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The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
Considered an undistinguished vintage, it won a trophy, five Gold, four Silver and six Bronze medals between 1974 and 1982.. . Penfolds»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Tyrrell made a major contribution to the development of Heathcote as a world class winegrowing region. One of the earliest pioneers, they sowed the seeds and established the vines which launched the second gold rush into Heathcote Shiraz. Tyrrells»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Conde Valdemar Rioja Reserva $251.94/Case of 6
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Available in cartons of six
Tempranillo Mazuelo Grenache by Valdemar of Rioja. Established 1889, the winemaking heritage of Martínez Bujanda has consistently relied on the family belief, as growers, that great wine is made in the vineyard. Martínez Bujanda gives great consideration to vineyard selection, in a quest to encapsulate the fine and unique expressions that the wonderful Rioja winegrowing region has on offer.
FromValdemar
VarietalTempranillo Mazuelo Grenache
RegionRioja / Spain
EachDozen
41.99 503.00
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Conde Valdemar Rioja Blanco
Available by the dozen
By Valdemar
Varietal Verdelho SauvBlanc Tempranillo Blanco
Region Rioja / Spain
Each $19.99
Dozen $239.00
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Conde Valdemar Rioja Crianza
Available in cartons of six
By Valdemar
Varietal Tempranillo Mazuelo
Region Rioja / Spain
Each $27.99
Dozen $335.00
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Conde Valdemar Rioja Gran Reserva
Available in cartons of six
By Valdemar
Varietal Tempranillo Graciano Maturana
Region Rioja / Spain
Each $64.99
Dozen $779.00
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Conde Valdemar Rioja Reserva
Available in cartons of six
By Valdemar
Varietal Tempranillo Mazuelo Grenache
Region Rioja / Spain
Each $41.99
Dozen $503.00
Conde Valdemar Rioja Reserva - Buy online
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[ More Details ]
Conde Valdemar Rioja Rose
Available by the dozen
By Valdemar
Varietal Grenache Mazuelo
Region Rioja / Spain
Each $19.99
Dozen $239.00
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Valdemar

https://valdemar.es/ - Valdemar - Tasting Notes On Australian & New Zealand wines

https://valdemar.es/ - Valdemar - Tasting Notes On Australian & New Zealand wines

https://valdemar.es/ - Valdemar - Tasting Notes On Australian & New Zealand wines

https://valdemar.es/ - Valdemar - Tasting Notes On Australian & New Zealand wines

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