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Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
A collation of superior parcels from the Serafino estate vineyards in McLaren Vale, vinified in small, open top fermenters, pumped over twice daily for optimal extraction, pressed into French and American oak hogsheads for a luxurious twenty months maturation. Magnitude's mocha and mulberry spice nose precedes a full bodied palate of intense red berry fruits, sublimely integrated oak and mocha chocolate richness, all supported by an exquisite length over a carriage of supple, velvetine tannins.. Serafino»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
The Partisan team are people of the soil, taking up McLaren Vale viticulture at a time in history when others were pulling out their vines to pursue more lucrative agriculture. They now take aim with each vintage, at identifying the most superior parcels of McLaren Vale fruit, to craft a range of wines which can best articulate their unique provenance and sense of place. Partisan»
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. Bress»
All Saints store their ageing fortifieds in the Great Hall, an area of a castle built in the 1880s, and lined with huge 100-year-old oak casks, filled with rare wines. Some of these fortified wines are up to eighty years old and form the base of the rich fortified All Saints blends. All Saints»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Ruggeri
Ruggeri Prosecco Argeo DOC Brut
Available by the dozen
By Ruggeri
Varietal Glera
Region Veneto / Italy
Each $24.99
Dozen $299.00
Ruggeri Prosecco Argeo DOC Brut - Buy online
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Ruggeri Prosecco Superiore Giustino B Extra Dry DOCG
Available in cartons of six
By Ruggeri
Varietal Glera
Region Veneto / Italy
Each $39.99
Dozen $479.00
Ruggeri Prosecco Superiore Giustino B Extra Dry DOCG - Buy online
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Ruggeri Prosecco Superiore Quartese DOCG
Available by the dozen
By Ruggeri
Varietal Glera
Region Veneto / Italy
Each $29.99
Dozen $359.00
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Ruggeri Prosecco Superiore Santo Stefano Dry DOCG
Available by the dozen
By Ruggeri
Varietal Glera
Region Veneto / Italy
Each $29.99
Dozen $357.00
Ruggeri Prosecco Superiore Santo Stefano Dry DOCG - Buy online
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Ruggeri

http://www.ruggeri.it/ - Ruggeri - Tasting Notes On Australian & New Zealand wines

http://www.ruggeri.it/ - Ruggeri - Tasting Notes On Australian & New Zealand wines

http://www.ruggeri.it/ - Ruggeri - Tasting Notes On Australian & New Zealand wines

http://www.ruggeri.it/ - Ruggeri - Tasting Notes On Australian & New Zealand wines

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