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The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Giesen Sauvignon Blanc 375ml $155.88/Case of 12
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Available by the dozen
Sauvignon Blanc by Giesen of Marlborough. The palate has intense tropical flavours combined with classic nettle and gooseberry on a medium bodied, textural palate. Giesen are one of the most prominent estates in Marlborough, best known for their essential Sauvignon Blanc. Low yielding vines grown to a cool climate is what makes Giesen's wines so unique. Match with NZ seafood, fried fishes and white meat terrines.
FromGiesen
VarietalSauvignon Blanc
RegionMarlborough / New Zealand
EachDozen
12.99 155.00
White Wines
Results 505 - 522 of 1531
Giant Steps Gruyere Farm Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $59.99
Dozen $719.00
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Giant Steps Sexton Vineyard Chardonnay
Available in cases of 6
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $64.99
Dozen $779.00
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Giant Steps Sexton Vineyard Chardonnay 1.5L MAGNUM
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $140.99
Dozen $1689.00
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Giant Steps Tarraford Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $56.99
Dozen $683.00
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Giant Steps Wombat Creek Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $60.99
Dozen $731.00
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Giant Steps Yarra Valley Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $36.99
Dozen $443.00
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Gibson Adelaide Hills Pinot Gris
Currently out of stock
By Gibson
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
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Gibson Discovery Road Fiano
Available in cartons of six
By Gibson
Varietal Fiano
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Gibson Eden Valley Riesling
Available in cartons of six
By Gibson
Varietal Riesling
Region Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Giesen August Sauvignon Blanc
Available in cartons of six
By Giesen
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $29.99
Dozen $359.00
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Giesen Clayvin The Fuder Chardonnay
Available in cartons of six
By Giesen
Varietal Chardonnay
Region Marlborough / NewZealand
Each $43.99
Dozen $527.00
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Giesen Dillons Point Sauvignon Blanc
Available in cartons of six
By Giesen
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $42.99
Dozen $515.00
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Giesen Pinot Gris
Available by the dozen
By Giesen
Varietal PinotGris Grigio
Region / NewZealand
Each $19.99
Dozen $239.00
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Giesen Sauvignon Blanc
Available by the dozen
By Giesen
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $19.99
Dozen $239.00
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Giesen Sauvignon Blanc 375ml
Available by the dozen
By Giesen
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $12.99
Dozen $155.00
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Giesen Small Batch Sauvignon Blanc
Available in cartons of six
By Giesen
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $25.99
Dozen $311.00
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Gnangara Sauvignon Blanc
Currently out of stock
By Evans Tate
Varietal SauvBlanc
Region Manjimup Pemberton / WesternAustralia
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Goldwater Chardonnay
Currently out of stock
By Goldwater
Varietal Chardonnay
Region Marlborough Wairau / NewZealand
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Results 505 - 522 of 1531
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