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A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
Woodlands Brook Vineyard Cabernet Emily $245.94/Case of 6
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Cabernet Sauvignon Merlot Malbec by Woodlands of Margaret River. The right bank style of Bordeaux, blueberries and dark currant, pretty blue floral notes, the savouryness of vegetable leaf over a length of vibrant, healthy tannins, a beautiful drink of class and restrained power, balanced by great natural acidity. Cabernet Franc finally takes the lead, dominating the cépage at almost half the final blend, followed closely by Merlot, a tenth of Malbec and soupçon Verdot and Sauvignon. Woodlands Brook Vineyard was originally planted on a gentle north facing slope of sandy loams to Merlot and Cabernet Franc, Malbec and Petit Verdot. Deep and brooding, cherries and dark chocolate, bay leaf, charcuterie, and vanillin oak, a luxurious velvet texture, rich, chewy tannins.
FromWoodlands
VarietalCabernet Sauvignon Merlot Malbec
RegionMargaret River / Western Australia
Woodlands
Woodlands Brook Vineyard Cabernet Clementine
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot Malbec PetitVerdot
Region Margaret / WesternAustralia
Each $46.99
Dozen $563.00
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Woodlands Brook Vineyard Cabernet Emily
Currently out of stock
By Woodlands
Varietal CabernetSauv Merlot Malbec
Region Margaret / WesternAustralia
Woodlands Brook Vineyard Cabernet Emily - Buy online
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Woodlands Brook Vineyard Chardonnay
Available in cartons of six
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $54.99
Dozen $659.00
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Woodlands Chloe Anne Cabernet Sauvignon
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $140.99
Dozen $1691.00
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Woodlands Chloe Chardonnay 1.5L MAGNUM
Currently out of stock
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Woodlands Chloe Chardonnay 1.5L MAGNUM - Buy online
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Woodlands Chloe Reserve Chardonnay
Currently out of stock
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
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Woodlands Chloe Reserve Chardonnay 375ml
Currently out of stock
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Woodlands Chloe Reserve Chardonnay 375ml - Buy online
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Woodlands Clementine Eloise
Available in cartons of six
By Woodlands
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $139.99
Dozen $1679.00
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Woodlands Margaret Cabernet Merlot Malbec
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot Malbec
Region Margaret / WesternAustralia
Each $68.99
Dozen $827.00
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Woodlands Matthew Cabernet Sauvignon
Available in cases of 6
By Woodlands
Varietal CabernetSauv Malbec CabernetFranc
Region Margaret / WesternAustralia
Each $175.99
Dozen $2111.00
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Woodlands Wilyabrup Cabernet Franc Merlot
Currently out of stock
By Woodlands
Varietal CabernetSauv Merlot CabernetFranc Malbec
Region Margaret / WesternAustralia
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Woodlands Wilyabrup Cabernet Merlot
Available in cartons of six
By Woodlands
Varietal CabernetSauv Merlot CabernetFranc Malbec
Region Margaret / WesternAustralia
Each $33.99
Dozen $407.00
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Woodlands Wilyabrup Chardonnay
Available in cartons of six
By Woodlands
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $36.99
Dozen $443.00
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Woodlands

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines
Woodlands is a ten hectare vineyard located in the Wilyabrup region of Margaret River established in 1973 by David and Heather Watson and remains family owned and operated

Woodlands vineyard was one of the first five vineyards to be planted in the Margaret River Wine Region. David and Heather aimed to create wines to emulate the great vineyards of Bordeaux, namely Cabernet Sauvignon and Cabernet based blends. Woodlands came to fame early on with the release of the 1981 Andrew Cabernet Sauvignon. This wine took out trophies for Best Red Wine at the Perth Wine Show, the Mt Barker Wine Show and the National Wine Show. This wine was the first from Margaret River to achieve a National Red Wine Trophy. Subsequent Cabernets made by David Watson won trophies and critical acclaim across the country.

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines

In 1992 Woodlands production virtually ceased while David and Heather brought their children up in private schools in Perth, and fruit was sold to other high profile producers in the region. In 1999, with the children out of school, Woodlands began to produce wines again, making the most of its fully mature vines. Woodlands now has an annual production of 4000 cases, specializing in red wine. David’s son Stuart has been the winemaker at Woodlands since 2002.

In 2005 Woodlands won Trophies at the Margaret River Wine Show and the Winewise Small Vignerons Awards. Woodlands also won gold medals at the National Wine Show, the Margaret River Wine Show (2 golds), the Perth Royal Wine Show, the Rutherglen Wine Show (2 golds), the Winewise Small Vignerons Awards, and the Boutique Winemaker’s Awards.

Winemaking is minimalist at Woodlands, the emphasis being on small open ferments and excellent barrel selection. Woodlands still aims to emulate the great wines of Bordeaux, and today stands closer to its goal then ever before. The Wilyabrup sub-region is in the heart the Margaret River wine-growing region, and contains most of Margaret River’s oldest and most respected wineries.

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines

In 1973 cuttings were taken from the Moss Wood vineyard located across the road, and an initial planting of eight acres was made in rows heading east-west along the contour of the property - 3 meters between rows and 1.75 meters between vines. The initial planting comprised 3 acres of Cabernet Sauvignon. A further 5 acres was planted between 1974 and 1976, comprising Cabernet Sauvignon, Malbec, Pinot Noir and Cabernet Franc. The old block was completed in 1985, with 4 acres of Chardonnay and Cabernet Sauvignon planted. Subsequent plantings now sees Woodlands with a total of twenty six acres (ten hectares) of vines.

The soil at Woodlands is composed of 30cm of top soil, a bed of 30 cm of gravel extending to 60 cm of gravel and then a bed of white clay, ensuring excellent sub soil drainage for root development. Woodlands is located within its own valley, with slopes rising in each direction and the Woodlands Brook running through the centre. Woodlands vineyard is dry grown and maintained by hand. Attention in the vineyard includes cane pruning, bunch thinning, hand plucking the leaves around the fruit zone, crop thinning and hand picking.

"The quality of the grapes, with a priceless core of 6.8 ha of 30+ year old cabernet sauvignon, more recently joined by merlot, malbec, cabernet franc, pinot noir and chardonnay, has never been in doubt. Whatever the shortcomings of the 1990s, these days Woodlands is producing some spectacular wines in small quantities. The larger volume Cabernet Sauvignon is also of very high quality. Some behind the scenes consultancy advice has played its part, and Woodlands is now a major player in the top echelon of Margaret River producers. " -James Halliday

http://www.woodlandswines.com/ - Woodlands - Tasting Notes On Australian & New Zealand wines

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