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Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
. . Bottega»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
Mocandunda Kindest Cut Riesling 375ml $191.94/Case of 6
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Available in cartons of six
Riesling by Mocandunda of Clare Valley. .
FromMocandunda
VarietalRiesling
RegionClare Valley / South Australia
EachDozen
31.99 383.00
View all Mocandunda
Mocandunda Kindest Cut Riesling 375ml
Available in cartons of six
By Mocandunda
Varietal Riesling
Region Clare / SouthAustralia
Each $31.99
Dozen $383.00
Mocandunda Kindest Cut Riesling 375ml - Buy online
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Mocandunda Stony Ridge Cabernet Sauvignon
Available in cartons of six
By Mocandunda
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $41.99
Dozen $503.00
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Mocandunda Stony Ridge Riesling
Available in cartons of six
By Mocandunda
Varietal Riesling
Region Clare / SouthAustralia
Each $31.99
Dozen $383.00
Mocandunda Stony Ridge Riesling - Buy online
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Mocandunda Stony Ridge Shiraz
Available in cartons of six
By Mocandunda
Varietal Shiraz
Region Clare / SouthAustralia
Each $41.99
Dozen $503.00
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Mocandunda Vineyard Fiano
Available by the dozen
By Mocandunda
Varietal Fiano
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Mocandunda Vineyard Kathryn Sparkling Brut
Available in cartons of six
By Mocandunda
Varietal
Region Clare / SouthAustralia
Each $24.99
Dozen $297.00
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Mocandunda Vineyard Merlot
Available by the dozen
By Mocandunda
Varietal Merlot
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Mocandunda Vineyard Riesling
Available by the dozen
By Mocandunda
Varietal Riesling
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
Mocandunda Vineyard Riesling - Buy online
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Mocandunda Vineyard Shiraz
Available by the dozen
By Mocandunda
Varietal Shiraz
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Mocandunda

http://www.mocandundavineyards.com.au/ - Mocandunda - Tasting Notes On Australian & New Zealand wines
Mocandunda is a Ngadjuri word meaning rocky outcrop on top of a hill

It’s on one such rocky hill that three men with Clare Valley dirt in their veins, established a vineyard that brings all their experience and local knowledge into a singular, crystal clear vision. Mocandunda was established 1998 by Hartley Heinrich, the property’s owner, Rodger Ackland, one of Clare’s most experienced viticulturalists and founder of Mt Horrocks Wines and Mick Faulkner, a leading South Australian agronomist. Rodger had long recognised the potential of the site and had been share farming the land with Hartley, with help from Mick, when all three men decide it was time to take this special place to the next level. And so Mocandunda Vineyards was born, a project with impeccable local pedigree and enormous potential.

http://www.mocandundavineyards.com.au/ - Mocandunda - Tasting Notes On Australian & New Zealand wines

The key focus of Mocandunda is unashamedly Riesling, and their wines are a celebration of this most noble of varietals, from an elegant bubbles, to their classic crisp, linear Clare dry styles, to an opulent and simply delicious cane cut dessert wine. Their small range of reds merits serious consideration with a complex yet juicy Merlot the undoubted hero. As caretakers of a special site, the partners behind Mocandunda Vineyards are committed to quality, sustainable viticulture and traditional winemaking techniques. The wines are responsive to site and season. They are born in the vineyard, not manipulated in a winery.

Mocandunda Vineyard is situated on the rocky ranges to the east of the township of Clare and is one of the highest vineyards in the Clare Valley. The vineyard sits at an elevation of approximately 450 metres above sea level which provides for a long slow ripening period, resulting in intense varietal fruit flavours.

Mocandunda wines are made under contract by leading Clare Valley winemakers who share this commitment and specialise in small batch winemaking. The quality of fruit and expertise in the vinification are evident in the finished wines, superbly balanced, characterised by their exceptional length and finish.

http://www.mocandundavineyards.com.au/ - Mocandunda - Tasting Notes On Australian & New Zealand wines

The vines are virtually dry grown. The soils are free-draining and hold enough water to only require the smallest quantities of supplementary irrigation during the hottest months. The property is planted to riesling, cabernet sauvignon, shiraz and merlot. Trellised using vertical shoot positioning to ensure the best possible canopy management for the site and ultimately ensuring greater intensity of fruit flavour. The grapes produced and not retained to make wine under the Mocandunda label are highly sought after and supplied to several leading wineries in the Clare Valley. Wines made from Mocandunda fruit under other labels have gone on to win Winestate Wine Of The Year and The Advertiser/Hyatt South Australian Wine Of Year.

http://www.mocandundavineyards.com.au/ - Mocandunda - Tasting Notes On Australian & New Zealand wines

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