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Best prices on Australian & New Zealand wines and popular brand liquors
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
Cape Mentelle
Cape Mentelle Wallcliffe Sauvignon Semillon $257.94/Case of 6
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Available in cases of 6
Sauvignon Blanc Semillon by Cape Mentelle of Margaret River. The palate is tight and focused complementing the creamy texture derived from wild yeast barrel fermentation and leads to long bright and expressive finish. Wallcliffe is a tiny production wine from a unique parcel of soil in the middle of the Margaret River region. Cape Mentelle enjoy access to some of the Margaret River's most elite vineyard sites, and have long been one of the region's most ardent formulators of classy white wines. Treat Wallcliffe to scallops or sticky belly of pork.
FromCape Mentelle
VarietalSauvignon Blanc Semillon
RegionMargaret River / Western Australia
EachDozen
42.99 515.00

Cape Mentelle

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines
Cape Mentelle is situated mid-way between the township of Margaret River and the popular surfing beaches of Prevelly

Its spacious, rammed earth Tasting Cellar offers a comprehensive range of wines for sampling and sale, including special Cellar Door releases normally unavailable through retail outlets. The Cellar looks through to the winery's barrel hall, home to over several hundred oak barriques of quietly maturing cabernet. Professional and friendly staff provide excellent service and are well-informed about all aspects of wine production.

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines

The winery is surrounded by landscaped native gardens, in which visitors are welcome to picnic or to just relax and enjoy the busy local birdlife. Private tasting facilities are available for special interest groups at negotiated rates, and light meals can be catered on request.

Margaret River is surrounded on three sides by water - Geographe Bay to the north, the Indian Ocean to the west and the cool Southern Ocean to the south. It comprises the rolling hills of the Leeuwin-Naturaliste Ridge, which extends 90km south to north between Capes Leeuwin and Naturaliste and runs only 27km east to west.

The majority of the vineyards have been established in undulating country surrounding the major water courses that flow west to the Indian Ocean; the Boodjidup Brook, Margaret River and Willyabrup Brook. Most vineyards are within 3 - 7km off the coast at elevations between 150 and 200 metres.

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines

The climate is categorised as 'west coast mediterranean', the prime features being mild to wet winters and warm to hot, dry summers. Annual rainfall is 1190mm but the total for the summer months of December, January and February is only 48mm. Heat summation in degree days (C) is 1597 compared to Bordeaux's rating of 1463.

The Leeuwin-Naturaliste Ridge rises from an ancient granite landmass 2000 million years old. The ridge, once an island off the mainland, is now joined by a low mineral-rich area known as the 'sunklands'. The soils are mostly formed in situ as a result of long periods of weathering. The maritime location, and the mild temperature of the Leeuwin current flowing along the coast, ensure an absence of both frost and extremes of summer and winter temperatures. Humidity is relatively high, providing an excellent growing environment. In winter and spring, intense southerly low pressure systems can generate gale force winds which, in some years, will damage young vine shoots and flowers.

Granite decomposes to form iron-rich clay, which precipitates to the surface forming laterite gravel loams, the best vine growing soils in the region. Due to their great age and constant leaching, these soils are relatively low in organic matter and essential elements and require careful management to sustain good vine vigour.

"Since the advent of Dr Tony Jordan as Australasian CEO there has been a concerted and successful campaign. The Chardonnay and Semillon Sauvignon Blanc are among Australia's best, the potent Shiraz usually superb, and the berry/spicy Zinfandel makes one wonder why this grape is not as widespread in Australia as it is in California!" -James Halliday

http://www.capementelle.com.au/ - Cape Mentelle - Tasting Notes On Australian & New Zealand wines

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