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What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Tim Knappstein began his apprenticeship under the family owned Stanley Wine Company. Within a decade, Tim had won more than 500 show awards, gold medals and trophies for the premium Leasingham range. Riposte»
Ra Nui
Ra Nui Marlborough Pinot Gris
Available by the dozen
By Ra Nui
Varietal PinotGris Grigio
Region Marlborough Wairau / NewZealand
Each $26.99
Dozen $323.00
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Ra Nui Marlborough Pinot Noir
Available in cartons of six
By Ra Nui
Varietal PinotNoir
Region Marlborough / NewZealand
Each $32.99
Dozen $395.00
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Ra Nui Marlborough Sauvignon Blanc
Available by the dozen
By Ra Nui
Varietal SauvBlanc
Region Marlborough Wairau / NewZealand
Each $26.99
Dozen $323.00
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Ra Nui Toa Central Otago Pinot Noir
Available in cartons of six
By Ra Nui
Varietal PinotNoir
Region Central Otago / NewZealand
Each $36.99
Dozen $443.00
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Ra Nui

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines
Ra Nui Wines is dedicated to producing premium hand crafted wine from uniquely favoured vineyards within the Marlborough region

Ra Nui believe that “the wine is in the grape”, the focus is on the vineyard, grapes are grown using the time honoured traditions of Sun, Soil and Passion. Ra Nui are small and focused without constraint, this allows the hands-on intensity that only a small winemaker can have.

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines

Grapes are hand picked in the vineyard and transported direct to the winery. At the winery further hand selection takes place discarding any unwanted fruit before transferring to the press. All purity of texture and flavour is retained by whole bunch pressing for all white wines in order to minimise skin contact resulting in juice with fine texture and maximum flavour. The Estate's winemakers see themselves as “guardians” of the grape and adopt a low key non interventionist approach to winemaking.

There are three company vineyards, two are situated at the foot of the Wither Hills and one at high altitude. The Summer Valley Vineyard lies directly to the north in a gently sloping valley and is planted primarily to Sauvignon Blanc and also four different clones of Pinot Noir. The soils are primarily Wither Hill soils with gravel, stone and loess silt deposits.

The second company vineyard is the Cob Cottage Vineyard, situated just to the north of the Wither Hills and fronting onto State Highway, 3kms south of Blenheim township. As well as Sauvignon Blanc this vineyard is planted to various aromatic varieties as well as being close planted with Syrah. Both these vineyards are in a “dry” area , with rain shadows created by the surrounding hills and receive minimal annual rainfall.

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines

The exciting Delta Vineyard, more recently planted in the middle of the Wairau Valley, is one of the highest elevation vineyards in Marlborough. This vineyard sits in a God given perfectly formed North facing bowl, the elevation of the site was formed thousands of years ago with the movement of the nearby seismic plates resulting in an uplifting of this section of the valley. This elevation with low vigour soil, comprising shallow topsoil with some gravels and clay loams, results in a long and cool growing season, far cooler than the lower valley floor. The main hillside has been planted with ten different clones of Pinot Noir on various low vigour rootstock.

There is also a precious small North facing slope with Pinot Gris, again with the intensive close planting. In order to manage this special vineyard, a very narrow (98cm) wide tractor is employed to negotiate the narrow rows, and canopy sprays are effected by helicopter. A very special vineyard requires intense dedication.

At Ra Nui there are several ranges of wine, each distinctive and each crafted to over deliver on value at different price points. The Estate range are crafted wines from primarily estate grown fruit reflecting the best of Marlborough. Intense wines from specific varietals for serious wine lovers reflecting clonal and rootstock selection, sustainable winegrowning, low yields, specific vineyards, sensitive oak treatment, some ageing on less and ageing ability. The everyday Sexy Rexy range are easy drinking wines. A softer style wine with ripe, disticntive fruit characters. Ra Nui we have put years or effort into locating, planting and nurturing uniquely favoured vineyards in the Marlborough region. The Limited Edition range, includes single vineyard wines from the exclusive Cob Cottage Home Vineyard, the label featuring the image of the nearby historic Cob Cottage. These small batch wines are unique and will reward careful cellaring. Very limited production.

Ra Nui are a member of Sustainable Winegrowing New Zealand, an organisation which promotes environmentally focused vineyard practices, and which also aims to provide a quality assurance guarantee from the vineyard to the winery. Ra Nui like to tread softly in the vineyard in the belief that it is a sustainable resource that the generations to come will enjoy, just as the current winemaking team enjoys.

http://www.ranuiwines.co.nz/ - Ra Nui - Tasting Notes On Australian & New Zealand wines

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