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Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
One of the new world's most exclusive, ancient vineyard wines, awaited annually by the most discerning Shiraz enthusiasts around the globe. Only ever bottled in the finest vintages, fruit is sourced from the superior Ahrens Vineyard at Lyndoch and the historic Moorooroo site at Jacobs Creek, which for more than 120 years, ended up with Orlando. Schild Estate»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Tyrrell made a major contribution to the development of Heathcote as a world class winegrowing region. One of the earliest pioneers, they sowed the seeds and established the vines which launched the second gold rush into Heathcote Shiraz. Tyrrells»
Amberley Estate
Amberley Chardonnay
Available by the dozen
By Amberley Estate
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $18.99
Dozen $225.00
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Amberley Chenin Blanc
Available by the dozen
By Amberley Estate
Varietal CheninBlanc
Region Margaret / WesternAustralia
Each $18.99
Dozen $227.00
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Amberley Kiss Tell Moscato
Available by the dozen
By Amberley Estate
Varietal Frontignac Muscat Gordo
Region Margaret / WesternAustralia
Each $15.99
Dozen $191.00
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Amberley Kiss Tell Moscato Rosa
Available by the dozen
By Amberley Estate
Varietal Muscat
Region Margaret / WesternAustralia
Each $15.99
Dozen $191.00
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Amberley Merlot
Available by the dozen
By Amberley Estate
Varietal Merlot
Region Margaret / WesternAustralia
Each $18.99
Dozen $225.00
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Amberley Secret Lane Cabernet Merlot
Available by the dozen
By Amberley Estate
Varietal CabernetSauv Merlot
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Amberley Secret Lane Sauvignon Blanc
Available by the dozen
By Amberley Estate
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Amberley Secret Lane Semillon Sauvignon
Available by the dozen
By Amberley Estate
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Amberley Shiraz
Available by the dozen
By Amberley Estate
Varietal Shiraz
Region Margaret / WesternAustralia
Each $18.99
Dozen $225.00
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Amberley Estate

http://www.amberleyestate.com.au/ - Amberley Estate - Tasting Notes On Australian & New Zealand wines
The beautiful Amberley property is considered to be one of the finest in the Margaret River region

Established in 1986, Amberley Estate has remained true to it's original philosophy of making premium wines from fruit grown exclusively in the Margaret River region. Such a promise has ensured Amberley Estate wines capture the richness and character of this world-class appellation. Amberley Estate's flagship property covers a total area of 67 hectares with 31.48 hectares under vine. It was primarily the subject of a detailed soil, climactic and aspect analysis before the original owners decided to establish a vineyard.

http://www.amberleyestate.com.au/ - Amberley Estate - Tasting Notes On Australian & New Zealand wines

Several criteria had to be met - the total property needed to comprise of at least 70 hectares of untouched natural landscape in order that 40 hectares could be cleared and pastured. The ideal soil requirement was deep red gravelly loam with an abundance of Jarrah and Marri (Red Gum) Trees in existence. Easterly slopes to protect the vines from westerly gales and adequate, good quality water on site were a necessity. The current site satisfied these criteria and the first vines were planted in 1986.

One can catch glimpses of the blue waters of Geographe Bay through the valley which runs through the centre of the property and is protected from westerly winds by towering Jarrah and Marri Trees and steep slopes. These winds in particular can devastate setting fruit in the spring, making vine protection a necessity. Other favourable features of nearby Geographe Bay are the moderating & cooling influence it has on the hot easterly winds which blow during the height of summer and which have the potential to damage and burn the vine canopy and fruit.

"My vineyard philosophy is based on sourcing high quality fruit to produce the styles and quality that Amberley is renowned for!" Phil Smith Viticulturist, Amberley Estate

Easterly and north easterly facing slopes on the property enable vines to capture maximum morning sunlight when they're most active and minimise heat stress from the afternoon sun. Phil Smith is responsible for overseeing the overall operation of the Amberley Estate vineyards, as well as the provision of grower liaison services to over twenty contracted growers in the area, negotiating their contracts and sourcing all fruit required for the company.

http://www.amberleyestate.com.au/ - Amberley Estate - Tasting Notes On Australian & New Zealand wines

His vineyard philosophy is based on a belief that fruit and wine quality can only be achieved through well-balanced vines from a uniform vineyard. Through effective management of shoot growth and cropping levels as well as effective management of pruning, one can create vines with a balanced ratio of pruning weight to fruit weight. Such balanced vines and uniform vineyards lead to high quality fruit being delivered to the winery.

Amberley Estate's wines are a total representation the region, and a blend of old and new winemaking techniques. The varieties planted at the vineyard are considered the best performing and most popular varieties from the region. An additional vineyard, Yallingup Estate, is managed by Amberley Estate. Yallingup Estate has 11 hectares planted and is located off Abbey Farm Road near Amberley.

Amberley is the largest Margaret River winery to use only fruit from the appellation

Fruit is sourced from 20 contract growers located throughout the Margaret River region. They are situated between Cowaramup and Marybrook in the north of the Margaret River appellation and occasionally as far south as Witchcliffe.

http://www.amberleyestate.com.au/ - Amberley Estate - Tasting Notes On Australian & New Zealand wines

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