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Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
All Saints store their ageing fortifieds in the Great Hall, an area of a castle built in the 1880s, lined with huge 100-year-old oak casks, filled with rare wines. Some of these fortified wines are up to eighty years old and form the base of the rich fortified All Saints blends. All Saints»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Cullen
Cullen Amber Semillon Sauvignon
Available in cartons of six
By Cullen
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $36.99
Dozen $443.00
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Cullen Cabernet Sauvignon Merlot
Available in cartons of six
By Cullen
Varietal CabernetSauv Merlot
Region Margaret / WesternAustralia
Each $35.99
Dozen $431.00
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Cullen Cabernet Sauvignon Merlot 375ml
Available by the dozen
By Cullen
Varietal CabernetSauv Merlot
Region Margaret / WesternAustralia
Each $26.99
Dozen $323.00
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Cullen Dancing In The Moonlight Rose
Available by the dozen
By Cullen
Varietal CabernetSauv Malbec PetitVerdot Merlot
Region Margaret / WesternAustralia
Each $22.99
Dozen $273.00
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Cullen Dancing In The Sun
Available by the dozen
By Cullen
Varietal Semillon SauvBlanc Verdelho.
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Cullen Diana Madeline Cabernet Merlot
Available in cases of 6
By Cullen
Varietal CabernetSauv Merlot CabernetFranc PetitVerdot
Region Margaret / WesternAustralia
Each $119.99
Dozen $1439.00
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Cullen Diana Madeline Cabernet Merlot 1.5L MAGNUM
By Cullen
Varietal CabernetSauv Merlot PetitVerdot Malbec CabernetFranc
Region Margaret / WesternAustralia
Each $329.99
Dozen $3959.00
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Cullen Kevin John Chardonnay
Available in cases of 6
By Cullen
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $109.99
Dozen $1319.00
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Cullen Kevin John Chardonnay 1.5L MAGNUM
By Cullen
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $399.99
Dozen $4799.00
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Cullen Late Harvest Chenin Blanc 375ml
Available in cartons of six
By Cullen
Varietal CheninBlanc
Region Margaret / WesternAustralia
Each $30.99
Dozen $371.00
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Cullen Mangan East Block Petit Verdot Malbec
Available in cartons of six
By Cullen
Varietal PetitVerdot Malbec
Region Margaret / WesternAustralia
Each $39.99
Dozen $479.00
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Cullen Mangan Red Moon Malbec Merlot Verdot
Available by the dozen
By Cullen
Varietal Merlot PetitVerdot Malbec
Region Margaret / WesternAustralia
Each $26.99
Dozen $323.00
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Cullen Mangan Vineyard Malbec
Available in cartons of six
By Cullen
Varietal Malbec
Region Margaret / WesternAustralia
Each $39.99
Dozen $477.00
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Cullen Mangan Vineyard Sauvignon Semillon
Available by the dozen
By Cullen
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $25.99
Dozen $311.00
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Cullen Mangan Vineyard Semillon
Available in cartons of six
By Cullen
Varietal Semillon
Region Margaret / WesternAustralia
Each $28.99
Dozen $347.00
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Cullen MOSH Moon Opposite Saturn Harvest
Available in cartons of six
By Cullen
Varietal SauvBlanc
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Cullen New Moon Petillant
Available in cartons of six
By Cullen
Varietal CheninBlanc
Region Margaret / WesternAustralia
Each $44.99
Dozen $539.00
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Cullen Rose Moon Petilent
Available in cartons of six
By Cullen
Varietal
Region Margaret / WesternAustralia
Each $44.99
Dozen $537.00
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Cullen Vineyard Sauvignon Semillon
Available in cartons of six
By Cullen
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $30.49
Dozen $365.00
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Cullen

http://www.cullenwines.com.au/ - Cullen - Tasting Notes On Australian & New Zealand wines
The Cullen winemaking approach is that they will do whatever it takes to make outstanding wines

In the early 1960's detailed climatic studies of various regions in Southwestern Australia revealed that during the winegrowing season, Margaret River's climate was similar to that of Bordeaux, particularly Pomerol. The conclusion that Margaret River was ideal for viticulture was first tested in Wilyabrup in 1966, when Diana and Kevin Cullen planted a trial acre of vines. The encouraging results led to the couple planting 18 acres of vines on their sheep and cattle farm in 1971.

http://www.cullenwines.com.au/ - Cullen - Tasting Notes On Australian & New Zealand wines

Cullen Wines has since evolved into an estate specialising in quality wines from single vineyard sites. In his book 'Wisdom of the West' Bertrand Russell states that "Philosophy is as the Greeks put it a kind of adventure undertaken for its own sake." The philosophy of Cullen Wines is to search for the best quality expression of the vineyard in the wine.

The vineyard site at Cullens was carefully chosen for its potential to produce great wine, and in particular red wine. The maritime climate, rocky soils, dry farming, and organic practices all help to create individual and diverse winestyles which are unique to Cullen. Diana and Dr Kevin Cullen arrived in Busselton from Tasmania in 1948. They began to purchase land in the Margaret River region for farming purposes.

Studies carried out by renowned WA agronomist Dr. John Gladstones proved conclusively that Margaret River would be ideal for viticulture and particularly the production of quality wine. Dr Kevin Cullen and his wife Diana first tested this notion by planting a trial acre of vines in 1966. It was to mark the beginning of Margaret River as a wine region. Kevin and Di were so pleased with the results of the trial that they planted 18 acres of vines on their sheep and cattle farm. These initial varieties were Cabernet Sauvignon and Riesling - being the only varieties they were able to source.

http://www.cullenwines.com.au/ - Cullen - Tasting Notes On Australian & New Zealand wines

The soils at Cullen are old, granite and gravely sandy loam, overlaying lateritic subsoils. The vines are dry farmed, helping to ensure maximum fruit quality, and are both pruned and harvested by hand. Low yields enable the flavours of the grapes to develop fully. The Cullen family philosophy is to put quality before quantity. Quality starts in the vineyard where the vines are dry farmed. Cullen Estate Vineyard has "A" Grade Biodynamic Certification with the Biological Farmers Association.

Cullen follows the maxim that great wines are made in the vineyard. Thus, prior to planting, extreme care is taken in choosing the best possible site.

Quality is paramount and every winemaking step incorporates this philosophy. The wines can only be as good as the grapes.

The uniqueness of Cullen Wines comes in part from the vineyard. The role of the winemaker is to act as caretaker to the fruit, i.e. to understand and to realise the full potential of the vineyard and the fruit which comes into the winery. As Diana and Kevin Cullen had such great foresight to plant on one of the great winegrowing sites in Margaret River, the winemakers job, working with such high quality fruit, has been made pleasurable.

There is, however, still a lot of experimentation and hard work which takes place in the winery at all times. At all steps of the process the wine, or wine to be is treated gently and with great care. The process of making the wine involves handling the fruit as little and as gently as possible. Practices such as hand harvesting, very little fruit transport, sorting of the fruit before crushing, minimal wine movement, minimal fining and filtration are used. This helps to ensure that the wine in the bottle is a true expression of the fruit that it is made from.

http://www.cullenwines.com.au/ - Cullen - Tasting Notes On Australian & New Zealand wines

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