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Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
From two blocks of superior vines grown to the McLaren Flat estate, hand planted by the Scarpantoni brothers in the early 1970s. Brothers Block claimed Australia's most illustrious award, the highly coveted Jimmy Watson trophy in 2007. Scarpantoni»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
Caldora Sangiovese Terre di Chieti IGT $287.88/Case of 12
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Available by the dozen
Sangiovese by Caldora of Abruzzo. .
FromCaldora
VarietalSangiovese
RegionAbruzzo / Italy
EachDozen
23.99 287.00
Caldora
Caldora Montepulciano DAbruzzo DOC
Available by the dozen
By Caldora
Varietal Montepulciano
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
Caldora Montepulciano DAbruzzo DOC - Buy online
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Caldora Pecorino Terre di Chieti IGT
Available by the dozen
By Caldora
Varietal Pecorino
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
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Caldora Pinot Grigio Terre Siciliane IGP
Available by the dozen
By Caldora
Varietal PinotGris Grigio
Region Sicily / Italy
Each $23.99
Dozen $287.00
Caldora Pinot Grigio Terre Siciliane IGP - Buy online
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Caldora Sangiovese Terre di Chieti IGT
Available by the dozen
By Caldora
Varietal Sangiovese
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
Caldora Sangiovese Terre di Chieti IGT - Buy online
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Caldora Yume Tre Autoctoni
Available in cartons of six
By Caldora
Varietal Montepulciano Primitivo Nerello Mascalese
Region Sicily Abruzzo Apulia / Italy
Each $98.99
Dozen $1187.00
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Caldora

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

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