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Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Geoff Merrill
Geoff Merrill Bush Vine Shiraz Grenache Mourvedre
Available by the dozen
By Geoff Merrill
Varietal Grenache Mourvedre Shiraz
Region McLaren / SouthAustralia
Each $27.99
Dozen $335.00
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Geoff Merrill Charley Rose
Available by the dozen
By Geoff Merrill
Varietal Grenache
Region Riverland / SouthAustralia
Each $24.99
Dozen $299.00
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Geoff Merrill Cilento Sangiovese
Available by the dozen
By Geoff Merrill
Varietal Sangiovese
Region McLaren / SouthAustralia
Each $27.99
Dozen $335.00
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Geoff Merrill GW Cabernet Sauvignon
Available by the dozen
By Geoff Merrill
Varietal CabernetSauv
Region McLaren Coonawarra / SouthAustralia
Each $29.99
Dozen $359.00
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Geoff Merrill Jackos Blend McLaren Vale Shiraz
Available by the dozen
By Geoff Merrill
Varietal Shiraz
Region McLaren / SouthAustralia
Each $34.99
Dozen $419.00
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Geoff Merrill Parham Cabernet Sauvignon
Available in cartons of six
By Geoff Merrill
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $94.99
Dozen $1139.00
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Geoff Merrill Reserve Cabernet Sauvignon
Available in cartons of six
By Geoff Merrill
Varietal CabernetSauv
Region McLaren Coonawarra / SouthAustralia
Each $49.99
Dozen $599.00
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Geoff Merrill Reserve Chardonnay
Available in cartons of six
By Geoff Merrill
Varietal Chardonnay
Region McLaren Coonawarra / SouthAustralia
Each $39.99
Dozen $479.00
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Geoff Merrill Reserve Shiraz
Available in cartons of six
By Geoff Merrill
Varietal Shiraz
Region McLaren / SouthAustralia
Each $64.99
Dozen $779.00
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Geoff Merrill

https://geoffmerrillwines.com.au/ - Geoff Merrill - Tasting Notes On Australian & New Zealand wines
The Geoff Merrill winemaking philosophy has been and always will be, to make wine that allows regional, varietal and vintage expression, without excessive winemaker intervention

The history of the Geoff Merrill Mount Hurtle winemaking operations begins over 100 years ago when the site was built by a young Englishman, Mostyn Owen, who purchased 200 acres of prime Reynella hillside and built a winery in 1897. Set in the Hurtle Vale Ward just behind Reynella (Hurtle Vale was named after Sir James Hurtle Fisher, the first Mayor of Adelaide). Of these 200 acres, 150 were planted with vines. Mostyn Owen ran the winery and vineyards until he passed away in the mid 1940s. Mount Hurtle was innovative for its time, using the principles of gravity to feed wine throughout the cellars. Because of this the building is now state heritage listed.

https://geoffmerrillwines.com.au/ - Geoff Merrill - Tasting Notes On Australian & New Zealand wines

Geoff Merrill was raised on a sheep station in the far north of South Australia until he was 11 years old. The Merrill family then moved to the Barossa Valley where Geoff's first links with the wine industry were formed. His formal education was gained at local Barossa Valley Schools and the Institute of Technology in Adelaide.

From 1970 to 1973 Geoff undertook a winemaking traineeship at B Seppelt & Son. A position as Experimental Winemaker with Stellenbosch Farmers Winery lured him to South Africa for a year in 1974, after which he travelled through Europe. By the end of 1975 Geoff was back in Australia and had joined Chateau Reynella as Assistant Winemaker. In 1977 he was promoted to Senior Winemaker, a position he held until 1985. Whilst working a Chateau Reynella Geoff also managed to find the time to make wines under his own Geoff Merrill label. These were first released in 1983 with the 1980 Cabernet and 1981 Semillon.

Geoff Merrill established Stratmer Vineyards in 1980. It is under this company that the Geoff Merrill, Owens Estate and Mount Hurtle wines are made. During the company's establishing years the Geoff Merrill Wines were made at various locations, including Chateau Reynella, Pirramimma (McLaren Vale) and Peter Lehmann Wines (Barossa Valley).

https://geoffmerrillwines.com.au/ - Geoff Merrill - Tasting Notes On Australian & New Zealand wines

Great wine is a matter of balance, Geoff Merrill's passion for subtle, elegant and harmonious flavours in wine, is well documented. The individual growing conditions of each site affords the unique opportunity of being able to blend wines highlighting the best of what each region has to offer. In 1984, Geoff Merrill built a modern processing plant at McLaren Flat in a joint venture with winemaker, Goe DiFabio. In 1992 Alister Purbrick, of Chateau Tahbilk, took on a 50% stake in Stratmer Vineyards which he retained until 2005. Geoff is now the sole owner.

When Thomas Hardy & Sons purchased Chateau Reynella in 1982 Geoff stayed on, continuing to make the Chateau Reynella wines. By 1985 he had become a Consultant Winemaker for Hardy and Chateau Reynella's red wines. At the same time he was on the lookout for a winery where he could base his own operations. He found the beautiful, but run-down, Mount Hurtle Winery in 1985, a derelict building, run down and dilapidated, it had been used as a stable for many years. It required two years of love, hard work and a special vision by Geoff and his supporters to restore the winery to its former glory. Today, Mount Hurtle Winery is an oasis among suburbia. Nestled in four acres of vineyards and landscaped gardens.

Since 1988 Geoff has concentrated on the winery and his wines. He has continued to gain national and international recognition for his distinctive style of winemaking and his zest for life. While retaining an almost Tuscan charm, the original winery and the 1500 square metre barrel maturation cellar, completed in 1998, now perfectly copes with the rigors of modern day winemaking. A large family of geese and ducks also inhabit the winery grounds and dam near the front entrance to the estate.

Having gained a reputation as a maker of innovative and elegant wines Geoff has achieved significant success in both Australian and International wine shows. As a leading personality in the Australian wine industry, Geoff also established a high profile internationally, as a wine judge, and as a consultant in Italy making wines for the UK market.

https://geoffmerrillwines.com.au/ - Geoff Merrill - Tasting Notes On Australian & New Zealand wines

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