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Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'être. Blue Pyrenees»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
Hill Smith
Hill Smith Adelaide Hills Chardonnay
Available in cartons of six
By Hill Smith
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $28.99
Dozen $347.00
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Hill Smith Eden Valley Chardonnay
Available by the dozen
By Hill Smith
Varietal Chardonnay
Region Eden / SouthAustralia
Each $21.49
Dozen $257.00
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Hill Smith Eden Valley Sauvignon Blanc
Available by the dozen
By Hill Smith
Varietal SauvBlanc
Region Eden / SouthAustralia
Each $20.49
Dozen $245.00
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Hill Smith

http://www.hillsmithestate.com/ - Hill Smith - Tasting Notes On Australian & New Zealand wines
The seven hectare Hill Smith Estate Vineyard, nestled high up in the beautiful Eden Valley was established in 1979 and is now planted primarily to Sauvignon Blanc

Since the first wine was released in 1981, Hill Smith Estate Sauvignon Blanc has earned itself a reputation as one of Australia's most awarded Sauvignon Blanc wines. Over two decades of this estate grown wine have been awarded no less than 7 trophies, 18 gold, 43 silver and 79 bronze medals. The distinctive label, featuring an original painting of the vineyard by founder Wyndham Hill Smith, combines the tradition at the heart of the Hill Smith family with the contemporary styling befitting a modern Australian classic.

http://www.hillsmithestate.com/ - Hill Smith - Tasting Notes On Australian & New Zealand wines

What does it take to produce a classic? In the case of Hill Smith Estate Sauvignon Blanc it's a combination of tradition, know how and passion. When those qualities work together with the soil and climate of one of South Australia's premium wine growing regions, the result is a wine of outstanding elegance and character that is a classic in any sense of the word. The greatest contributor to any wine is undoubtedly nature itself, and at Eden Valley nature has been bountiful indeed.

With rocky, acidic soil, abundant winter rainfall but dry summers, the Valley provides ideal growing conditions. Careful management and clonally selected grafted vines ensure consistent quality and flavour. The high altitude (510 metres above sea level) provides a cool climate that extends the growing season, delaying harvest and enabling the fruit to mature slowly, enhancing and concentrating its flavours.

Surrounded by Conservation Park and dedicated to Sauvignon Blanc, Hill Smith Estate Vineyard adopts an environmentally friendly approach combined with modern viticulture and winemaking skills. The vines are encouraged to grow leafy, shady canopies that not only protect the grapes but provide shelter for the many kangaroos that also call the vineyard home.

http://www.hillsmithestate.com/ - Hill Smith - Tasting Notes On Australian & New Zealand wines

Hill Smith Estate has always tried to push the boundaries of terroir, allowing the wine to express itself. Wine is a unique expression of the land. When you think about it, great wine is grown rather than made. Hill Smith Estate Sauvignon Blanc traditionally is known as a zingy, fresh and intense style of Sauvignon Blanc. The winemaking should continually challenge traditional style and strive to further refine and evolve the wine.

The Hill Smith Estate vineyard always manages to grow dense, healthy canopies, which are perfect for shading the grapes during summer, resulting in the intense varietal characters and high natural acidity, so typical of the estate. The grapes are picked overnight in the cool, then crushed and de-juiced quickly before being clarified. Aromatic yeast strains are chosen and cool fermentations result in lifted fruit aroma and flavour. About 34% of the wine was fermented and matured in fine grained new French oak Barriques and Puncheons for over three months. This has helped add another dimension of subtle flavour, texture and complexity to the wine.

http://www.hillsmithestate.com/ - Hill Smith - Tasting Notes On Australian & New Zealand wines

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