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Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
Bellussi Prosecco Superiore DOCG $335.88/Case of 12
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Available by the dozen
Glera by Bellussi of Conegliano, Valdobbiadene. A mousse of green apple freshness to the palate, deliciously fruity but not overwhelming, the natural orchard sweetness is offset by the juicy tang of citrus acidity, charming, vivacious, unravelling complexity, perfectly suited as aperitif, alongside late night nibbles or as accompaniement to every course of your favourite cuisine. Real Prosecco, from the exclusive DOC of Conegliano Valdobbiadene, crafted from the delightfully fruity Glera grape, exactly as it should be, finished to deliciously dry styling. The harmony of its elegant palate is accompanied by freshness and fragrance, its persistent perlage, ideal for every occasion.
FromBellussi
VarietalGlera
RegionConegliano, Valdobbiadene / Italy
EachDozen
27.99 335.00
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Bellussi

http://www.bellussi.com/ - Bellussi - Tasting Notes On Australian & New Zealand wines
Between the 2 and the 11 september 2005 the Forum has been kept to Valdobbiadene Sparkling wines of Italy, the only event of exclusive reference for tipologie VSQPRD and VSQ of all the Italian territory!

In the context of the manifestation the quarter has been kept also edition of the Enologico Competition Sparkling wines of Italy, than thanks to one giuria highly characterized it has assigned the Tapes of Silver, first absolute prizes of the several categories, and Diplomas of merit, for the sparkling wines that have exceeded the score established from the Commission.

http://www.bellussi.com/ - Bellussi - Tasting Notes On Australian & New Zealand wines

Bellussi Sparkling wines has introduced to the Competition two products, the Belcanto Millesimato dry and the sweet Cremant Withholding itself, that they have obtained a reply much positive one. The Cremant has been rewarded with a Diploma of Merit, adjudicating itself a score of absolute prestige, while to the Belcanto Millesimato it has been assigned the Silver Tape in the Charmat category.

This result beyond confirming the high qualitative standard of the Bellussi products contributes to raise the brand in Mount Olympus of the best Italian spumantistiche companies.

To offer produced from the high qualitative standard: this is the objective pursued from Bellussi Sparkling wines. From various years specialistici competitions to national and international level they have inserted the Bellussi products in the list of the best present Sparkling wines on the market. For the year the 2004 RED GAMBERO has assigned to our BELCANTO VALDOBBIADENE DOC OSCAR QUALITA' /PREZZO.

http://www.bellussi.com/ - Bellussi - Tasting Notes On Australian & New Zealand wines

LINE BELCANTO IN THE GUIDE OF ITALIAN WINES 2004 OF MARONI The three products of the Line Belcanto (Cartizze, Valdobbiadene DOC and Millesimato) are signal to you in the Guide of Italian Wines 2004 of Luca Maroni. The comment of the famous connoisseur on these products above all emphasizes the "briosa taste-aromatic suadenza" of the Cartizze, nonch? the morbidezza of the Belcanto Valdobbiadene DOC and the Millesimato.

BELLUSSI INSERTED IN THE GUIDE OF AIS "DUEMILAVINI 2006" Guide "Duemilavini - the Book Guide to Wines of Italy", written up from the Italian Association Wine steward, numbers between the pages of the edition 2006 also BELLUSSI VALDOBBIADENE.

The products signal to you from the esaminatrice commission are: - EXTRA BELCANTO VALDOBBIADENE DOC DRY - BELCANTO MILLESIMATO DRY - PROSECCO OF EXTRA VALDOBBIADENE DOC DRY - PROSECCO OF VALDOBBIADENE DOC DRY

http://www.bellussi.com/ - Bellussi - Tasting Notes On Australian & New Zealand wines

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