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David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
One of the new world's most exclusive, ancient vineyard wines, awaited annually by the most discerning Shiraz enthusiasts around the globe. Only ever bottled in the finest vintages, fruit is sourced from the superior Ahrens Vineyard at Lyndoch and the historic Moorooroo site at Jacobs Creek, which for more than 120 years, ended up with Orlando. Schild Estate»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
William Fevre
William Fevre Beauroy 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $82.99
Dozen $995.00
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William Fevre Bougros Cote Bouguerots Grand Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $159.99
Dozen $1919.00
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William Fevre Bougros Grand Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $129.99
Dozen $1559.00
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William Fevre Domaine Chablis
Available by the dozen
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $39.99
Dozen $479.00
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William Fevre Domaine Chablis 375ml
Available by the dozen
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $22.99
Dozen $275.00
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William Fevre Fourchaume 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $94.99
Dozen $1139.00
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William Fevre Les Clos Grand Cru
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $214.99
Dozen $2579.00
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William Fevre Les Clos Grand Cru 375ml
Available in cartons of six
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $99.99
Dozen $1199.00
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William Fevre Les Lys 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $91.99
Dozen $1103.00
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William Fevre Les Preuses Grand Cru
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $149.99
Dozen $1799.00
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William Fevre Mont De Milieu 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $99.99
Dozen $1199.00
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William Fevre Montmains 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $82.99
Dozen $995.00
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William Fevre Montmains 1er Cru 375ml
Currently out of stock
By William Fevre
Varietal Chardonnay
Region Chablis / France
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William Fevre Petit Chablis
Available by the dozen
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $32.99
Dozen $395.00
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William Fevre Vaillons 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $83.99
Dozen $1007.00
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William Fevre Vaillons 1er Cru 375ml
Currently out of stock
By William Fevre
Varietal Chardonnay
Region Chablis / France
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William Fevre Valmur Grand Cru
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $169.99
Dozen $2039.00
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William Fevre Vaudesir Grand Cru
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $169.99
Dozen $2039.00
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William Fevre Vaulorent 1er Cru
Available in cases of 6
By William Fevre
Varietal Chardonnay
Region Chablis / France
Each $119.99
Dozen $1439.00
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William Fevre

http://www.williamfevre.fr/ - William Fevre - Tasting Notes On Australian & New Zealand wines
A family that has been in the Chablis region for more than 250 years, William Fevre's father was already a great winemaker

His son William founded the Domaine de la Maladiare and announced his first harvest in 1959. For many years, William Fevre (who to this day enjoys a very good reputation as a defender of historically renowned terroirs), has worked each plot keenly and skilfully so as to make wine whose personality reflects the authenticity of the soils from which they spring.

http://www.williamfevre.fr/ - William Fevre - Tasting Notes On Australian & New Zealand wines

In 1998, the venerable Henriot family from Champagne succeeded him. To continue these focused efforts, the Domaine was taken up with the constant desire to make indisputably genuine and fine wines, and above all with bringing along a very personal expertise in Chardonnay. All the efforts have but one goal, to finely express the most subtle variations in the greatest Chablis crus.

http://www.williamfevre.fr/ - William Fevre - Tasting Notes On Australian & New Zealand wines

http://www.williamfevre.fr/ - William Fevre - Tasting Notes On Australian & New Zealand wines

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