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Best prices on Australian & New Zealand wines and popular brand liquors
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
Three British Army officers, in their capacity as agents of the East India Company, established one of Western Australia's first agricultural enterprises in 1836. Named after Captain Richmond Houghton, it was not until Thomas Yule's stewardship that vines were planted and the first vintage of Houghton wine flowed in 1859. Houghton»
Mesh
Mesh Eden Valley Riesling 2018 $323.88/Case of 12
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Available by the dozen
Riesling by Mesh of Eden Valley. Lively and generous on the palate, a vigorous Riesling wine with strong citrus flavours and tight mineral profile, hints of talc, so articulate of the region and the Mesh style. Vineyards selected for the Mesh Project are chosen for their potential to yield fruit that's most in keeping with their Eden Valley provenance, while exhibiting the potential to translate into wines of style. Three vineyards, two different coloured buckets, one wine. Finishes clean and dry with refreshing slatey, almost salty acidity.
FromMesh
VarietalRiesling
RegionEden Valley / South Australia
EachDozen
26.99 323.00

Mesh

http://www.meshwine.com/ - Mesh - Tasting Notes On Australian & New Zealand wines
Mesh is an ambitious project by two of Australia's foremost Riesling specialists

When Robert Hill Smith from Australia's oldest family owned winery Yalumba, joined forces with Clare winemaker extraordinaire, Jeffrey Grosset to create a new Eden Valley Riesling, it was clear that this would be no ordinary wine. Jeffrey Grosset needs no introduction. His Polish Hill and Watervale Rieslings are highly prized Australian wines. The Hill Smith's Pewsey Vale Riesling is now regarded by many as a benchmark Australian estate Riesling.

http://www.meshwine.com/ - Mesh - Tasting Notes On Australian & New Zealand wines

Born of occasional musings between Robert Hill Smith and Jeffrey Grosset, the essence of this project is two of Australia's best known Riesling makers working together to elevate the status of both Riesling and the Eden Valley. The project also offered a forum in which both winemakers could share ideas, debate and discuss.

Given both Grosset's and Yalumba's history with Stelvin screw cap closures, it was only natural that this wine should be bottled under Stelvin. Yalumba was instrumental in the pioneering development of the Stelvin closure in the early 1970s. Jeffrey Grosset was a protagonist for the Clare Winemaker's 2000 and 2001 releases of Riesling with Stelvin closures.

The two parties agreed on the name, Mesh for all the images the word evoked

"This single word represents so much of the philosophy behind the wine - the weaving together of ideas and the combining of skills and knowledge" said Robert Hill Smith.

http://www.meshwine.com/ - Mesh - Tasting Notes On Australian & New Zealand wines

Jeffrey Grosset, a graduate of Oenology and Agriculture, he gained vast experience with larger Australian companies, and in Europe, before starting his own winery in 1980. Grosset Wines is in the historic township of Auburn, the gateway to the Clare Valley. Emphasis is placed equally on technical expertise in winemaking and viticulture.

All six wines Jeffrey produces consistently achieve outstanding ratings but he is best known internationally for his Polish Hill and Watervale Rieslings. In 1998, Jeffrey was voted The Gourmet Traveller Wine magazine "Australian Winemaker of the Year" and in the same year, named the inaugural "Riesling Winemaker of the Year" at the Riesling summit held in Hamburg, Germany.

A fifth generation descendant of Samuel Smith, who founded Yalumba in 1849, Robert did not need to look far to find an industry in which to build a career. He graduated with a degree in Business Administration, majoring in Marketing and after working in a variety of wine roles and extensive travel he was in 1985 appointed Managing Director of the Yalumba Wine Company at 34 years of age. Under his tutorship, Yalumba has excelled with fine wines including the estate vineyards of Pewsey Vale and Heggies where Riesling is a major focus.

Robert's passion for wine and drive for perfection can be seen throughout the company from Yalumba's innovative vine nursery to its on-site barrel cooperage. His respect for terroir is evident throughout the portfolio with Eden Valley Riesling, Barossa Shiraz and Viognier, Coonawarra Cabernet Sauvignon, Tasmanian Sparkling and Marlborough Sauvignon Blanc (NZ) to mention just a few.

http://www.meshwine.com/ - Mesh - Tasting Notes On Australian & New Zealand wines

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