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The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Bollinger Champagne 15 Litres NEBUCHADNEZZAR $5959.99
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Currently out of stock
Chardonnay Pinot Noir by Bollinger of Champagne. .
FromBollinger
VarietalChardonnay Pinot Noir
RegionChampagne / France
Bollinger
Bollinger Champagne 15 Litres NEBUCHADNEZZAR
Currently out of stock
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Bollinger Champagne 15 Litres NEBUCHADNEZZAR - Buy online
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Bollinger Grande Annee
Available in cartons of six
By Bollinger
Varietal PinotNoir Chardonnay
Region Ay / France
Each $322.99
Dozen $3875.00
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Bollinger Grande Annee Rose
Available in cartons of six
By Bollinger
Varietal PinotNoir Chardonnay PinotMeunier
Region Champagne / France
Each $416.99
Dozen $5003.00
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Bollinger RD Recently Disgorged
Available in cartons of six
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $531.99
Dozen $6383.00
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Bollinger Rose Champagne
Available in cases of 6
By Bollinger
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $166.99
Dozen $2003.00
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Bollinger Rose Champagne 1.5L MAGNUM
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $461.99
Dozen $5543.00
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Bollinger Rose Champagne 3L JEROBOAM
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $1599.99
Dozen $19199.00
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Bollinger Special Cuvee 1.5L MAGNUM NV
By Bollinger
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $449.99
Dozen $5399.00
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Bollinger Special Cuvee 375ml
Available in cartons of six
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $77.99
Dozen $935.00
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Bollinger Special Cuvee 3L JEROBOAM
By Bollinger
Varietal Chardonnay PinotNoir
Region Champagne / France
Each $1319.99
Dozen $15839.00
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Bollinger

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines
The history of Bollinger is that of a family in the Champagne region of France over the centuries.

The original winemakers -Hennequins- were landowners in Cramant as of 1585 in Cuis and Ay. In 1829, Athanase Hennequin de Villermont became partners with Paul Renaudin and Jacques Bollinger to found the Maison Bollinger in Ay.

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines

Bollinger, unlike it's thriving market oriented competitive Champagne Houses, has continued to produce rich, full-flavored wines that reflects tradition.

Bollinger owns one of the very few vineyards -Clos St. Jacques - to escape the vine disease that destroyed Europe's wineries in the 1800's. A secial release of this wine as the 100 percent pinot noir champagne called Vieilles Vignes Fran?aises, is unique in that it can boast that it's grown on ancient French rootstock.

Bollinger's hallmark style, palate and tradition is the result of centuries of winemaking in the unique micro-climates of Champagne's chalky earth.

Before being a great Champagne, Bollinger is a great wine and the quality of the grapes is a determining factor.

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines

The Bollinger winery enjoys miles of underground cellars which are an integral part of the authentic Champagne making process.

The House's vineyard of 160 hectares, particularly well spread out, enables the winemakers to cover more than 60% of Bollinger's needs; an exceptional situation in Champagne. The remainder is supplied by associated winegrowers. This grape supply ensures the continuity and the consistency of the Bollinger style.

For five generations, Bollinger has remained a family owned Champagne producing House.

Madame Jacques Bollinger, who was familiarlycalled 'Aunt Lilly', took over the reins in 1941, following her husband's death. She succeeded in giving the firm new impetus whilst maintaining extremely strict rules regarding the quality.

Pinot Noir is the basis of the blend and contributes vinosity, complexity and strength. Bollinger favours Grands and Premiers Crus. Chardonnay adds a touch of elegance and refinement. Meunier imparts freshness and lightness.

http://www.champagne-bollinger.fr/ - Bollinger - Tasting Notes On Australian & New Zealand wines

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