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Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
Tyrrells Hunter Valley Semillon $263.88/Case of 12
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Available by the dozen
Semillon by Tyrrells of Hunter Valley. .
FromTyrrells
VarietalSemillon
RegionHunter Valley / New South Wales
EachDozen
21.99 263.00
Tyrrells
Tyrrells Belford Chardonnay
Currently out of stock
By Tyrrells
Varietal Chardonnay
Region Hunter / NewSouthWales
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Tyrrells Belford Semillon
Available in cartons of six
By Tyrrells
Varietal Semillon
Region Hunter / NewSouthWales
Each $36.99
Dozen $443.00
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Tyrrells Hunter Valley Chardonnay
Available by the dozen
By Tyrrells
Varietal Chardonnay
Region Hunter / NewSouthWales
Each $21.99
Dozen $263.00
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Tyrrells Hunter Valley Chardonnay 375ml
Available by the dozen
By Tyrrells
Varietal Chardonnay
Region Hunter / NewSouthWales
Each $15.99
Dozen $191.00
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Tyrrells Hunter Valley Semillon
Available by the dozen
By Tyrrells
Varietal Semillon
Region Hunter / NewSouthWales
Each $21.99
Dozen $263.00
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Tyrrells Hunter Valley Shiraz
Available by the dozen
By Tyrrells
Varietal Shiraz
Region Hunter / NewSouthWales
Each $21.99
Dozen $263.00
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Tyrrells Hunter Valley Shiraz 375ml
Available by the dozen
By Tyrrells
Varietal Shiraz
Region Hunter / NewSouthWales
Each $15.99
Dozen $191.00
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Tyrrells HVD Semillon
Available in cartons of six
By Tyrrells
Varietal Semillon
Region Hunter / NewSouthWales
Each $36.99
Dozen $443.00
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Tyrrells Lunatiq Shiraz
Available in cartons of six
By Tyrrells
Varietal Shiraz
Region Heathcote / Victoria
Each $34.99
Dozen $419.00
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Tyrrells Mothers Shiraz
Currently out of stock
By Tyrrells
Varietal Shiraz
Region Hunter / NewSouthWales
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Tyrrells Old Hut Shiraz
Currently out of stock
By Tyrrells
Varietal Shiraz
Region Hunter / NewSouthWales
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Tyrrells Pokolbin Hills Semillon
Currently out of stock
By Tyrrells
Varietal Semillon
Region Hunter / NewSouthWales
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Tyrrells Rufus Stone Heathcote Shiraz
Available by the dozen
By Tyrrells
Varietal Shiraz
Region Heathcote / Victoria
Each $21.99
Dozen $263.00
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Tyrrells Sparkling Pinot Chardonnay
Available by the dozen
By Tyrrells
Varietal Chardonnay PinotNoir
Region Hunter / NewSouthWales
Each $26.99
Dozen $323.00
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Tyrrells Special Release Fiano
Available by the dozen
By Tyrrells
Varietal Fiano
Region Hunter / NewSouthWales
Each $24.99
Dozen $299.00
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Tyrrells Special Release Grenache
Available by the dozen
By Tyrrells
Varietal Grenache
Region Hunter / NewSouthWales
Each $30.99
Dozen $371.00
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Tyrrells Special Release Pinot Noir
Available by the dozen
By Tyrrells
Varietal PinotNoir
Region Hunter / NewSouthWales
Each $30.99
Dozen $371.00
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Tyrrells Special Release Pinot Shiraz
Available by the dozen
By Tyrrells
Varietal Shiraz PinotNoir
Region Hunter / NewSouthWales
Each $30.99
Dozen $371.00
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Tyrrells Special Release Verdelho
Available by the dozen
By Tyrrells
Varietal Verdelho
Region Hunter / NewSouthWales
Each $21.99
Dozen $263.00
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Tyrrells Stevens Semillon
Available in cartons of six
By Tyrrells
Varietal Semillon
Region Hunter / NewSouthWales
Each $34.99
Dozen $419.00
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Tyrrells Stevens Shiraz
Available in cartons of six
By Tyrrells
Varietal Shiraz
Region Hunter / NewSouthWales
Each $44.99
Dozen $539.00
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Tyrrells Vat 1 Semillon
Available in cases of 6
By Tyrrells
Varietal Semillon
Region Hunter / NewSouthWales
Each $86.99
Dozen $1043.00
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Tyrrells Vat 47 Chardonnay
Available in cartons of six
By Tyrrells
Varietal Chardonnay
Region Hunter / NewSouthWales
Each $81.99
Dozen $983.00
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Tyrrells Vat 63 Chardonnay Semillon
Currently out of stock
By Tyrrells
Varietal Chardonnay Semillon
Region Hunter / NewSouthWales
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Tyrrells Vat 8 Cabernet Shiraz
Available in cartons of six
By Tyrrells
Varietal Shiraz CabernetSauv
Region Hunter / NewSouthWales
Each $81.99
Dozen $983.00
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Tyrrells Vat 9 Shiraz
Currently out of stock
By Tyrrells
Varietal Shiraz
Region Hunter / NewSouthWales
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Tyrrells

http://www.tyrrells.com.au/ - Tyrrells - Tasting Notes On Australian & New Zealand wines
The story of Tyrrell's Wines is inextricably linked to the story of wine in Australia

It is a story about pioneers, men and women who transformed the Hunter Valley of NSW, planted grapes there, and looked for better ways to make wine. English immigrant Edward Tyrrell planted his first vines in the Hunter Valley in 1858 establishing Tyrrell's Wines after receiving a land grant in apparently poor pastureland in the lee of the Hunter Valley's Brokenback range.

http://www.tyrrells.com.au/ - Tyrrells - Tasting Notes On Australian & New Zealand wines

His first vintage was in 1864 and by the turn of the century the land had became recognised as some of the Hunter Valley's finest vineyard land. The Hunter Valley was ideal for the production of premium wines, notably Shiraz in the reds and Semillon in the whites. Both made table wines of power and distinction, with the ability to age beautifully in the bottle. These two varieties provided the basis for the beginning of the Tyrrells premium Winemakers Selection Range.

Tyrrell's vineyards are established in Australia's premium wine growing regions - McLaren Vale, Limestone Coast and Heathcote - but still call the Hunter Valley home. Most of the distinguished Tyrrell Hunter Valley wines are grown at the Pokolbin and Ashmans Vvineyards in the heart of the Lower Hunter Valley, very near the winery itself.

Today Tyrrell's are a truly national winemaker, exporting Tyrrell's wines around the globe

These are all non-irrigated, dry grown vineyards, dependant entirely on 750mm of rainfall a year. Yields are very low from these vines, but the fruit is of the highest possible quality. Vines are characteristically short, (often less than one metre tall) and gnarled.

This clever design by mother nature together with experienced vineyard management has ensured that over the generations the vines have grown to efficiently distribute the precious and rare moisture to the grape bunches. The Lower Hunter does actually have extensive subterranean water pockets, but due to the proximity to the coast and ocean, this water is too high in salinity to be used on vines. Vines on Tyrrells original blocks around Ashmans winery are amongst the oldest in the Hunter Valley at 70 to 120 years old.

http://www.tyrrells.com.au/ - Tyrrells - Tasting Notes On Australian & New Zealand wines

The Tyrrell's Glenbawn Estate Vineyard was planted in the late 1960's and the winery completed for the 1974 vintage. The area has a lower average rainfall than the Lower Hunter Valley, but close proximity to Lake Glenbawn on the Hunter River provides a reliable source of water for drip irrigation. Machine harvesting of these vineyards makes the most of cooler temperatures at night. The winery now processes over 2500 tonnes of fruit and must during the vintage period. During the year blended products or parcels of wine are transported by tanker to the Ashman's winery in Pokolbin for bottling, blending or further oak maturation.

The Heathcote area in Central Victoria is fast becoming known as one of Australia's superstar wine growing areas. Spotting this potential some years ago, Bruce Tyrrell secured over 80 acres of prime land around the Mt Camel range. Shiraz wines of unimaginable depth of colour and extreme weight of fruit are now the hallmarks of this relatively new region. The relatively young vines upon this particular vineyard are planted in the russet red cambrian soil, found at the foot of Mt Carmel at the Southern end of the Colbinabbin Range. Wines are relatively low yielding but produce extremely high quality grapes. Climate is warm, dry and reliable from year to year.

Tyrrells Limestone Coast vineyards experience less rainfall and more sunshine than other coastal vineyards

Generous cloud cover and mild temperatures are common throughout the area, allowing the grapes to ripen slowly. The fruit here is machine harvested and partially machine pruned, as human pickers and pruners are hard to come by in this winegrowing region's inhospitable environment. Must juice is then transported back to Ashman's Winery in the Hunter to complete its transformation into wine. The terra rossa soil is found in patches throughout the Limestone Coast area.

A new 1000 tonne crushing facility was built at Tyrrell's McLaren Vale vineyard in time for the 1997 harvest. Juice is transported back to Ashmans in the Hunter Valley to complete its transformation into finished wine. Late 1998 has seen the removal of Pedro Ximines grapes (sold for fortified wine) replaced with 10 acres of new Cabernet Sauvignon. McLaren Vale is a region rich with assorted soil types. As a result of this variety nearly all grape varieties flourish in the region. Summer rainfall is low, so irrigation is a necessity.

http://www.tyrrells.com.au/ - Tyrrells - Tasting Notes On Australian & New Zealand wines

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