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Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Canti Barolo DOCG $359.94/Case of 6
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Nebbiolo by Canti of Piedmont. There are few wines in the pantheon of distinguished regional styles, as generously flavoured, exquisitely balanced and well fleshed, as the full bodied Nebbiolo from the commune of Barolo. Velvet textured, exquisitely rounded and full of delicious, savoury fruit, Barolo is worthy of the finest gourmandise, call on Canti for a delicate braise of oxtail and marrow, field mushrooms, white truffles and fragrant mountain herb.
FromCanti
VarietalNebbiolo
RegionPiedmont / Italy
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Canti Barbera dAsti Superiore DOCG
Available by the dozen
By Canti
Varietal Barbera
Region Piedmont / Italy
Each $29.99
Dozen $359.00
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Canti Barolo DOCG
Currently out of stock
By Canti
Varietal Nebbiolo
Region Piedmont / Italy
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Canti Organic Prosecco DOC
Available by the dozen
By Canti
Varietal Glera
Region Veneto / Italy
Each $24.99
Dozen $299.00
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Canti Pinot Grigio Delle Venezie DOC
Currently out of stock
By Canti
Varietal PinotGris Grigio
Region Veneto / Italy
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Canti Prosecco DOC
Available by the dozen
By Canti
Varietal Glera
Region Veneto / Italy
Each $21.99
Dozen $263.00
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Canti Prosecco Piccolo 200ml
Available in cartons of 24
By Canti
Varietal Glera
Region Veneto / Italy
Each $8.99
Dozen $107.00
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http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

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