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Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
Giant Steps
Giant Steps Applejack Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $52.99
Dozen $635.00
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Giant Steps Applejack Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $60.99
Dozen $731.00
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Giant Steps Central Otago Tosq Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Otago / NewZealand
Each $65.99
Dozen $791.00
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Giant Steps Clay Ferment Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Fatal Shore Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $64.99
Dozen $779.00
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Giant Steps Gruyere Farm Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Harrys Monster
Available in cases of 6
By Giant Steps
Varietal CabernetSauv Merlot PetitVerdot CabernetFranc
Region Yarra / Victoria
Each $53.99
Dozen $647.00
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Giant Steps Lusatia Park Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $49.99
Dozen $597.00
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Giant Steps Nocton Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $64.99
Dozen $777.00
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Giant Steps Primavera Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Sexton Vineyard Chardonnay
Available in cases of 6
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $49.99
Dozen $599.00
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Giant Steps Sexton Vineyard Pinot Noir
Available in cases of 6
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $59.99
Dozen $719.00
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Giant Steps Syrah Carignan Grenache
Available in cartons of six
By Giant Steps
Varietal Shiraz Grenache Carignan
Region Yarra / Victoria
Each $33.99
Dozen $407.00
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Giant Steps Tarraford Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Tarraford Vineyard Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $52.99
Dozen $635.00
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Giant Steps Wombat Creek Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $53.99
Dozen $647.00
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Giant Steps Wombat Creek Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $59.99
Dozen $719.00
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Giant Steps Yarra Valley Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $31.99
Dozen $383.00
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Giant Steps Yarra Valley Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $32.99
Dozen $395.00
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Giant Steps Yarra Valley Rose
Available by the dozen
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $26.99
Dozen $323.00
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Giant Steps Yarra Valley Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $33.99
Dozen $407.00
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Giant Steps

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines
The Giant Steps winemakers are directing their winemaking towards single vineyards in locations that can support varietals of distinction

Great wine is made in the vineyard. At its best it is like a fingerprint, inextricably linking the personality and mood of the land from which it has sprung.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

The Giant Steps vineyard is on 115 acres of rocky gravel over clay, 50 km east of Melbourne, on the north facing slopes of the Warramate ranges overlooking the Yarra Valley. The vineyard covers two ridges that rise from 400 to 1100 feet above the valley floor.

Giant Steps seek to grow fruit and ultimately make wine that is less overt and obvious than is encouraged in Australia. The winemakers look for structure and length rather than breadth; finesse rather than largesse and above all, fruit rather than artefact.

All work is by hand. Giant Steps strive to grow the best fruit possible. Whatever the cost. Because without great fruit there can be no great wine

Giant Steps is owned and operated by a small team - Phil, Allison and Harry Sexton.

The story starts 2600 km and 23 years ago when Phil established the Devils Lair vineyard in Margaret River. He was joined there in 1990 by Allison, an American biochemist. 1995 proved an excellent year; son Harry was born.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

In life, not many people get the chance to do something again; differently, with the benefit of hindsight. While they loved the wines they were producing, they dreamed of creating a small, specialised cool climate vineyard together, as a family. From scratch.

"It would have to be intimate, personal, honest and fun, with only a small committed team. As Phil joked, "this time no more than we could fit around the kitchen table"

And, in 1997 they took the giant step; sold Devils Lair and crossed Australia to a dream site on the slopes of Victoria's Yarra Valley, alongside several benchmark cool climate vineyards that they had long admired.

After an immense amount of work and many years they have turned a horse stud into a vineyard. The winemakers wanted hands on and they got it.

The Sexton family winemakers are quietly confident that the Yarra Valley can produce Bordeaux varietals with savoury structure, finesse, clarity and textbook fruit purity; without the cedary, geranium/capsicum characters we so often see in this country out of cooler or fast ripening regions.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

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