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Three British Army officers, in their capacity as agents of the East India Company, established one of Western Australia's first agricultural enterprises in 1836. Named after Captain Richmond Houghton, it was not until Thomas Yule's stewardship that vines were planted and the first vintage of Houghton wine flowed in 1859. Houghton»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
A parcel of the most pristine Adelaide Hills Cabernet Sauvignon tips the scales of this ambitious but remarkably integrated c├ępage, a generous inclusion of Cabernet Franc contributes savouryness and luscious berry fruit, Merlot, Malbec and Shiraz add complexity and flesh to achieve a well rounded, profoundly enjoyable red wine. Reuben represents a germane accord to a diversity of cuisines, the evocative mix of grapes serve to ingratiate each other as they coalesce into an engaging fusion of exuberance and style.. Paracombe»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
The Hugo family property was a mixed farming enterprise, dairy and sheep stud, almonds and tomato, not to mention a paddock or two of grapevine for personal consumption. The first commercial vintage of Shiraz was in 1979 but a Reserve quality Shiraz was not considered for another twenty years. Hugo»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Konrad Hengstler discovered Marlborough while traveling through New Zealand in 1987 and was immediately attracted to Sauvignon Blanc. Today Konrad excels at everything Sauvignon Blanc and loves everything Marlborough, his estate wineworks are located in Waihopai Valley at the very heart of Marlborough, it enjoys magnificent views of the surrounding mountain ranges. Konrad»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
The signs came very early that Pertaringa was growing an exceptional quality of Shiraz, trading much of their early vintages to Hardy Wines. Over The Top is a reference to the Pertaringa pursuit of excellence, delivering a taste of McLaren Vale to the enthusiast in demand of superior Shiraz. Pertaringa»
Howard Park's Scotsdale property is located at the foothills of the ancient Porongurup range. At 200 to 380 metres above sea level, it is among the highest vineyard sites in all Western Australia. Howard Park»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Finca Constancia
Altozano Tempranillo 2015 $14.99 / $179.00 12
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Available by the dozen
Tempranillo by Finca Constancia of Toledo. A palate of rich varietal fruit, plum, olive and cocoa, rather well integrated with a rich and generous mouth feel over soft tannins. Crafted at the Finca Constancia wineworks near Otero in the province of Toledo, a Media crianza pure varietal wine that's well suited to the Australian palate. Finca Constancia retains two hundred acres of vineyard in the best winegrowing regions of Spain. Controlled, well seasoned background oak in support, Altozano speaks of ripe, generous upfront fruit flavour and plenty of balance.
FromFinca Constancia
VarietalTempranillo
RegionToledo / Spain
EachDozen
14.99 179.00

Finca Constancia

http://www.gonzalezbyass.com/ - Finca Constancia - Tasting Notes On Australian & New Zealand wines

http://www.gonzalezbyass.com/ - Finca Constancia - Tasting Notes On Australian & New Zealand wines

http://www.gonzalezbyass.com/ - Finca Constancia - Tasting Notes On Australian & New Zealand wines

http://www.gonzalezbyass.com/ - Finca Constancia - Tasting Notes On Australian & New Zealand wines

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