.5 per cent, yet it carries that power well. The nose has jammy blackberry and black cherry preserve notes, plenty of sweet spice and a pleasant thread of old oak. The full palate is plush-smooth and ripely flavoured, finishing mellow and long. Four and a half stars. First Class, a wine of distinction!" -Ralph Kyte-Powell

"2005 Clarry’s Red… Top Gold and judged as the BEST RHONE BLEND at the 2006 Winewise Small Vigneron Awards… A deliciously mouthfilling red showing blackberry and plum confit characteristics with overtones of dark chocolate. The palate is very well balanced, with good structure, length and texture. Excellent value and highly Recommended!” -James Halliday

http://www.kalleske.com/ - Kalleske - Tasting Notes On Australian & New Zealand wines

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