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Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Considered an undistinguished vintage, it won a trophy, five Gold, four Silver and six Bronze medals between 1974 and 1982.. . Penfolds»
Bests
Bests Concongella House Block Riesling
Currently out of stock
By Bests
Varietal Riesling
Region GreatWestern / Victoria
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Bests Concongella Old Clone Pinot Noir
Currently out of stock
By Bests
Varietal PinotNoir
Region GreatWestern / Victoria
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Bests Concongella Pinot Noir Meuniere
Currently out of stock
By Bests
Varietal PinotNoir PinotMeunier
Region GreatWestern / Victoria
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Bests Foudre Ferment Riesling
Currently out of stock
By Bests
Varietal Riesling
Region GreatWestern / Victoria
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Bests Gentle Blend Riesling Traminer Gris
Currently out of stock
By Bests
Varietal Riesling PinotGris Gewurztraminer
Region GreatWestern / Victoria
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Bests Great Western Bin 0 Shiraz
Available in cases of 6
By Bests
Varietal
Region Grampians GreatWestern Concongella / Victoria
Each $80.99
Dozen $971.00
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Bests Great Western Bin 1 Shiraz
Available in cartons of six
By Bests
Varietal Shiraz
Region GreatWestern / Victoria
Each $26.99
Dozen $323.00
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Bests Great Western Cabernet Sauvignon
Available by the dozen
By Bests
Varietal CabernetSauv
Region GreatWestern / Victoria
Each $26.99
Dozen $323.00
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Bests Great Western Dolcetto
Currently out of stock
By Bests
Varietal Dolcetto
Region GreatWestern / Victoria
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Bests Great Western Hamill Shiraz
Available in cartons of six
By Bests
Varietal Shiraz
Region GreatWestern / Victoria
Each $57.99
Dozen $695.00
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Bests Great Western Pinot Noir
By Bests
Varietal PinotNoir
Region GreatWestern / Victoria
Each $26.99
Dozen $323.00
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Bests Great Western Riesling
Available by the dozen
By Bests
Varietal Riesling
Region GreatWestern / Victoria
Each $26.99
Dozen $323.00
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Bests Great Western Rose
Available in cartons of six
By Bests
Varietal PinotNoir PinotMeunier Shiraz
Region GreatWestern / Victoria
Each $26.99
Dozen $323.00
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Bests Great Western Sparkling Shiraz
Available in cartons of six
By Bests
Varietal Shiraz
Region GreatWestern / Victoria
Each $33.99
Dozen $407.00
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Bests LSV Shiraz Viognier
Available in cartons of six
By Bests
Varietal Shiraz Viognier
Region GreatWestern / Victoria
Each $33.99
Dozen $407.00
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Bests Old Vine Pinot Meunier
Currently out of stock
By Bests
Varietal PinotMeunier
Region GreatWestern / Victoria
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Bests Thomson Family Shiraz
Available in cases of 6
By Bests
Varietal Shiraz
Region GreatWestern Concongella / Victoria
Each $239.99
Dozen $2879.00
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Bests Young Vine Pinot Meunier
Currently out of stock
By Bests
Varietal PinotMeunier
Region GreatWestern / Victoria
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Bests

http://www.bestswines.com/ - Bests - Tasting Notes On Australian & New Zealand wines
Three superior old vineyard sites - the secret behind Bests Wines

Best's Victorian enterprise comprises three sister vineyards: The Grand Matriarch and headquarters, Concongella at Great Western, St Andrew's at Lake Boga and the baby Salvation Hills at Rhymney Reef. Each vineyard produces distinctly different grape characteristics from vines aged from five to 135 years. Together they add fascinating facets, contrasts and diversity to Bests stable of wine. Twenty-one hectare Concongella, enjoys a cool temperate climate.

http://www.bestswines.com/ - Bests - Tasting Notes On Australian & New Zealand wines

The newest, 22-hectare Salvation Hills also in the Great Western region is slightly cooler while the third, 28- hectare St. Andrews, lies 237 km further north near Lake Boga in the Swan Hill region and has a warm, temperate climate.

Bests Concongella Vineyard at Great Western was established in 1866. The 'Concongella' estate takes its name from the picturesque Concongella creek that lazily meanders beside the vineyard. Meanwhile the premier wine-growing region of Great Western ("one of the best in the country" notes wine writer Hugh Johnson) takes its name from the nearby old gold mining village of Great Western, some 240km west of the City of Melbourne.

Unique factors of soil and climate contribute to Best's success. The land along the creek is flat with a powdery, limey loam overlaying a deep clay sub-soil while newer plantings are cited on a frost-free gravel hill. Climatically cold to very cold winters, and frequently dry and cool summers, with occasional bursts of hot weather, are the norm.

http://www.bestswines.com/ - Bests - Tasting Notes On Australian & New Zealand wines

Viv Thomson believes a little stress concentrates grape flavour, at Concongella it happens naturally. Despite these natural adversities, Concongella consistently produces high quality grapes of intense flavour. The vineyard is a blend of old and new plantings, Shiraz, Pinot Meunier, Dolcetto and Rhine Riesling being among the former and Chardonnay, Pinot Noir, Merlot and Cabernet Franc, the latter.

Best's St Andrew's Vineyard at Lake Boga was established in 1930. The more stable and reliable weather conditions at St. Andrews complements the more rigorous and diverse climatic Concongella conditions. The limestone soils of St. Andrews, together with the warm, dry climate produce smooth, fresh soft wines with above average fruit flavours which Bests often enhance with touches of quality oak.

A pot-still was among the winery equipment when William Thomson purchased St. Andrews at Rhymney

With the sale of St. Andrews in 1928, the pot-still was moved to Concongella and later to the new St. Andrews. Today, the original still adorns the wall of the St. Andrews tasting room, with a new pot-still now inuse. The production of grape fortifying spirit and fortified wines has played an important role in Thomson enterprises.

However, with the decline of interest in fortified wines and the Governments increased excise on brandy, sales have decreased steadily since the 1970s. St. Andrews gives today's generations of Thomsons a strong hand, contrasting nicely with Concongella. The combination of a warm, temperate climate and tough limestone soils, produce grapes with good fruit flavours.

http://www.bestswines.com/ - Bests - Tasting Notes On Australian & New Zealand wines

Bests Salvation Hills Vineyard at Rhymney Reef was established 1996. The newest addition to the Thomson family vineyards, Salvation Hills, is in the Grampians region with acreage of 41 acres (17 ha), and enjoys a cool, Mediterranean temperate climate with duplex silty soils overlying fine-textured subsoil with or without siltstone at various depths.

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