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A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Catalina Sounds
Catalina Sounds Pinot Gris
Available by the dozen
By Catalina Sounds
Varietal PinotGris Grigio
Region Marlborough / NewZealand
Each $27.99
Dozen $335.00
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Catalina Sounds Pinot Noir
Available in cartons of six
By Catalina Sounds
Varietal PinotNoir
Region Marlborough / NewZealand
Each $29.99
Dozen $359.00
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Catalina Sounds Sauvignon Blanc
Available by the dozen
By Catalina Sounds
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $25.99
Dozen $311.00
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Catalina Sounds White Vineyard Chardonnay
Available in cartons of six
By Catalina Sounds
Varietal Chardonnay
Region Marlborough / NewZealand
Each $32.99
Dozen $395.00
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Catalina Sounds White Vineyard Pinot Noir
Available in cartons of six
By Catalina Sounds
Varietal PinotNoir
Region Marlborough / NewZealand
Each $39.99
Dozen $479.00
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Catalina Sounds White Vineyard Sauvignon Blanc
Available in cartons of six
By Catalina Sounds
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $30.99
Dozen $371.00
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Crowded House Pinot Gris
Currently out of stock
By Catalina Sounds
Varietal PinotGris Grigio
Region Nelson / NewZealand
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Crowded House Sauvignon Blanc
Available by the dozen
By Catalina Sounds
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $20.99
Dozen $251.00
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Totara Marlborough Sauvignon Blanc
By Catalina Sounds
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $20.99
Dozen $251.00
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Totara Pinot Noir
By Catalina Sounds
Varietal PinotNoir
Region / NewZealand
Each $24.99
Dozen $299.00
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Catalina Sounds

http://www.catalinasounds.co.nz/ - Catalina Sounds - Tasting Notes On Australian & New Zealand wines
Catalina Sounds exhibit finesse, offer beautiful fruit intensity, are well balanced and elegant

At Catalina Sounds, the fruit is the focus - sourcing the best possible from passionate growers in Marlborough is fundamental for all the varietals. The winemaking techniques are very non-interventionalist, the fruit must be allowed to express itself. The wines are meant to be food-friendly, and not over-the-top. Subtle, elegant wines are what Catalina Sounds strive to produce.

http://www.catalinasounds.co.nz/ - Catalina Sounds - Tasting Notes On Australian & New Zealand wines

Nina Stocker was born in Basel, Switzerland close to the famous Alsace wine region of France. Her father was very interested in viticulture and became involved in a tiny vineyard near the village. Family weekends and holidays were often spent in picturesque wine regions of France and Northern Italy. Following their return to Australia in 1987, the Stockers planted Cabernet Shiraz and Merlot on the rolling ironstone hillside near Tallarook in Central Victoria.

During Nina's Science /Arts degree at Monash University where she majored in microbiology, immunology, and history, she was fortunate to have an opportunity to do some work experience as a cellar hand for Don Lewis at Mitchelton, followed by a vintage at Wirra Wirra. Nina decided she wanted to further her studies in Oenology at Adelaide University.

She gained further experience through vintages in Barolo in Northern Italy, Bordeaux, the Northern Rhone and in Portugal. Nina worked as an assistant winemaker at Giant Steps in the Yarra Valley with Steve Flamsteed and Team for three years, fuelling her passion for cool climate wines, especially Pinot Noir.

http://www.catalinasounds.co.nz/ - Catalina Sounds - Tasting Notes On Australian & New Zealand wines

Marlborough has interested Nina since the days of working in a bar while at university. She was always being asked by customers for a Marlborough savvy. She developed a fascination for this popular style of wine, and discovered that a diversity of wine styles and varieties were also grown there. The unique cool climate, abundant sunshine and plethora of sub-regions in spectacular surroundings all conspired to convince Nina that this was where she wanted to live and make wine.

Catalina Sounds is a proud supporter of Pink Hope, looking after young women affected and at a high risk of breast and ovarian cancer.

http://www.catalinasounds.co.nz/ - Catalina Sounds - Tasting Notes On Australian & New Zealand wines

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