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Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Shadowfax Adelaide Hills Sauvignon Blanc $275.88/Case of 12
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Available by the dozen
Sauvignon Blanc by Shadowfax of Adelaide Hills. .
FromShadowfax
VarietalSauvignon Blanc
RegionAdelaide Hills / South Australia
EachDozen
22.99 275.00
Shadowfax
Minnow Grenache Cinsault Mourvedre
Available by the dozen
By Shadowfax
Varietal Grenache Cinsault Mourvedre
Region Werribee / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Adelaide Hills Sauvignon Blanc
Available by the dozen
By Shadowfax
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $22.99
Dozen $275.00
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Shadowfax Little Hampton Pinot Gris
Available in cartons of six
By Shadowfax
Varietal PinotGris Grigio
Region Macedon / Victoria
Each $26.99
Dozen $321.00
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Shadowfax Little Hampton Pinot Noir
Available in cartons of six
By Shadowfax
Varietal PinotNoir
Region Macedon / Victoria
Each $53.99
Dozen $647.00
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Shadowfax Macedon Chardonnay
Available in cartons of six
By Shadowfax
Varietal Chardonnay
Region Macedon / Victoria
Each $29.99
Dozen $359.00
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Shadowfax Macedon Gewurztraminer
Available in cartons of six
By Shadowfax
Varietal Gewurztraminer
Region Macedon / Victoria
Each $26.99
Dozen $323.00
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Shadowfax Macedon Pinot Noir
Available in cartons of six
By Shadowfax
Varietal PinotNoir
Region Macedon / Victoria
Each $29.99
Dozen $359.00
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Shadowfax Midhill Chardonnay
By Shadowfax
Varietal Chardonnay
Region Macedon / Victoria
Each $45.99
Dozen $551.00
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Shadowfax Minnow Rose
Available by the dozen
By Shadowfax
Varietal PinotNoir Cinsault Mourvedre Shiraz Grenache
Region Werribee / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Minnow Rousanne
Available by the dozen
By Shadowfax
Varietal Roussanne
Region Werribee / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Shiraz
Available by the dozen
By Shadowfax
Varietal Shiraz
Region Werribee Heathcote / Victoria
Each $22.99
Dozen $275.00
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Shadowfax Werribee Mondeuse Noir
Available in cartons of six
By Shadowfax
Varietal Mondeuse Noir
Region Werribee / Victoria
Each $29.99
Dozen $359.00
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Shadowfax

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines
Shadowfax creates outstanding and pure regional wines, from excellent fruit grown to superior vineyards scattered around some of Victoria's most precious grapegrowing districts

Shadowfax grows Shiraz in five vineyards, each of which is bottled separately. These five vineyards are maintained by dedicated vignerons under the direction of the very talented Chief Winemaker. Of particular importance are the very close relationships that the winery maintains with a select group of growers who provide fruit for the Chardonnay, Sauvignon Blanc, Pinot Gris and Pinot Noir.

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines

Shadowfax owns three small vineyards at Heathcote, highly regarded as one of the finest areas in Australia for growing Shiraz. One Eye is the oldest vineyard at Heathcote, planted in 1968. Alluvial loam sits atop ancient pre Cambrian era rock. One Eye produces full-bodied wines with texture, flesh and fine, silky tannins.

Pink Cliffs was planted in 1971, and is situated on a small rise that was mined for gold in the mid 19th century. The vines are planted directly into the ancient metamorphic rock resulting in a wine that has great tannic presence and excellent cellaring potential. Argyle is the most southerly and coolest of the Shadowfax Heathcote vineyards. Gravelly soils and moderating afternoon breezes produces a more elegant wine - often with a touch of pepper and spice, and very fine, savoury extract.

Seven hectares of Shiraz were planted in front of the winery operations at Werribee in 1998. Deep red clay loam soils sit atop sandy outwash gravels, the vines are allowed to carry only a small crop load each season, resulting in a wine with excellent bright fruit characters and a long tannic finish. The Landscape vineyard is situated at Tallarook, at the southern end of the Goulburn Valley in Central Victoria. Three hectares of Shiraz and one of Viognier were planted in the spring of 1999. The free draining granitic sands results in a wine with excellent colour, spicy aromatics and powerful flavours.

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines

Shadowfax also purchases batches of Chardonnay from vineyards in Geelong, the Macedon Ranges, Beechworth and the Cardinia Ranges. Pinot Noir comes from small vineyards in Geelong and the Cardinia Ranges, while the Sauvignon Blanc and Pinot Gris are grown at Charlstone, in the Adelaide Hills.

Open daily to visitors, the Shadowfax winery invites everyone to drop by and explore the full range of estate wines. Descend the orange spiral staircase to an underground cavern where all Shadowfax's barrels are stored. Here you can soak in the atmosphere, savour the aromas of maturing wines and learn more about the art of winemaking. Ask the cellar door staff to take you on a guided tour of this stunning underground space.

The Shadowfax cellar door's remarkable interior sets the scene for stylish yet casual private events. A sensational bistrot which specialiizes in delicious woodfired pizzas or grazing plates on weekends, is a perfect complement to the wines. Whether it's a dinner for 20 or stand up drinks for 100, Shadowfax is the ideal setting for special occasions with a difference. For those keen to know more about how the winery works, the cellar door team host a private tour of the facilities and guided tasting every Saturday.

"Shadowfax is part of an awesome development at Werribee Park, a mere 20 mins from Melbourne. The truly striking winery, designed by Wood Marsh architects, built in 2000, is adjacent to the extraordinary 60-room private home built in the 1880s by the Chirnside family and known as The Mansion. It was then the centrepiece of a 40 000-ha pastoral empire, and the appropriately magnificent gardens were part of the reason why the property was acquired by Parks Victoria in the early 1970s!" -Winecompanion.com.au

http://www.shadowfax.com.au/ - Shadowfax - Tasting Notes On Australian & New Zealand wines

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