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Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
An exciting innovation in a Methode traditionnelle, enriched by strawberry. A component of Pinot Noir is treated to extended time on skins for perfect uptake of charming rose colour, to be blended back with Chardonnay after primary ferments. Lindauer»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
Schieferkopf Riesling Lieu Dit Buehl $413.94/Case of 6
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Available in cartons of six
Riesling by Schieferkopf of Alsace. .
FromSchieferkopf
VarietalRiesling
RegionAlsace / France
EachDozen
68.99 827.00
Schieferkopf
Schieferkopf Riesling Baden Trocken Sec
Available in cartons of six
By Schieferkopf
Varietal Riesling
Region Alsace / France
Each $29.99
Dozen $359.00
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Schieferkopf Riesling Lieu dit Berg
Available in cartons of six
By Schieferkopf
Varietal Riesling
Region Alsace / France
Each $68.99
Dozen $827.00
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Schieferkopf Riesling Lieu Dit Buehl
Available in cartons of six
By Schieferkopf
Varietal Riesling
Region Alsace / France
Each $68.99
Dozen $827.00
Schieferkopf Riesling Lieu Dit Buehl - Buy online
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Schieferkopf Riesling Lieu dit Fels
Available in cartons of six
By Schieferkopf
Varietal Riesling
Region Alsace / France
Each $81.99
Dozen $983.00
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Schieferkopf Riesling Via Saint Jacques
By Schieferkopf
Varietal Riesling
Region Alsace / France
Each $31.99
Dozen $381.00
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Schieferkopf

https://www.chapoutier.com/ - Schieferkopf - Tasting Notes On Australian & New Zealand wines

https://www.chapoutier.com/ - Schieferkopf - Tasting Notes On Australian & New Zealand wines

https://www.chapoutier.com/ - Schieferkopf - Tasting Notes On Australian & New Zealand wines

https://www.chapoutier.com/ - Schieferkopf - Tasting Notes On Australian & New Zealand wines

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