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The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
. . Bottega»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
Trentham Estate
Trentham Estate Merlot
Available by the dozen
By Trentham Estate
Varietal Merlot
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $213.00
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Trentham Estate Pinot Gris
Available by the dozen
By Trentham Estate
Varietal PinotGris Grigio
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $215.00
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Trentham Estate Pinot Noir
Available by the dozen
By Trentham Estate
Varietal PinotNoir
Region Riverina / NewSouthWales
Each $17.99
Dozen $215.00
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Trentham Estate Sauvignon Blanc
Available by the dozen
By Trentham Estate
Varietal SauvBlanc
Region Riverina / NewSouthWales
Each $17.99
Dozen $215.00
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Trentham Family Frizzante Maestri
Available by the dozen
By Trentham Estate
Varietal Maestri
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $213.00
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Trentham Family Moscato
Available by the dozen
By Trentham Estate
Varietal Moscato
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $213.00
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Trentham Family Nebbiolo
Available by the dozen
By Trentham Estate
Varietal Nebbiolo
Region Riverina / NewSouthWales
Each $17.99
Dozen $215.00
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Trentham Family Nero DAvola
Available by the dozen
By Trentham Estate
Varietal Nero DAvola
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $213.00
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Trentham Family Prosecco
Available by the dozen
By Trentham Estate
Varietal Glera
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $213.00
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Trentham Family Prosecco Piccolo 200ml
Available in cartons of 24
By Trentham Estate
Varietal Glera
Region Murray Darling / NewSouthWales
Each $7.99
Dozen $93.00
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Trentham Family Vermentino
Available by the dozen
By Trentham Estate
Varietal Vermentino
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $213.00
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Trentham Reserve Chardonnay
Available in cartons of six
By Trentham Estate
Varietal Chardonnay
Region Tumbarumba / NewSouthWales
Each $27.99
Dozen $333.00
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Trentham Reserve Heathcote Shiraz
Available in cartons of six
By Trentham Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $27.99
Dozen $335.00
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Trentham Reserve Noble Taminga 375ml
Available in cartons of six
By Trentham Estate
Varietal Taminga
Region Murray Darling / NewSouthWales
Each $17.99
Dozen $215.00
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Trentham Reserve Pinot Chardonnay Brut
Available in cartons of six
By Trentham Estate
Varietal Chardonnay PinotNoir
Region / Tasmania
Each $27.99
Dozen $335.00
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Trentham Reserve Pinot Noir
Available in cartons of six
By Trentham Estate
Varietal PinotNoir
Region / Tasmania
Each $27.99
Dozen $333.00
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Trentham Two Thirds Semillon Sauvignon
Available by the dozen
By Trentham Estate
Varietal Semillon SauvBlanc
Region Riverina / NewSouthWales
Each $16.99
Dozen $203.00
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Trentham Estate

http://www.trenthamestate.com.au/ - Trentham Estate - Tasting Notes On Australian & New Zealand wines
The Murphy Family migrated to Australia from Ireland in 1909 and were one of the first settlers to establish vineyards at Merbein 15km west of Mildura

The Murphys eventually moved to Trentham Cliffs in 1960 and re-developed one of the local properties which was once part of a large sheep station. Jack and Moya Murphy established their farm, which included plantings such as citrus, vegetables and grapes for fortified wines, and then later re-planted to specialize in varietal grapes. The vines flourished in the rich red loam over limestone soils, nurtured by water from the Murray River. The first vintage was produced in 1984, using only 6 tonnes of grapes.

http://www.trenthamestate.com.au/ - Trentham Estate - Tasting Notes On Australian & New Zealand wines

Jack Murphy instilled his knowledge of viticulture to his sons Anthony and Patrick, who established the Trentham Estate in 1988. Today the Estate is a well recognised establishment, growing and producing highly commended wines. The Estate employs a further fifteen dedicated and skilled full time staff for the vineyard, winemaking, marketing, restaurant and administration. The Murphy Vineyards now comprises 60 ha under vine of various age, with the oldest being planted in 1952, and the winemaking facility has expanded from its first crush, to some 2,000 tonnes of premium varietal fruit.

Trentham Estate has continued to produce more vintages of high quality, proving the Estate’s label an award winner. The Estate is continually striving to achieve the best possible fruit, involving use of many different varieties with many different clones. Pat and Anthony Murphy enjoy many decades of collective experience in viticulture, and this shows in the long list of award winning wines. Known for their full flavour, structure and varietal character, it certainly proves that good wines are made in the vineyard.

Vineyard manager Pat completed Senior at St Patrick' s College and with a long history of farming in his veins, continued his education at Yanco Agricultural College. Upon completion, Patrick received a certificate in Farm Management, and he returned to apply his knowledge of viticulture to the vines of Murphy Vineyards.

http://www.trenthamestate.com.au/ - Trentham Estate - Tasting Notes On Australian & New Zealand wines

Anthony is the chief winemaker and Managing Director, and oversees all wine production. Anthony graduated from Roseworthy College with a Bachelor of Applied Science in Oenology and began winemaking at Mildara Blass. Anthony is passionate about many alternative grape varieties, such as Viognier, Petit Verdot and Taminga, and enjoys experimenting each vintage with a new style.

Anthony and Pat truly believe that good wines are made in the vineyard, and are continually striving to source the best quality fruit they can. Harvest generally begins at the end of January / beginning of February, and runs until April. Grapes for sparkling wines as usually harvested first, with the Taminga picked as late as May. Most varieties are harvested in the cool of the night, and then immediately transferred to the winery for crushing.

The winemaking philosophy at Trentham Estate has always been to produce high-quality varietal wines at an affordable price, with an emphasis on full fruit flavour and palatability. The grapes are picked and crushed at optimum ripeness to produce the perfect flavour, whilst various winemaking styles are employed to create the award-winning wines.

Trentham' s winery has been operating since 1988, where it has grown from the initial 30 tonne crush, to a minimal but state-of-the-art facility handling 1200 tonnes of premium fruit each vintage. It allows the flexibility to perform different winemaking styles, resulting in the diverse and always consistent wines. Trentham Estate are blessed in that the winemaking team has been working together for many years, allowing the production of consistently good wines. The latest alternative wines include the La Famiglia range of Pinot Grigio, Moscato and Nebbiolo, which has been hugely successful.

http://www.trenthamestate.com.au/ - Trentham Estate - Tasting Notes On Australian & New Zealand wines

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