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Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
. . Bottega»
Tim Knappstein began his apprenticeship under the family owned Stanley Wine Company. Within a decade, Tim had won more than 500 show awards, gold medals and trophies for the premium Leasingham range. Riposte»
An exciting innovation in a Methode traditionnelle, enriched by strawberry. A component of Pinot Noir is treated to extended time on skins for perfect uptake of charming rose colour, to be blended back with Chardonnay after primary ferments. Lindauer»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Gapsted High Country Cabernet Sauvignon $263.88/Case of 12
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Available by the dozen
Cabernet Sauvignon by Gapsted of King Valley. .
FromGapsted
VarietalCabernet Sauvignon
RegionKing Valley / Victoria
EachDozen
21.99 263.00
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Gapsted Alpine Road Merlot
Available by the dozen
By Gapsted
Varietal Merlot
Region King / Victoria
Each $19.99
Dozen $239.00
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Gapsted Alpine Road Prosecco
Available by the dozen
By Gapsted
Varietal Glera
Region King / Victoria
Each $19.99
Dozen $239.00
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Gapsted Alpine Road Sangiovese Barbera
Available by the dozen
By Gapsted
Varietal Sangiovese Barbera
Region / Victoria
Each $19.99
Dozen $239.00
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Gapsted Ballerina Cabernet
Available by the dozen
By Gapsted
Varietal CabernetSauv
Region Heathcote Barossa KIng / Victoria
Each $29.99
Dozen $359.00
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Gapsted Ballerina Canopy Rose 2014
Currently out of stock
By Gapsted
Varietal Sangiovese Tempranillo
Region King / Victoria
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Gapsted Ballerina Canopy Sauvignon Blanc
Currently out of stock
By Gapsted
Varietal SauvBlanc
Region King / Victoria
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Gapsted Ballerina Chardonnay
Available by the dozen
By Gapsted
Varietal Chardonnay
Region Heathcote Barossa KIng / Victoria
Each $27.99
Dozen $335.00
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Gapsted Ballerina Durif
Available by the dozen
By Gapsted
Varietal Durif
Region King / Victoria
Each $35.99
Dozen $431.00
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Gapsted Ballerina Pinot Chardonnay
Currently out of stock
By Gapsted
Varietal PinotNoir Chardonnay
Region King / Victoria
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Gapsted Ballerina Shiraz
Available by the dozen
By Gapsted
Varietal Shiraz
Region King Alpine / Victoria
Each $29.99
Dozen $359.00
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Gapsted Fruity Moscato
Available by the dozen
By Gapsted
Varietal Gewurztraminer Frontignac Muscat
Region King / Victoria
Each $19.99
Dozen $239.00
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Gapsted Fruity Moscato Rosa
Currently out of stock
By Gapsted
Varietal Moscato
Region Heathcote Barossa KIng / Victoria
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Gapsted High Country Cabernet Sauvignon
Available by the dozen
By Gapsted
Varietal CabernetSauv
Region King / Victoria
Each $21.99
Dozen $263.00
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Gapsted High Country Chardonnay
Available by the dozen
By Gapsted
Varietal Chardonnay
Region King / Victoria
Each $21.99
Dozen $263.00
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Gapsted High Country Pinot Gris
Available by the dozen
By Gapsted
Varietal PinotGris Grigio
Region King / Victoria
Each $21.99
Dozen $263.00
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Gapsted High Country Prosecco
Available by the dozen
By Gapsted
Varietal Glera
Region King / Victoria
Each $21.99
Dozen $263.00
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Gapsted High Country Shiraz
Available by the dozen
By Gapsted
Varietal Shiraz
Region King / Victoria
Each $21.99
Dozen $263.00
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Gapsted High Country Tempranillo
Available by the dozen
By Gapsted
Varietal Tempranillo
Region King / Victoria
Each $21.99
Dozen $263.00
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Gapsted Limited Release Fiano
Available by the dozen
By Gapsted
Varietal Fiano
Region King Alpine / Victoria
Each $27.99
Dozen $335.00
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Gapsted Limited Release Sangiovese
Available in cartons of six
By Gapsted
Varietal Sangiovese
Region King Alpine / Victoria
Each $31.99
Dozen $383.00
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Gapsted Limited Release Saperavi
Currently out of stock
By Gapsted
Varietal Saperavi
Region King Alpine / Victoria
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Gapsted Limited Release Sparkling Saperavi
Available in cartons of six
By Gapsted
Varietal Saperavi
Region King Alpine / Victoria
Each $40.99
Dozen $491.00
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Gapsted Petit Manseng
Currently out of stock
By Gapsted
Varietal Petit Manseng
Region King / Victoria
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Gapsted Sparkling Shiraz Rose
Currently out of stock
By Gapsted
Varietal Shiraz
Region King Alpine / Victoria
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Gapsted Valley Selection Bushranger Red
Currently out of stock
By Gapsted
Varietal Dolcetto Shiraz Grenache
Region / Victoria
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Gapsted Valley Selection Cabernet Merlot
Currently out of stock
By Gapsted
Varietal CabernetSauv
Region King / Victoria
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Gapsted Valley Selection Riesling
Available by the dozen
By Gapsted
Varietal Riesling
Region King / Victoria
Each $25.99
Dozen $311.00
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Gapsted

https://www.gapstedwines.com.au/ - Gapsted - Tasting Notes On Australian & New Zealand wines
Pass over the Buckland Gap, turn left at Tobacco Road, and cross over Snowy Creek to arrive at Gapsted's Victorian Alps Winery

Gapsted Wines is the premium brand from the Victorian Alps Winery. Small parcels of fruit are hand selected and crafted into these meticulous wines of distinction. The range focuses on single varietals and innovative wines, including the Gapsted Ballerina Canopy series, Gapsted Limited Release and Gapsted Valley Selection. The Victorian Alps winery was established in 1997 by six great friends who were also wine professionals. Their extensive experience in the industry and their passion for the region were central to the success of the winery over its relatively short existence. In 1999 the first wines were released under the Gapsted brand and in 2001 the stunning and award winning Cellar Door was opened.

https://www.gapstedwines.com.au/ - Gapsted - Tasting Notes On Australian & New Zealand wines

The winery and cellar door are located on the Great Alpine Road, one of Australia’s premier touring routes. The road meanders its way along the stunningly picturesque Ovens Valley, up through the rugged Victorian mountain ranges to the height of 1700 metres, before winding down the other side and ending at Australia’s sun drenched southern coastline. The owners of Victorian Alps Winery are all passionate wine people with Shayne Cunningham, John Cavendon and Pat Murtagh providing the inspiration for the state.

John & Pat grew up together on neighbouring farms in the district. After their wild youth days of bush dances and courting girls, they settled down with loved ones, and planted vineyards. Shayne was a winemaker in the northern district of Australia, and would travel regularly to the North East Victorian region to sample grapes. He met John and Pat and they instantly became friends through their common love of the region, good food and fantastic wines. They all had a dream to build their own winery and decided to become business partners. After many long nights of planning and (the occasional tipple), the dream of Victorian Alps Winery became a reality. Today the winery crushes 11,000 tons and has storage capacity of over 9 million litres.

The unique combination of having a winemaker and growers as owners, allows the estate to have total control over the winemaking process from growing the fruit, right through to making the wine and distribution. Unlike larger commercial wineries, the estate avoids massive blending to intentionally create the same generic flavoured wine year in year out. Each wine is individual and carries the winemakers own signature, personality, and distinctiveness. It is a labour of love and passion from three mates that desire to produce special and personally appealing wines.

https://www.gapstedwines.com.au/ - Gapsted - Tasting Notes On Australian & New Zealand wines

Careful and meticulous winemaking practices and specialized viticulture are utilized to ensure the highest quality cool climate wines are produced. Central to the process is the ballerina method of canopy vine management that allows the gentle morning sunlight and soft mountain breezes to delicately ripen the fruit, producing vibrant colours and intense fruit flavours. This distinctive canopy is symbolized by the Gapsted Wines ballerina icon.

The estate has a team of three excellent winemakers who are willing to throw their thoughts into the ring. They have virtually unlimited access to ultra premium cool climate fruit, grown by the partners of the estate, and a large modern winery producing a small premium product. All these factors combine to give Gapsted great structure and support, with the nimbleness to act as a boutique producer. The winemaking team places great emphasis on the importance of research and development and a significant part of this is experimenting with new varieties. The varieties also showcase the region; in particular the King Valley which is widely recognised as a pre-eminent area for alternate grape varieties, particularly those from the Mediterranean region. Gapsted now have an extensive range of Limited Release wines and intend to continue to develop the portfolio of unusual varieties.

The Victorian Alps Winery has spent many years producing wine for some of Australia's most prominent companies and in developing the premium Gapsted brand. The alpine influence is attributed to the altitude, cool alpine breezes, high rainfall and snow run off in spring providing abundant clear, fresh water. The water is naturally the coolest, clearest and cleanest with natural rivers, lakes and springs in abundance. These attributes combined with the cool nights contribute to unique climatic conditions of the King and Alpine Valleys. The cool ripening conditions prevent high levels of transpiration thus allowing grapes to retain natural acids, sugars and esters creating intense, lifted fruit flavours.

https://www.gapstedwines.com.au/ - Gapsted - Tasting Notes On Australian & New Zealand wines

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