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Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
Mesa Giunco Vermentino di Sardegna DOC $245.94/Case of 6
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Available in cartons of six
Vermentino by Mesa of Sardinia. .
FromMesa
VarietalVermentino
RegionSardinia / Italy
EachDozen
40.99 491.00
Mesa
Buio Buio Carignano Del Sulcis Riserva DOC
Available in cartons of six
By Mesa
Varietal Carignano
Region Sardinia / Italy
Each $85.99
Dozen $1031.00
Buio Buio Carignano Del Sulcis Riserva DOC - Buy online
Bottles
Cases
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Mesa Giunco Vermentino di Sardegna DOC
Available in cartons of six
By Mesa
Varietal Vermentino
Region Sardinia / Italy
Each $40.99
Dozen $491.00
Mesa Giunco Vermentino di Sardegna DOC - Buy online
Bottles
Cases
[ More Details ]
Mesa Moro Cannonau DOC
Available in cartons of six
By Mesa
Varietal Grenache
Region Sardinia / Italy
Each $60.99
Dozen $731.00
Mesa Moro Cannonau DOC - Buy online
Bottles
Cases
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Mesa Opale Vermentino DOC
Currently out of stock
By Mesa
Varietal Vermentino
Region Sardinia / Italy
Mesa Opale Vermentino DOC - Buy online
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Mesa Primo Bianco Vermentino DOC
Currently out of stock
By Mesa
Varietal Vermentino
Region Sardinia / Italy
Mesa Primo Bianco Vermentino DOC - Buy online
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Mesa Primo Scurro Cannonau DOC
Currently out of stock
By Mesa
Varietal Grenache
Region Sardinia / Italy
Mesa Primo Scurro Cannonau DOC - Buy online
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Mesa

https://www.cantinamesa.com/ - Mesa - Tasting Notes On Australian & New Zealand wines

https://www.cantinamesa.com/ - Mesa - Tasting Notes On Australian & New Zealand wines

https://www.cantinamesa.com/ - Mesa - Tasting Notes On Australian & New Zealand wines

https://www.cantinamesa.com/ - Mesa - Tasting Notes On Australian & New Zealand wines

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