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The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
The higher altitudes and slower ripening climes of King Valley are a blessing to wine growers. Some of the more fortuitous sites boast soils and aspects which are nothing short of idyllic, yielding harvests of vibrant Cabernet Sauvignon. Gracebrook»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
. . Bress»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Scarpantoni
Scarpantoni Block 3 Shiraz
Available in cartons of six
By Scarpantoni
Varietal Shiraz
Region McLaren / SouthAustralia
Each $35.99
Dozen $431.00
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Scarpantoni Brothers Block Cabernet Sauvignon
Available in cartons of six
By Scarpantoni
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $35.99
Dozen $431.00
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Scarpantoni Estate Riserva
Available in cases of 6
By Scarpantoni
Varietal CabernetSauv Shiraz
Region McLaren / SouthAustralia
Each $84.99
Dozen $1019.00
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Scarpantoni School Block
Available by the dozen
By Scarpantoni
Varietal CabernetSauv Shiraz Merlot
Region McLaren / SouthAustralia
Each $18.99
Dozen $227.00
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Scarpantoni School Block White
Available by the dozen
By Scarpantoni
Varietal SauvBlanc Semillon CheninBlanc
Region McLaren / SouthAustralia
Each $18.99
Dozen $227.00
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Scarpantoni

http://scarpantoniwines.com/ - Scarpantoni - Tasting Notes On Australian & New Zealand wines
Domenico Scarpantoni immigrated to Australia in 1952, travelling and working around the country before settling in with Thomas Hardy and Sons at Tintara in the McLaren Vale

McLaren Vale is a picturesque country town approximately 45 km south of Adelaide, South Australia. With its vineyards sprawling over hundreds of undulating kilometres, it is the toast of South Australia's world-renowned Fleurieu Peninsular.

http://scarpantoniwines.com/ - Scarpantoni - Tasting Notes On Australian & New Zealand wines

The town is bordered to the North, South and East by the ancient rolling Willunga Hills, while to the West lies the sparkling waters of the Gulf of St. Vincent.

With the sea being so close, less than 10km from the centre of town, the climate is quite moderate, almost Mediterranean.

Domenico soon discovered the region was ideal for viticulture and it was there in 1958 that he bought his first property of just 5.6 hectares.

http://scarpantoniwines.com/ - Scarpantoni - Tasting Notes On Australian & New Zealand wines

Later he was to become vineyard manager for Seaview Wines of McLaren Vale and was responsible for the contoured vineyards that Seaview were renowned for in the 1960s. In 1968, the original school property of 20 hectares was purchased in the adjacent town of McLaren Flat.

In the years following, a further 12 hectares of adjoining land was purchased, making him one of the largest growers in the region at that time. In 1979, the winery was built with the aid of his wife Paula and two sons, Michael and Filippo, on the McLaren Flat property, with only a percentage of the tonnage harvest released onto the market under the Scarpantoni label.

The last two decades has seen major expansions to the Estate including the purchase of a property in the heart of McLaren Vale. This includes plantings of premium Shiraz, a wetlands development, a fully renovated winery and cellar door, and the future restoration of a historical homestead.

To this day, the winery is very much a family business with every step of production, from viticulture to the packaged product done entirely on the premises. This gives total control over every stage of the winemaking process and ensures that the highest standards are maintained.

http://scarpantoniwines.com/ - Scarpantoni - Tasting Notes On Australian & New Zealand wines

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