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Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Sons of Eden Zephyrus Shiraz $245.94/Case of 6
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Available in cartons of six
Shiraz by Sons Of Eden of Barossa Valley, Eden Valley. A palate layered with ripe red fruit flavours, liquorice and wild berry characters are complimented by fragrant dried herbs and milled spice. The vineyards of Barossa are blessed by a confluence of terroir and clime which form one of the world's most salubrious wine regions. Harvests are sourced from exceptional sites in Seppeltsfield and Moculta, Flaxman and Ebeneezer, yielding one or two tonnes per hectare, all are unique vineyards, offering fruit of individual personality and charm. Silky tannins persist across the length of the palate, a lasting finish of mineral, anise and prune.
FromSons Of Eden
VarietalShiraz
RegionBarossa Valley, Eden Valley / South Australia
EachDozen
40.99 491.00
South Australia Wines
Results 1855 - 1872 of 2381
Smith Hooper Pinot Grigio
Available by the dozen
By Smith Hooper
Varietal PinotGris Grigio
Region Wrattonbully / SouthAustralia
Each $18.99
Dozen $227.00
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Smith Hooper Reserve Merlot
Available in cartons of six
By Smith Hooper
Varietal Merlot
Region Wrattonbully / SouthAustralia
Each $33.99
Dozen $407.00
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Some Young Punks Double Love Trouble Chardonnay
Currently out of stock
By Some Young Punks
Varietal Chardonnay
Region McLaren / SouthAustralia
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Some Young Punks Double Love Trouble Red
Currently out of stock
By Some Young Punks
Varietal
Region McLaren / SouthAustralia
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Some Young Punks Lust Collides Mataro
Currently out of stock
By Some Young Punks
Varietal Shiraz Mourvedre
Region Limestone McLaren / SouthAustralia
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Some Young Punks Monsters Attack Riesling
Currently out of stock
By Some Young Punks
Varietal Riesling
Region / SouthAustralia
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Some Young Punks Naked On Roller Skates Shiraz
Available by the dozen
By Some Young Punks
Varietal Shiraz
Region Clare / SouthAustralia
Each $22.99
Dozen $275.00
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Some Young Punks Passion Has Red Lips
Currently out of stock
By Some Young Punks
Varietal CabernetSauv Shiraz
Region McLaren / SouthAustralia
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Some Young Punks Quickie Sauvignon Blanc
Currently out of stock
By Some Young Punks
Varietal SauvBlanc
Region McLaren / SouthAustralia
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Some Young Punks Squids Fist Sangiovese Shiraz
Available by the dozen
By Some Young Punks
Varietal Shiraz Sangiovese
Region Clare / SouthAustralia
Each $21.99
Dozen $263.00
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Sons of Eden Eurus Cabernet Sauvignon
Available in cartons of six
By Sons Of Eden
Varietal Shiraz
Region Barossa / SouthAustralia
Each $39.99
Dozen $479.00
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Sons of Eden Freya Riesling
Available by the dozen
By Sons Of Eden
Varietal Riesling
Region Eden / SouthAustralia
Each $22.99
Dozen $275.00
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Sons Of Eden Kennedy GSM
Available by the dozen
By Sons Of Eden
Varietal Shiraz
Region Barossa / SouthAustralia
Each $23.99
Dozen $287.00
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Sons of Eden Marschall Barossa Shiraz
Available by the dozen
By Sons Of Eden
Varietal Shiraz
Region Barossa / SouthAustralia
Each $23.99
Dozen $287.00
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Sons of Eden Pumpa Cabernet Shiraz
Available by the dozen
By Sons Of Eden
Varietal CabernetSauv Shiraz Tempranillo
Region Eden / SouthAustralia
Each $23.99
Dozen $287.00
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Sons of Eden Remus Old Vine Shiraz
Available in cases of 6
By Sons Of Eden
Varietal Shiraz
Region Eden / SouthAustralia
Each $65.99
Dozen $791.00
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Sons of Eden Romulus Old Vine Shiraz
Available in cases of 6
By Sons Of Eden
Varietal Shiraz
Region Barossa / SouthAustralia
Each $65.99
Dozen $791.00
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Sons of Eden Zephyrus Shiraz
Available in cartons of six
By Sons Of Eden
Varietal Shiraz
Region Barossa Eden / SouthAustralia
Each $40.99
Dozen $491.00
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Results 1855 - 1872 of 2381
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